Guest-guided hotel insights
Maiensässhotel Guarda Val
★★★★Lenzerheide
8.8/ 10Very good
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
Contribute a stay report06External scores · reference only, not verified
8.85/10FlyerKey composite · 2 sources
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Rooms & Views
Suite "Giebelstube"
Providing free toiletries and bathrobes, this double room includes a private bathroom with a bath, a hairdryer and slipp…
Suite "Bauernstube"
The „Bauernstuben“ are 164 ft² in size. Some feature a cozy fireplace, a mini-bar usable free of charge, and panoramic v…
Suite "Maiensäss Stube"
Stay within centuries-old walls and enjoy first-class comfort. Thanks to a separate living room you will feel like home.…
Double Room ''Sennenzimmer"
The mini bar is at your disposal free of charge.
Double Room "Hirtenzimmer"
Renovated room with a size of up to 72 ft² with a mini-bar usable free of charge.
Suite (Stailetta)
1 Double Bed Relax - Fireplace Internet - Free WiFi Food & Drink - Refrigerator, free minibar items, coffee/t…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Schloss Schauenstein★★★ Michelin The jewel in the crown of Andreas Caminada's suite of restaurants delivers an exceptional experience across the board. From the wonderfully stylish interior of this historical castle nestled at the foot of Piz Beverin, to the impeccably professional service, to the sophisticated, beautifully balanced cuisine abounding with interestingly contrasting flavours. Instead of relying on conventional premium ingredients, the dishes draw almost exclusively on the very finest of what the Graubünden region has to offer! Some of the produce is sourced from their own fantastic vegetable garden. The meal ki7.3km
- OZ★ Michelin The beautiful grounds of Schloss Schauenstein are home to OZ, another of Andreas Caminada's restaurants. The name is derived from the Romansh word for "today", a nod to the contemporary cuisine served here, which is exclusively vegetarian. Seasonal produce arrives fresh from the estate's own permaculture garden or from long-standing partners, and preserves ensure variety on the plate during the winter months. You certainly won’t miss meat, given the diverse and harmoniously composed flavours showcased by chef Simeon Nikolov in his creative nine-course menu. The Chawanmushi variation is a highl7.3km
- La Brezza★★ Michelin This elegant place dedicated to modern cuisine is part of the impressive Tschuggen Grand Hotel, which is perched 1 800m above sea level. Young chef Marco Campanella and his team astound diners with aromatic dishes that frequently present as elaborate and playful, yet maintain depth of flavour and technical precision, striking a perfect balance between robustness and sophistication. The exquisite sauces demonstrate true artistry – take, for example, the wonderfully full-bodied and velvety bisque with delightful roasted notes, which elevates beautifully firm langoustine tail. Of the two set menu12.3km
- Casa CaminadaBib This restaurant enjoys a lovely, quiet location in the castle grounds. Inside the bright, high-ceilinged space, modern design meets warm wood; outside, there is a gorgeous terrace. Service is adept and delivered by a thoroughly charming team. They serve regional cuisine, in which seasonal ingredients sourced from select local producers go into extremely flavoursome dishes – the produce steals the show. Andreas Caminada's take on Graubünden classics also features on the menu, such as Maluns (fried potato crumbles) with apple compote and cheese, or Capuns Tatta (dough-filled chard leaf wraps). T7.3km
- Guarda Val At the fine dining restaurant of the Maiensäss Hotel Guarda Val, which enjoys an idyllic location, the rustic charm of a 300-year-old cow byre meets sleek contemporary design. Exceedingly tasteful decor also lends warmth to the lovely lofty space, and the team provides friendly and adept service. The kitchen champions regional sourcing, relying almost entirely on Swiss ingredients for the two set menus (one vegetarian) and à la carte options such as "Lago Maggiore pike-perch with verjus and Jerusalem artichoke". Lunch is more streamlined, featuring a three-course set menu and an à la carte sel11m
- Scalottas - Terroir At this trendy Alpine-style restaurant, the kitchen works exclusively with regional ingredients, many of which they produce themselves. Seasonality and a strong sense of terroir define the cuisine – the staff will be happy to tell you more about their concept. To order, simply mix and match the dishes on the menu that pique your interest. From Vazerol char to Grisons lamb, the outstanding quality of the ingredients shines through in every course. The wines are also sourced from the region and surrounding areas. Warm and courteous service is provided by staff who are attentive to diners' needs.2.0km
- Mekong In a shopping street in Chur's old town, this friendly restaurant on the first floor is expertly run by the enthusiastic Phommarath family. They serve authentic dishes from Southeast Asia, such as house-made wonton and spring rolls, as well as various curry and wok dishes. At lunchtime, there is a shorter set menu, as well as daily specials, which are also ideal for a quick lunch break. Thanks to their grocery shop, Vannavong Asia Market (on Ringstrasse), they also have a good source of fresh ingredients at their fingertips.15.4km
- Berghuus Radons The magnificent location alone – against a stunning mountain backdrop – makes it worth coming to Berghuus. The interior decor is just as charming: carefully restored, the historical timber house oozes charm with its upscale aesthetic combining rustic style and modern touches. The cuisine features regional ingredients, the provenance of which is stated on the menu. In the evening, choose from six dishes, half of which are vegetarian, to put together a three-course meal. There is also a small à la carte menu featuring traditional regional classics. And be sure to take a look at the wine list, wh16.8km
- Casa Alva This restaurant has an upscale modern interior that beautifully incorporates original architectural features from the former parsonage in which it is housed. The cosy setting is complemented by the warmth and dedication of your hosts, creating a truly inviting atmosphere. Ambitious cuisine is served as the "Chef's Choice Menü", in a five- to eight-course format. Mediterranean, French and regional influences go into dishes such as "scallop, peas, chorizo, shallots" or "ricotta and wild garlic tortellini, asparagus cream, morels". Attractive guestrooms available for overnight stays. Tip for moto18.8km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Wiesen Viaduct stone arched RhB railway viaduct on the Davos-Filisur line, opened 1906 spanning Landwasser river near Wiesen in the canton of Grisons in eastern Switzerland13.3km
- Sandhubel mountain in Switzerland11.4km
- Valbellahorn mountain in Switzerland12.7km
- Amselflue mountain15.5km
- Langwieser Viaduct single-track railway bridge of the Rhaetian Railway (RhB) near Langwies, municipality of Arosa in the canton of of the Grisons, Switzerland17.2km
- Tiejer Flue mountain in Switzerland16.7km
- Obersee lake in the municipality Arosa, Graubünden, Switzerland13.5km
- Schiesshorn mountain in Switzerland13.8km
Attraction data from Wikidata (CC0) — reference only.
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