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Agriturismo di Sordiglio

100.0/ 10Excellent
·Farm stays
Review
05

Nearby & transit

Dining
1
Ca' Matilde
Italian Contemporary · ★ Michelin
€€€€
Surrounded by verdant landscapes, this attractive restaurant with a pleasant outdoor dining space is functional in style due to the use of simple materials such as wrought iron and wood, and as such boasts a distinctly minimalist style. A continual quest for cuisine that is both contemporary and rustic in flavour is reflected in owner-chef Vezzani’s reinterpretation of local recipes, which he enhances with interesting combinations and produce grown in the restaurant’s own biodynamic kitchen garden. The restaurant offers five surprise tasting menus: “Gli Intramontabili” (a tribute to the region
10.4km
2
Mamma Rosa
Seafood
€€€
On the outskirts of town in a verdant area near a sports center, with convenient parking, warm hospitality, and family management, this restaurant focuses all its efforts on delivering seafood cuisine based on excellent market selections. Dishes are often paired with vegetables, some grown in their own garden, following the most authentic Mediterranean style.
9.0km
3
A Mangiare
Regional Cuisine, Classic Cuisine
€€
Situated at the entrance to the historic centre, this restaurant now has a new owner, who is nonetheless assisted by the old management team front of house. The cuisine here includes traditional and creative fare, both on the tasting menu and the à la carte, in dishes that are generously portioned and beautifully presented – you’ll also find a few fish options. Care and simplicity are the principles that guide the young female chef who arrived here with the new owners.
19.1km
4
Il Pozzo
Traditional Cuisine, Country cooking
€€
This restaurant is housed in a historic palazzo. It has a traditional dining room, as well as an area that was once home to a wine bar (vaulted ceilings and more convivial atmosphere). A full range of Italian specialities are served.
19.2km
5
Enigma Restaurant
Regional Cuisine, Mediterranean Cuisine
€€€
Housed within a hotel in a centrally located park, this attractive restaurant with its own private entrance boasts fine views of the surrounding greenery through its large windows. The cuisine is both regional and imaginative, often combining influences from Emilia and Campania (chef Ciro Sieno’s native region), as demonstrated by the tortello pasta filled with a Neapolitan ragù and the cappelletti filled with minestra maritata. Vegetarian options also feature alongside the meat and fish dishes on the menu.
19.5km
6
Taverna del Castello
Emilian, Seasonal Cuisine
€€
Park in the small car park close to the village, then make your way on foot to this restaurant, admiring the village’s beautiful stone houses along the way. Inside the restaurant, the service is informal yet professional, while the cuisine served on the first floor includes emblematic local specialities such as tortelli alle erbette (stuffed pasta with herbs) and local salumi (including Parma ham). The wine list boasts a good selection of local and Italian wines – finding a label to suit your taste and budget will not be a problem!
19.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

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