
Guest-guided hotel insights
hub by Premier Inn London Westminster - Saint James' Park
Based on public data
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Rooms & Views
The same comfort you know and love, just with a modernised look and feel! Enjoy our latest design, mood lighting and mor…
The same comfort you know and love, just with a modernised look and feel! Our family rooms include a double or kingsize…
A great view, super-comfy bed, powerful shower and blackout curtains – our double rooms have everything you'll need for…
The same comfort you know and love, just with a modernised look and feel! Enjoy our latest design, mood lighting and mor…
The best hub features in a bigger room. Kingsize bed, touchscreen room controls, monsoon shower, 40" TV & free superfast…
The same comfort you know and love, just with a modernised look and feel! Enjoy our latest design, mood lighting and mor…
Our family rooms with a view include a double or kingsize bed, plus a sofa bed and pull-out bed depending on the number…
Compact rooms with everything you need. Luxury bed, touchscreen room controls, monsoon shower, 40" TV & free superfast W…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Quilon★ Michelin Head Chef Sriram Aylur and his team offer a comprehensive tour through the classic flavours of southwest India and the Malabar Coast. Just try the lemon rice or paratha with your fish curry or kori gassi and you immediately know you’re in safe hands – and do start with the delicious pepper shrimps. There’s a separate vegetarian menu along with the tasting and à la carte options, so everyone will be happy. The spacious and comfortable room, run by a smart and knowledgeable team, also feels authentic to the south with its use of sandstone and rattan.347m
- A. Wong★★ Michelin Andrew Wong’s inspiration comes from across all of the Chinese provinces; join him for a three-hour culinary voyage around the country with the ‘Collections of China’ evening menu, where he presents his own unique interpretations of regional dishes, which demonstrate extraordinary sophistication, creativity and depth of flavour. Start with a drink downstairs in the Forbidden City, or come at lunch for outstanding dim sum – they even have a dim sum tasting menu. Clued-up service adds to the overall experience and dishes are explained with obvious pride.854m
- The Ritz Restaurant★★ MichelinLa Liste 98 With its stunning Louis XVI decoration, this is a room that will take your breath away, and there’s a flamboyancy in the delivery of the dishes that lives up to the surroundings. Equally impressive is the cooking itself, displaying balance, refinement and depth of flavour at every turn. You need only take one glance at the menu featuring dishes like langoustine 'à la nage' to see that classical French techniques and luxury ingredients both play a big role in proceedings. The sharing ‘Arts de la Table’ dishes allow the impeccable service team to keep the theatre of the gueridon trolley alive.1.1km
- Gymkhana★★ Michelin The clubs of colonial India are the inspiration for this impeccably run restaurant. It's spread across two levels: the ground floor booths are perfect for lunch, while the vivid red basement has a more intimate feel. The extensive menus are predominantly Northern Indian in style, featuring superbly executed, traditionally based dishes. Balance, sophistication and depth are all present in the cooking, with options like tandoori masala lamb chops and kid goat methi keema standing out.1.2km
- Mauro Colagreco at Raffles London at The OWO★ Michelin On the ground floor of the mightily impressive Raffles hotel – which opened in 2023 and occupies The Old War Office – sits this elegant, comfortable and discreet dining room. The sophisticated, technically elaborate cooking offers intriguing flavour and texture combinations, while displaying an emphasis on over 70 varieties of British fruit and vegetables – the plant produce is always listed first on the menu. The wine list is comprehensive, the pairings are well-considered and the service is pitched just right, being both structured and relaxed.845m
- Alex Dilling at Hotel Café Royal★★ Michelin In a discreet, intimate environment inside the grand Hotel Café Royal, the eponymous chef has the perfect canvas in which to showcase his impressive and accomplished cuisine. Dilling's dishes are exquisite in appearance and, like a seasoned orchestra, everything on the plate adds its own note of flavour to produce something harmonious and exhilarating. Whether Kaluga caviar, Scottish lobster or Peruvian chocolate, the kitchen knows how to bring the best out of its exquisite ingredients.1.2km
- Dining Room at The Goring★ Michelin The Goring is a model of British style and understatement and its ground floor dining room the epitome of grace and decorum. It appeals to those who ‘like things done properly’ and is one of the few places in London for which everyone appears to dress up. The hotel has long enjoyed a reputation for serving classic British dishes like eggs Drumkilbo, but the kitchen makes judicious use of modern techniques and superb ingredients to produce dishes that display an impressive understanding of balance, flavour and texture.902m
- Michael Caines at The Stafford★ Michelin Bringing a little part of Devon into St James’s, this first London venture from renowned chef Michael Caines is a discreet, intimate sort of place inside a hotel so tucked away it gives you the feeling of being ‘in the know’. Choose between ‘The Stafford Classics’ – such as beef Wellington carved tableside – and Caines signatures featuring Devon produce, like a beautifully executed crab and mackerel tart with intense flavours and fine balance. There’s a wine list to match too, with plenty of big-name producers and top-drawer vintages in the 400-year-old cellars.919m
- Wild Honey St James★ Michelin This brasserie de-luxe occupies a Grade-II-listed former banking hall within the Sofitel hotel and, while that means a certain grandeur, the atmosphere is never overly formal. Anthony Demetre’s cooking proves the perfect fit because it is equally impressive but defined by a refreshing lack of showmanship. His appealing dishes are as generous in size as they are rewarding in flavour, from duck, pork and guinea fowl terrine en croûte to Loire Valley rabbit. The delicious custard tart is a true speciality and if it was ever removed from the menu there would be protests on Pall Mall.946m
- Brooklands by Claude Bosi★★ Michelin The Peninsula’s rooftop restaurant is a celebration of the world of speed; it’s named after the famous Surrey racetrack and a scale model of Concorde hangs from its ceiling. When it comes to the kitchen, it’s clear there’s a high level of skill on board, as the team is run by the experienced Claude Bosi. Expect finely detailed, exquisite cooking that showcases the best British ingredients, like Lake District lamb and Cornish squid, in delicate yet rewarding dishes. The floor-to-ceiling windows look out onto a fantastic terrace.1.4km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Westminster Abbey Gothic abbey church in London, England, UK385m
- Big Ben tower of the Palace of Westminster, London containing the bell Big Ben606m
- Buckingham Palace official London residence and principal workplace of the British monarch670m
- London Eye observation wheel in London, England1.0km
- Trafalgar Square public space and tourist attraction in central London1.1km
- Downing Street street in London, England612m
- National Gallery art museum in London, England, UK1.1km
- Westminster Bridge bridge over the River Thames in London786m
Attraction data from Wikidata (CC0) — reference only.
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