Based on public data
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Rooms & Views
1 King Bed and 1 Queen Sofa Bed 484-sq-foot room with city views Layout - Bedroom, living room, and sitting area…
1 King Bed 398-sq-foot room with garden views Internet - Free WiFi 100+ Mbps (good for 1–2 people or up to 6 devi…
1 Queen Bed and 1 Queen Sofa Bed 377-sq-foot soundproofed room with a deck/patio Layout - Bedroom, living room, a…
1 Queen Bed 377-sq-foot soundproofed room with a balcony Internet - Free WiFi 100+ Mbps (good for 1–2 people or u…
1 Queen Bed 269 sq feet Layout - Bedroom Internet - Free WiFi 100+ Mbps (good for 1–2 people or up to 6 devic…
1 Queen Bed 269 sq feet Internet - Free WiFi 100+ Mbps (good for 1–2 people or up to 6 devices) and wired interne…
1 Queen Bed 269 sq feet Internet - Free WiFi 100+ Mbps (good for 1–2 people or up to 6 devices) Entertainment…
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Restaurants nearby
- L'Aparté Arthur Buisson is thriving in this attractive, trendy interior as he rolls out a modern, playful score that makes abundant use of aromatic herbs and spices and seasonings of all sorts. It is only natural that the chef’s globetrotting past influences his vibrant, distinctive craftsmanship. Even better, he also turns out to be a dab pastry chef!739m
- Martin Comptoir Not far from the market (ideal for fresh produce), local lad, chef Martin Dumas, has acquired a faithful crowd of regulars. His culinary score, tailored to today’s tastes, features a concise seasonal menu, generous hunks of meat to be shared and the house speciality, “thickly sliced calf’s liver”, which he learnt from Jean-Paul Arabian in Paris. Peaceful small terrace.784m
- Amphitryon This pretty half-timbered house in the heart of the picturesque village of Les Bouchers is the domain of chef Olivier Polla. His modern cuisine lets the ingredients do the talking (foie gras, scallops, calf sweetbreads, female Muscovy duck etc), prepared according to his inspiration. A real treat for the taste buds.840m
- La Cuisine du Cloître At the foot of the cathedral, this former 17C cloister has plenty of character, courtesy of its old stones blended with more contemporary decor and furnishings. The chef's market-fresh cuisine varies with his mood (multi-course surprise menus in the evening) and the season. His consummate technique and the quality of the ingredients make for a pleasant experience, with a simpler, shorter menu at lunchtime. From the shaded terrace, you can even catch a glimpse of the chef at work in the kitchen.1.3km
- La Chapelle Saint-Martin★ Michelin Elegance reigns in this former porcelain manufacturer's house on the doorstep of Limoges. Works of art, Bernardaud tableware and a hushed atmosphere combine to create a refined experience. In the kitchen, Gilles Dudognon and his son Henri work together to cook up dishes using premium ingredients from the property's vegetable garden and producers in the region. The appealing menu features classics such as pithiviers and lamprey à la bordelaise, alongside more contemporary suggestions such as seared langoustines, cul noir bacon and shell foam. Charming guestrooms, too.8.5km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Limoges Cathedral cathedral located in Haute-Vienne, in France1.4km
- Abbey of Saint Martial, Limoges abbey located in Haute-Vienne, in France829m
- Église Saint-Michel-des-Lions à Limoges church located in Haute-Vienne, in France682m
- Adrien Dubouché National Museum (Limoges) museum in France, holds the largest collection of Limoges porcelain in the world265m
- Church of St. Pierre du Queyroix church located in Haute-Vienne, in France953m
- Saint-Étienne bridge bridge in Limoges, France1.7km
- Cimetière de Louyat cemetery located in Haute-Vienne, in France2.7km
- Pont Saint-Martial bridge in France1.9km
Attraction data from Wikidata (CC0) — reference only.
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