8.9/ 10Very good
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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8.92/10FlyerKey composite
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Rooms & Views
Studio
Sea view
Meals can be prepared in the well-fitted kitchen, which comes with a stovetop, a refrigerator, kitchenware and an oven.…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- HAUT★ Michelin The 28th floor of SKY Towers is entirely given over to Belgium’s highest restaurant. This high-flying establishment’s natural serenity and jaw-dropping view over the North Sea and the coast are worth a trip in their own right, particularly for the truly spectacular sunsets. Dimitri Proost endeavours to transcribe the amazing landscape into his cuisine, whilst adding a few typically Japanese notes.Examples include juicy, tender seabass in a dashi made from the fish bones, which he pairs with briny shellfish and a smoked butter mousseline sauce. Equally noteworthy are his vibrant work with North892m
- Bistro Mathilda A modern bistro on Leopold II Laan. The enthusiastic owners shine the spotlight on North Sea delicacies sourced from local boats, together with brasserie dishes and a set menu with choices in a more contemporary vein. The chefs may craft rye cheeks à la meunière, flanking them with a buttermilk puree for a tangy fresh note, fresh fennel and a subtle buttery sauce. Big-boned flavours packed in varying nuances. A safe bet every time for a slap-up meal in Ostend.180m
- Brasserie David The name of David Dewaele’s stylish friendly brasserie doesn’t just refer to his own patronym, but also to his love of David Bowie, whose music can often be heard on the sound system. In his entirely open-plan kitchen, the chef showcases traditional seafood delicacies and a lineup of brasserie classics. The side dishes are creatively crafted and add an extra whoomph to outstanding ingredients of the likes of sole, seabass and shrimp. An example: open fish lasagne of juicy ling in a gutsy bisque sauce with grilled langoustine, Swiss chard and leeks. The market menu is just the ticket to sample 230m
- Eaust Alicia and Bram have left their restaurant in Plassendale to set up shop in a hip, youthful neighbourhood on the east bank of Ostend, opening this warm vibrant eatery decked in soft natural colours and materials. The culinary lineup, which slaloms between Belgian family favourites and traditional Gallic classics, errs towards local seafood, but also finds favour with meat eaters. Think crispy piping hot fritters, stuffed to the brim with creamy shrimp, or super fresh sole with a beurre noisette, fresh French fries and green salad… A feast of North Sea delicacies. We highly recommend the luncht1.5km
- Storm Storms do not prevent fishing boats from mooring in front of the door. The experienced chef pays them tribute with a host of delicacies, using modern techniques (including a passing nod to Asia and Scandinavia). However, relax, the cosy interior and cheerful staff will ensure you weather this storm in style.1.5km
- Brazza Bar10m
- Gastrobar Frenchette French55m
- Lobster Seafood57m
- Copador Bar70m
- Manuscript Bar88m
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Sint-Petrus-en-Pauluskerk church building in Ostend, Belgium616m
- Mu.ZEE - Kunstmuseum aan Zee art museum in Ostend, Belgium634m
- Mercator 1932 barquentine676m
- Fort Napoleon military museum in West Flanders, Belgium1.7km
- Albertpark Multi-use stadium in Ostend, Belgium2.4km
- HMS Vindictive 1897 Arrogant-class protected cruiser1.3km
- Kapucijnenkerk church building in Oostende, Belgium447m
- Japanse Tuin garden in Ostend, Belgium652m
Attraction data from Wikidata (CC0) — reference only.
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