Guest-guided hotel insights
Hotel-Gasthof Maria Plain
★★★★Bergheim
9.0/ 10Very good
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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Rooms & Views
Double Room
This double room features a sofa and seating area.
Single Room
Offering free toiletries, this single room includes a private bathroom with a shower and a hairdryer. The single room of…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- SENNS.Restaurant★★ Michelin Gusswerk – once a bell foundry – is an impressive location for a restaurant. Details of the old industrial architecture have been skilfully combined with chic, stylish modern furnishings. The centrepiece is the open kitchen, allowing you to watch the team led by Andreas Senn and head chef Christian Geisler at work. The cuisine is presented in the form of "The 5 Senses of Taste", a set menu that abounds with creativity and well-thought-out details, finely balanced textures and bold flavours, from the five savoury appetisers to dishes such as "Chilean sea bass, ajoblanco, tomato, Amalfi lemon", 1.7km
- Pfefferschiff★ Michelin Just outside Salzburg, Iris and Jürgen Vigné's establishment offers an escape from the hustle and bustle of the city. In a lovely 17C parish house, dine in one of the charming, cosy rooms, outside on the attractive terrace or in a lounge. The cuisine is characterised by a bold and inventive spirit, infused with a personal touch that shines through in dishes like the foie gras terrine with cauliflower and passion fruit; a symphony of textures and flavours that showcases the chef's mastery of contrasting elements. When it comes to the quality of his ingredients, Jürgen Vigné sets great store by 2.8km
- Esszimmer★ Michelin As far as Salzburg's foodies are concerned, the Kaiblinger family's elegant restaurant with its vibrant, colourful decor is as important a landmark as the Mönchsberg. Made using excellent produce, Andreas Kaiblinger's culinary creations are classical in their foundations and full of flavour. He sparingly incorporates Asian and Mediterranean seasonings and gives his dishes a certain individuality. He and his team work meticulously to create punchy cuisine. Your charming maître d', Andrea Kaiblinger, has some fascinating wine recommendations up her sleeve. Delightful rear courtyard terrace!3.5km
- BrandstätterBib A real Salzburg institution! The atmosphere in the various dining areas is perfect for a cosy dinner, but in the summer, you might prefer to sit out on the gorgeous terrace. Traditional Austrian fare dominates the menu – be sure to try the wonderful creamy veal goulash with dumplings! For those who prefer something a little more upscale, there are options such as sole and beef fillet. The service comes courtesy of an attentive and well-drilled front-of-house team. Comfortably furnished guestrooms are available for overnight stays. Good to know: You can buy house-made jams to take home. Practic2.6km
- The Glass Garden★ Michelin Housed in a distinctive glass vault with an elegant interior and a magnificent view of the city, Schloss Mönchstein's fine dining restaurant is an impressive space. Simon Wagner, who previously worked at Schloss Schauenstein in Fürstenau and IGNIV by Andreas Caminada in Bad Ragaz, is in charge of the kitchen here. With great skill, he reinterprets Austrian culinary tradition with a creative twist. Diners have a choice of two set menus (one vegetarian) comprising four or six courses, plus optional wine pairings. Alternatively, there is an à la carte selection, and "grosses pièces" such as whole3.8km
- Gasthof Auerhahn Run with great dedication, this friendly, family-owned restaurant is located at a slight remove from the city centre, close to the train station, but it's well worth making the detour for the excellent food. The cuisine is regional, seasonal and pleasingly down-to-earth. Their appealing range of dishes includes venison ragout with bread dumplings and chanterelles, as well as delicious desserts such as Topfenknödel (curd dumplings). Order à la carte or opt for the set menu, which comprises three to five courses – a vegetarian version is also available. Dine in the inviting interior or out on th2.0km
- Huber's im Fischerwirt People have been flocking to Andrea and Harald Huber's Fischerwirt for years – and with good reason. This is hospitality at its finest. In the charming and elegant indoor area or out on the cosy little terrace, diners are attended to by a thoroughly affable team managed by your cordial hostess. And, of course, there is the delicious food – seasonal specialities from the region and traditional classics are served throughout the day. The extensive menu has something for everyone – from braised Borettana onion with crosne and charred leek to Backhenderl (breaded fried chicken) and Kalbsrahmbeusch3.0km
- Meissl & Schadn The schnitzel reigns supreme at this restaurant in the heart of the old town. Even from the outside you can peer into the open kitchen and see the house speciality, Wiener schnitzel, being prepared. The rest of the menu is worth perusing too, with other Austrian classics such as Tafelspitz, Esterházy lentils, or goose (when in season). And be sure to save room for dessert – traditional treats like Salzburger Nockerlor classic apple strudel are too good to miss! Highlights also include a nicely curated wine list and professional service that's both warm and attentive. The setting has its own ap4.2km
- Goldener Hirsch This restaurant in the eponymous hotel in the old town serves modern dishes that draw on international influences as well as Austrian classics. You can dine à la carte or opt for a set menu (vegetarian option). Be sure to peruse the decent wine list with an emphasis on Austrian labels. A striking white vaulted ceiling, lovely parquet flooring and delightful nods to tradition in the decor contribute to the atmosphere. Parking at Altstadtgarage A.4.2km
- Gasthof Goldgasse The dishes served here present a new take on old Salzburg recipes from a cookbook published in 1719! Located in the heart of the old town, the restaurant is incredibly cosy, thanks to its rustic light wood finishings and lovely vaulted ceiling. The friendly service adds to the charming atmosphere. The menu of Austrian classics naturally includes Backhendl (breaded fried chicken), Wiener schnitzel and Topfenschmarrn (shredded curd pancake). Tip: Book well in advance! The 700-year-old building also houses a chic little boutique hotel – you might be tempted to stay a little longer!4.3km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Salzburg Cathedral church in Austria4.5km
- Hohensalzburg Fortress fortress in Salzburg, Austria4.8km
- Salzburg Museum Austrian museum in Salzburg, Austria4.4km
- Mozart's birthplace building in Salzburg, Austria4.2km
- St Peter's Archabbey Salzburg Benedictine monastery in Salzburg, Austria4.6km
- Franciscan Church, Salzburg church in Salzburg4.4km
- Kollegienkirche, Salzburg church building in Salzburg, Austria4.3km
- Museum der Moderne Salzburg art museum in Salzburg, Austria4.1km
Attraction data from Wikidata (CC0) — reference only.
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