
Based on public data
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Rooms & Views
This spacious suite comes with 1 living room, 1 separate bedroom and 1 bathroom with a walk-in shower and free toiletrie…
1 Double Bed 538-sq-foot room with partial sea views Layout - Bedroom and living room Internet - Free WiFi 25+…
The air-conditioned suite has 1 bedroom and 1 bathroom with a shower and a bidet. The suite features soundproof walls, a…
This suite consists of 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. The air-condi…
1 Double Bed 484-sq-foot room with sea views Layout - Bedroom and living room Internet - Free WiFi 25+ Mbps…
1 Queen Bed 474-sq-foot individually decorated room, balcony with sea views Layout - Bedroom and living room In…
This suite consists of 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. The air-condi…
The air-conditioned suite has 1 bedroom and 1 bathroom with a bath and a shower. The suite features a flat-screen TV, so…
1 Double Bed 463-sq-foot room with sea views Layout - Bedroom Internet - Free WiFi 25+ Mbps Entertainment…
The spacious double room provides air conditioning, soundproof walls, as well as a private bathroom featuring a shower a…
1 Double Bed 285-sq-foot room with partial ocean views Internet - Free WiFi 25+ Mbps Entertainment - 40-inch…
Providing free toiletries and bathrobes, this double room includes a private bathroom with a shower, a hairdryer and sli…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Kappo★ Michelin “Cut and cook” is the meaning of the Japanese term that gives this place its name, and today it surprises as much with its contemporary elegance as with its intimate feel. Heading up the cuts is chef Tiago Penão, whose mastery in fusing the traditional with the modern shows in dishes that are flavourful, precise and beautifully thought through. In a space with an L-shaped counter for 12 diners, the chef and his dedicated team bring a single omakase menu to life. Here, the excellence of the produce stands out in a very special way: the nigiris are spectacular, celebrating the quality of local f1.3km
- SULT Cascais Fancy some Italian cuisine? Here, very close to the city’s main beaches, you can enjoy it with interesting Brazilian and Portuguese nuances, in the hands of chef Nelson Soares, who has replicated the culinary philosophy of his restaurant (also called Sult) in Rio de Janeiro. In this small, simple yet pleasant place, with a charming esplanada (terrace), the fresh pasta is truly excellent (such as Tortellini de espargos e mascarpone (asparagus and mascarpone tortellini) or Cappelletti de língua bovina (beef-tongue cappelletti)), deftly playing with heat and a few gentle sauces to surprise the pa962m
- Izakaya If you’re keen to enjoy the charms of a typical Japanese inn in the centre of Cascais, this young and informal space located close to its older sibling Kappo could be the place. At the bar counter, you can choose between the impressive Omakase menu or another created by the chef according to your appetite when you place your order. The dining space here is illuminated by neon lights and the walls are covered with photographs of its past customers.1.2km
- Conceito Located in a residential district far from the usual foodie areas, this restaurant will definitely come as a pleasant surprise. This stems from the warm welcome on arrival and the special dedication and meticulous approach of chef Daniel Estriga, who has worked in a number of leading restaurants during his career. This is highlighted by his occasional participation in the dining room service, as well as the adding of finishing touches to some of his dishes at your table. Although the kitchen here is open-view and involves guests fully in the cooking process, it is his partner Vanessa (in charg4.3km
- Maré - José Avillez This is the most maritime offering from the famous chef José Avillez and it sits in a privileged location, between Guincho and Cascais. Conceived as a tribute to the chef’s homeland, this restaurant boasts unrivalled views and is an outright invitation to savour the best of the Portuguese coast, with ultra-fresh fish and seafood displayed in the window of the open kitchen. Avillez’s signature menu, executed daily by chef Filipe Pina, presents dishes such as the flavourful Escabeche de fígado de bacalhau (cod liver in a vinegar‑marinade style), the Lombo de Corvina (sea bass loin) with olive oi5.0km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Estádio António Coimbra da Mota football stadium in Estoril, Portugal1.5km
- Boca do Inferno Tourist attraction in Cascais, Portugal2.3km
- Citadel of Cascais building in Cascais, Lisbon District, Portugal1.3km
- Santa Marta Lighthouse lighthouse at the Forte Santa Marta, in Cascais, Portugal1.7km
- Fort of São Pedro building in Cascais e Estoril, Lisbon District, Portugal1.4km
- Casa das Histórias Paula Rego art museum in Cascais, Portugal1.5km
- Fort of São Teodósio da Cadaveira building in Cascais e Estoril, Lisbon District, Portugal1.6km
- Fort of Santo António da Barra building in Cascais, Lisbon District, Portugal2.3km
Attraction data from Wikidata (CC0) — reference only.
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