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Albergo Centrale Tarcento

★★TarcentoGarden view
8.6/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.56/10FlyerKey composite

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Rooms & Views

Triple Room
1x Twin 23 Up to 4
Garden view

Offering free toiletries, this triple room includes a private bathroom with a shower, a bidet and a hairdryer. This trip…

Double or Twin Room
1x Queen 17 Up to 3
Garden view

Featuring free toiletries, this twin/double room includes a private bathroom with a shower, a bidet and a hairdryer. Thi…

Single Room
1x Twin 13
Garden view

Featuring free toiletries, this single room includes a private bathroom with a shower, a bidet and a hairdryer. This sin…

Economy Twin Room
2x Twin Up to 2

The unit offers 2 beds.

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Antica Trattoria da MiculanBib Behind the small building that houses the bustling village bar, popular with locals, lies the true soul of the restaurant: a dining room with classic charm, featuring a fireplace that spreads warmth and the scent of wood in winter. The chef-owner carefully selects Friulian and seasonal ingredients, turning them into dishes that showcase the local area. The menu alternates between fish dishes and authentic flavours like those that characterise rich and comforting tagliatelle with duck ragout or golden “frico” served with steaming polenta. Snails à la bourguignonne are always on the menu, releas6.1km
  • Agli Amici★★ Michelin Serving signature cuisine, Agli Amici is one of the leading restaurants in Friuli-Venezia Giulia, a border region of diverse cultural influences that is teeming with top-quality ingredients. Many of these are showcased on two tasting menus (one of which is vegetarian), as well as a small à la carte selection of “piatti del cuore” featuring the restaurant’s classic favourites. Owner-chef Emanuele Scarello makes full use of the array of ingredients from the region’s pastureland, mountains and vegetable gardens, which he transforms into culinary works of art. His interesting use of Godia potatoes13.1km
  • Al Grop Beneath the bell tower of a pretty village, Al Grop welcomes guests into a classic setting brightened by original touches and the warmth of a crackling fireplace. The menu reflects the local flavours, with grilled meats, and asparagus in season, taking centre stage. There's a grand finale for those with a sweet tooth: the dessert trolley. And for those who want to stay a little longer, the guesthouse offers cosy, well-appointed rooms.10.0km
  • San Michele Situated next to the ruins of the old castle and the small church of San Michele, this 13C building, thought to have once housed a guardroom, is now home to a small restaurant serving regional, seasonal cuisine with a modern twist. During the week, the restaurant offers a lunchtime menu of top-quality snacks (the Venetian “cicchetti”), as well as a few “primi” and desserts.15.3km
  • Vitello d'Oro In the heart of the historic center, this restaurant traces its roots to 1849 and intertwines its story with that of the Sabinot family, guardians of tradition since the 1960s. The interiors surprise with sober, contemporary design that dialogs with the memory of the place. Don’t be misled by the name: fish takes center stage, with iconic dishes such as the spaghetto enveloped in bottarga and clams, while seasonal vegetables add freshness and color. Those who prefer meat will also find thoughtfully crafted options.16.9km
  • Hostaria alla Tavernetta A venue that welcomes warmly, thanks to a lively, family atmosphere. A lit fireplace fills the air with the scent of burning wood, while wooden furnishings and linen runners blend with background music to create a relaxing setting. At the table, authentic flavors: from Friulian frico with Montasio and potatoes to plum gnocchi cloaked in clarified butter and cinnamon, to succulent goose leg. Mediterranean forays also appear, such as the tuna tataki with anchovy sauce and bottarga. For those who wish, a carefully crafted vegan menu is also available.17.2km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Stadio Friuli football stadium in Udine, Italy15.0km
  • Udine Cathedral cathedral in Italy17.1km
  • Breginj place in Slovenian Littoral, Slovenia16.4km
  • Udine Castle castle in Udine, Italy16.8km
  • Sant'Antonio Abate10.1km
  • piazza Libertà square in Udine, Italy17.0km
  • Oratorio della Purità church in Udine, Italy17.1km
  • Patriarchal Palace building in Udine, Italy17.0km

Attraction data from Wikidata (CC0) — reference only.

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