AC Hotel by Marriott Wroclaw

Restaurants nearby

• BABA★ Michelin Operated by the well-known Chef Beata Śniechowska, this modern bistro is one of those spots where you just know you’re going to have a good time. Closely set tables add to the intimacy and buzz of the atmosphere, while bright and friendly service quickly puts you at ease. The cooking offers reinterpreted versions of classic Polish dishes with brilliant results: the signature 'Our Pierogi' and the well-balanced 'Duck Breast with 5 Polish Flavours' are prime examples. Make sure you enhance the experience by asking the engaging, thoughtful sommelier to match a range of Polish wines to your dishes655m
• Most★ Michelin Located to the rear of the Między Mostami restaurant in a riverside property, Most is the team’s smaller, more formal offering specialising in superbly crafted tasting menus. One-word menu descriptions give very little away, with the true creativity and excitement of each course only revealed as it arrives. Well-conceived combinations of top-drawer ingredients result in dishes such as slow-cooked leek with an exceptional sauce of kaffir lime, coconut milk and lemongrass. To complete the experience, go for the passionately curated wine pairing, which features some delicious rarities.845m
• IDA kuchnia i winoBib Situated on the edge of the Old Town, inside the Hotel Jazz, there’s a stylish, faux-industrial quality to this friendly restaurant. Exposed brickwork and concrete flooring combine with pared-back décor and varnished wooden tables for a classic bistro feel. The cooking has a similar ethos of unfussiness, with a welcome lack of over-elaboration in dishes that combine quality ingredients with precise technique – such as the array of dumplings or scorched herring with baked potato. The wine list’s hidden highlights include local Polish riesling.553m
• PijalniBib The lucky locals have got the perfect neighbourhood spot in this wine bar and bistro, located a little out from the city centre. Its rustic-chic design feels perfectly of the moment, with exposed brickwork and lo-fi furnishings, while the wholesome cooking and interesting wine list are similarly on-trend. Dishes of low-fuss, big-flavour food could include the likes of minced pork cutlet with tarragon or the playful date madeleines with toffee sauce for dessert. The thoughtfully curated, lesser-known wines are the perfect accompaniment.2.1km
• Młoda Polska Celebrity chef Beata Śniechowska's restaurant has a full name that translates as ‘Young Polish Bistro & Piano’, which feels like a pretty apt description. It’s run by a young and enthusiastic team, there's an invigorating bistro buzz to the atmosphere and there is indeed background music from the house pianist. The cooking dispenses with fuss and instead focuses on the natural flavours of quality ingredients, such as pure-white cod. A large vodka selection will please connoisseurs.292m
• Acquario On the sixth floor of the historic Monopol Hotel, sits this stylishly decorated restaurant. The picturesque terrace is ideal for an aperitif, affording beautiful views over the city skyline. The cooking spotlights some lovely seasonal ingredients, such as girolles and heritage tomatoes, and as you will gather from the large bank of on-view fridges, the team here take their wine seriously – the list features some notable Italian producers in particular.299m
• Monopol The late-Victorian Monopol Hotel, a Wrocław icon, is a fitting setting for this formal and attractive restaurant. There’s a certain grandeur to the place, thanks to its large arched windows and beautiful marble walls. The classically based cooking offers hearty portions and robust flavours, with refined techniques making the ingredients extra punchy. Accompany the cooking with a wine from the concise but well-chosen global selection.332m
• dinette Operating as both a coffee shop and restaurant, this is one of those appealing something-for-everyone places. Occupying part of a former 1930s department store, its modern bistro feel is infused with subtle art deco touches that tie in with the building’s history. Brunch is served in the day, before the dinner à la carte kicks in with its clean, fresh and seasonal dishes taking inspiration from around Europe. Pastries from the café are sometimes available for dessert.528m
• Wierzbowa 15 by Juanlu Fernández The basement of the Altus Palace Hotel – a beautifully restored building from the 19th century – makes a wonderful setting for this elegant restaurant with atmospheric red-brick walls and a vaulted ceiling. The well-travelled chef crafts dishes combining the classic with the subtly creative, leading to the likes of Jersualem artichoke foam with mushrooms and egg yolk or beef rib with potato and truffle. When available, the 'Duende' tasting menu provides the full experience.724m
• Mercado Nuevo This younger sister to Mercado Tapas Bistro sits underneath the next railway arch and is a smaller, more intimate space, boasting closely set tables and the chatter of diners blending into the rumble of trains overhead. Like its sibling, the menu has a Spanish heart but this time mixes in more globally minded small plates, such as pork ribs with miso glaze or the standout ricotta agnolotti. Spanish wines are to the fore and the service team run things smoothly.751m

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

• The Market Square square in Wrocław, Poland395m
• St. Elizabeth’s Church Wrocław church in Wrocław, Poland497m
• Wrocław Town Hall city hall397m
• White Stork Synagogue synagogue141m
• Racławice Panorama museum in Wrocław, Poland presenting monumental cycloramic painting depicting the Battle of Racławice1.3km
• Wrocław Main Railway Station railway station in Wrocław, Poland1.2km
• Wrocław Opera opera house in Wrocław, Poland331m
• National Museum in Wrocław museum in Wrocław, Poland1.5km

Attraction data from Wikidata (CC0) — reference only.

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