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The Gables

8.7/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.71/10FlyerKey composite

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Rooms & Views

King Room with Sea View
1x King 17 Up to 2

A large king-size bedroom with fantastic views across the sea to Boston and Skegness.

Double Room with Garden View
1x Double 17 Up to 2

A large double or twin room with bay window, chaise lounge, and view over Boston Square to the sea.

Standard Double or Twin Room
1x Single 17 Up to 2

Offering free toiletries, this twin/double room includes a private bathroom with a shower and a hairdryer. This twin/dou…

Large Double Room
1x Double 17 Up to 2

Offering free toiletries, this double room includes a private bathroom with a bath, a shower and a hairdryer. This doubl…

Double Room with Balcony
1x Double 12 Up to 2

This room has a south-facing external balcony with table and chairs from which you can look over Boston Square to the se…

Single Room with Balcony
1x Single 12

The single room provides a wardrobe, an electric kettle, a balcony with a quiet street view as well as a private bathroo…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • The Neptune★ Michelin Kevin Mangeolles is a classically trained chef who works alone in his kitchen and really understands traditional flavour combinations. He’s not trying to reinvent the wheel with his cooking, nor is he trying to challenge your tastebuds or make everything Instagram-pretty; he's simply concerned with what’s in season and what’s available in the local area, which results in dishes that are bursting with flavour and extremely well balanced. Kevin's wife Jacki runs this 18C coaching inn with a calm confidence. There are bedrooms available for those wishing to make a night of it.1.6km
  • The Old Bank A welcoming couple run this intimate, laid-back restaurant: Aga works out front, assisted by a friendly serving team, while Lewis heads up the kitchen. As the name suggests, it's a former bank and the old banking counter now acts as the bar. The well-balanced tasting menu comes in two forms – ‘Shorter’ and ‘Longer’ – and has a real generosity to it, using produce from their allotment and the surrounding area in ambitious dishes with numerous flavours and textures. The passionately described wine pairings are the way to go.7.1km
  • The Conservatory Titchwell Manor, not the country house you may expect but a converted Victorian farmhouse and its outbuildings, is the picturesque setting for this bright and airy restaurant. Tables overlook the walled garden, from which the chefs use plenty of seasonal ingredients alongside meat and game from local estates, plus Norfolk seafood such as Wells crab. These ingredients are well utilised in unfussy modern classics with a less-is-more approach, all the better for extracting the natural flavours of the produce.8.9km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Seahenge Early Bronze Age archaeological site, Norfolk3.6km
  • Hunstanton Cliffs UK Site of Special Scientific Interest807m
  • Titchwell Marsh nature reserve in the United Kingdom8.0km

Attraction data from Wikidata (CC0) — reference only.

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