Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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Rooms & Views
Set in a renovated 18th-century building, this charming apartment has 1 double bedroom and a twin bedroom with a double…
This spacious apartment includes 1 living room, 2 separate bedrooms and 2 bathrooms with a walk-in shower and free toile…
This spacious apartment features 1 living room, 2 separate bedrooms and 2 bathrooms with a walk-in shower and free toile…
This spacious apartment consists of 1 living room, 2 separate bedrooms and 2 bathrooms with a walk-in shower and free to…
This charming apartment has 2 double bedrooms, very spacious seating area with a double sofa bed, a well-equipped kitche…
This apartment consists of 1 living room, 2 separate bedrooms and 1 bathroom with a walk-in shower and free toiletries.…
This spacious suite consists of 1 living room, 2 separate bedrooms and 1 bathroom with a walk-in shower and free toiletr…
Offering mountain views, this apartment has a double bedroom, a spacious seating area with a double sofa bed, a well-equ…
This apartment comes with 1 living room, 1 separate bedroom and 1 bathroom with a walk-in shower and free toiletries. Gu…
This charming penthouse apartment has a double bedroom, a spacious seating area with a double sofa bed, a well-equipped…
This studio has a double bed, a seating area with a double sofa bed, a well-equipped kitchen and a bathroom. It also off…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- El Portal de Echaurren★★ Michelin Francis Paniego exudes honesty, sincerity, passion and a love for his profession and his family legacy, which sees him and his brother Chefe (maître d' and sommelier) as the fifth generation in charge of this restaurant that has been in business for over a century. Here, you will discover a reinterpretation of the chef’s roots but from a more creative perspective, to which he brings his exceptional technical skill to bear on the ingredients he uses (such as offal) that elevates the palate to new heights. Choose between two tasting menus, Turza and Usaya, on which dishes are grouped into sequen60m
- Echaurren Tradición The meticulously appointed dining room here can be considered a temple of traditional Rioja cooking thanks to its respect for flavour and dishes prepared with the minutest of detail. The extensive à la carte, featuring the signature dishes of both Francis Paniego and his mother, is complemented by a daily menu (midweek only) plus a tasting option. We can definitely recommend the famous soft and creamy croquettes, the prawn carpaccio, the lightly battered hake confit (cooked at 45°C), and the Cameros cheese on toast with apple.54m
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
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