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Apartment in Ellar With Garden

Waldbrunn
Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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Rooms & Views

Apartment
1x Sofa Bed 50 Up to 3

1 Double Sofa Bed and 1 Large Twin Bed 538 sq feet Layout - 2 bedrooms and dining area Entertainment - 43-inch…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • 360°★ Michelin With a name like 360°, who isn't expecting a great view? The highlight of this sleek, modern restaurant on the third floor has got to be the roof terrace! But you can also enjoy the views over the city from the inside thanks to the large windows. Alternatively, you can watch Alexander Hohlwein and his team at work in the open kitchen as they prepare their creative set menu in the evening ("Weltreise"). Over four to eight courses, harmoniously balanced flavours are presented – such as exquisite Helgoland lobster with tomato, passion fruit and ponzu, or perfectly roasted Challans duck with coffe14.4km
  • Gotthardt's by Yannick Noack★★ Michelin Exclusivity is a word that comes to mind when thinking about this small restaurant in the Fährhaus hotel: a prime location on the Moselle riverfront, an elegant, upscale interior accommodating only 20 diners. Four of these are at the Chef's Table in the open kitchen, which is visible from every corner. Right at the pass, the chefs welcome you with a first pre-dinner drink. The culinary reins are held by Yannick Noack, previously acclaimed for his work at PURS in Andernach. He serves up a modern and creative take on classic cuisine. Dishes such as Breton sole with Savoy cabbage, red pepper and 41.8km
  • Verbene★ Michelin This delightful little restaurant is nestled in the heart of the old town. Patrons appreciate the inviting interior and the extremely friendly service, not to mention the modern seasonal cuisine. The ingredients are sourced as locally as possible – the restaurant even has its dedicated producers: For example, they have a farmer grow vegetables specifically for them. One of the two set menus comprising four to eight courses is vegetarian. The combination of yoghurt, zucchini, black garlic and lemon oil is a particularly original and well-balanced dish. The charming Brunnenhof is a lovely seclud39.3km
  • Schiller's Manufaktur★ Michelin Culinary excellence is guaranteed at Hotel Stein, thanks to chef-patron Mike Schiller and his dishes based on high-quality ingredients. Available by pre-order with 24 hours' notice, the four-course surprise menu "PhantasTisch" showcases the chef’s passion for inventive plant-based cuisine, with the possibility of adding a fish or meat course. The wonderfully aromatic "vegetable essence" is always an optional extra. As an alternative to the set menu, there is an à la carte selection of French classics that boast impressive depth of flavour and character – standouts include the remarkably robust39.9km
  • Margaux Behind the beautiful historical half-timbered façade of this listed 14C building in the heart of the Old Town, there lies a tasteful, modern interior. In this setting, Fabian Sollbach serves up a modern take on French cuisine, in which select ingredients take centre stage. The ambitious dishes include elegant fjord trout with Maine lobster and pearl barley. The attractively priced lunch menu is also very popular. There are a handful of places to be had on the small gallery level and, in summer, tables are set up on an inviting terrace on the Kornmarkt. Tip: The cathedral is just a stone's thro14.0km
  • Restaurant Corona im Hotel zur PostBib Sergio Corona's cooking is pure fun! His straightforward yet meticulous approach is always based on classical foundations and uses top-quality, exceptionally fresh ingredients. Dishes of note include saffron risotto with prawns and octopus, marinated salmon trout with rocket, and braised beef cheek, broad beans and Parmesan rösti. The two four-course menus, "Méditerranée" and "Corona", are priced very reasonably indeed. In the classically styled restaurant, hostess Kerstin Corona heads up a friendly, attentive and adept front-of-house team.41.2km
  • Restaurant zum Bären The Buggle family has been running this traditional restaurant in the idyllic Lahn Valley since 1827 and chef Joachim Buggle represents the eighth generation to take the helm. He has brought in an impressive concept revolving around culinary classics, serving flavour-intensive, unpretentious dishes. Appetising examples include braised venison shoulder with house-made spaetzle, wild cranberries and glazed pointed cabbage, or grilled calamaretti with lemon risoni, green asparagus and a crustacean foam. Food is served from noon to 9pm Thu-Sun. There is a three-course lunch menu Thu-Sat. On certai20.6km
  • Villa Busch This beautiful, lavishly refurbished villa in an elevated location not only boasts a lovely terrace for summer, but the interior of the restaurant is also tasteful with its stuccoed ceilings, wooden floorboards and modern designer chairs. The chef-patron's kitchen team creates dishes with Mediterranean and Asian influences, including many fish specialities. Plus, you are waited on by a warm and charming front-of-house team.26.6km
  • Henrich HÖER's Speisezimmer The 400-year-old half-timbered house, which houses Hotel Höerhof and this charming restaurant, makes you feel at home. The combination of historical surroundings and modern touches makes for a special atmosphere, to which the warm service provided by the owner also contributes. In summer, make a beeline for the gorgeous terrace in the secluded courtyard! The excellent cuisine comes à la carte ("Kleine Schlemmerkarte", Tue-Sat), as a seasonal set menu (Tue-Sat) and a fine dining set menu ("Genusswelten", Thu evening-Sat).34.8km
  • Eulenstein Taking its cue from the seasons and made with select ingredients, the food here is meticulously prepared, flavoursome and fresh – it is clear that chef Steve Eulenstein has worked at some top-flight establishments in his time. He proposes two set menus as well as classics such as rump steak. The dining space is attractive and minimalist in style, and the service is friendly and professional. The location in a residential area just a few minutes' drive from the BAB 3 motorway is also convenient.35.1km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Bad Camberg town in Landkreis Limburg-Weilburg in Hesse, Germany26.4km
  • Wiesbaden capital of the German state of Hesse48.9km
  • Vallendar municipality of Germany36.3km
  • Taunus low mountain range in Germany39.8km
  • Rhenish Massif mountain range38.5km
  • Bad Schwalbach seat of Rheingau-Taunus-Kreis and town in Hesse, Germany41.4km
  • Lahnstein city in Rhein-Lahn-Kreis in Rhineland-Palatinate, Germany42.1km
  • Bad Homburg vor der Höhe seat of Hochtaunuskreis and city in Hesse, Germany48.1km

Attraction data from Wikidata (CC0) — reference only.

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