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Toyoko Inn Tokyo Seibu Ikebukuro Line Higashi Kurume Station Nishi

Toyoko InnToyoko Inn Club Card★★★Higashikurume
8.2/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.24/10FlyerKey composite · 2 sources

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Rooms & Views

King Double Room, Smoking
1x King 14 Up to 3

1 King Bed 155 sq feet Internet - Free WiFi and wired internet access Entertainment - Pay movies Food & Drin…

King Double Room, Non Smoking
1x King 14 Up to 3

1 King Bed 155 sq feet Internet - Free WiFi and wired internet access Entertainment - Pay movies Food & Drin…

Standard Twin Room, Smoking
2x Twin 14 Up to 4

2 Twin Beds 155 sq feet Internet - Free WiFi and wired internet access Entertainment - Pay movies Food & Dri…

Standard Twin Room, Non Smoking
2x Twin 14 Up to 4

2 Twin Beds 155 sq feet Internet - Free WiFi and wired internet access Entertainment - Pay movies Food & Dri…

Standard Single Room, Smoking
1x Double 12 Up to 2

1 Double Bed 132 sq feet Internet - Free WiFi and wired internet access Entertainment - Pay movies Food & Dr…

Standard Single Room, Non Smoking
1x Double 12 Up to 2

1 Double Bed 132 sq feet Internet - Free WiFi and wired internet access Entertainment - Pay movies Food & Dr…

Premium Plus Room, Non Smoking
1x Double 12

1 Double Bed 129 sq feet Internet - Free WiFi and wired internet access Entertainment - Pay movies Food & Dr…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Sobakiri SuzukiBib Tucked away in a quiet residential neighbourhood, this soba shop welcomes guests only at lunchtime. The interior is done entirely in natural materials such as wood and stone, lending a homespun feel. Service is friendly and welcoming, placing the heart at ease. The menu consists solely of sobazen a set meal including fine soba noodles, appetisers, and soba-gaki. For those who prefer something sweet, the soba-gaki can be substituted with soba zenzai, a red bean soup made with the same buckwheat dough in dessert form. Quantities are limited so reservations are a must and can be made by phone fro3.8km
  • Sasaki SeimenjoBib The chef ’s aim is to create a ramen shop beloved by locals. He sources ingredients from greengrocers and butchers in Nishiogi, treasuring his interactions with local people. The distance from the train station is also a blessing, as neighbourhood schoolchildren and their families can be seen sitting shoulder-to-shoulder, happily slurping noodles. As befits the ‘Seimenjo’, or ‘noodle-maker’, in the name, his use of Japanese wheat is a selling point. In addition to standard thin noodles, he also offers flat noodles. The miso flavour is a much-anticipated treat in autumn and winter.7.8km
  • SennomagoBib The chef devotes himself to good health through a balanced diet, using Chinese medicines as seasoning to serve food that is salutary for both mind and body. Vegetables from his native Oita are grown by natural methods, making them gentle to the constitution. At dinner, there is a wide range of à la carte dishes, leaning toward Sichuan and Shanghai influences. The chef allows himself an individual take with the mapo tofu: drawing on a wealth of experience, he offers a choice of Sichuan, aged doubanjiang (Chinese broad bean chili paste) and salt. Lunchtime set menus are also popular.8.1km
  • there is ramenBib The soup accentuates the umami of the meats with the flavour of dried sardines; if you’re looking for soup with a unique and beguiling taste, you’ve found it here. Chashumen, ramen topped with roasted pork, is so covered in pork slices that they hide the noodles. Rice is available as an extra with the ramen, so try placing some of the roasted pork on top of it to make chashudon, roast-pork rice. Impressive and satisfying indeed, as if to say there is ramen here.9.6km
  • Sushi Marufuku Aged sushi prepared with originality and passion. Yutaka Isayama rests fish to bring out aroma, tenderness and flavour, focusing closely on ageing technique to impart a certain wildness of taste. Snacks are interspersed so as not to jade the palate with a succession of intensely flavoured sushi toppings. Aged sushi pairs well with sake, so ask the proprietress, an accomplished sake sommelier, for suggestions.8.8km
  • Kappo Yuichi This restaurant is temporarily closed due to relocation. This counter-style restaurant hangs out its shingle in a corner of the roundabout in front of the north entrance to Ogikubo Station. Chef Kotaro Tachibana bases the menu around vegetables, showcasing the depth of Japanese cuisine. Takiawase highlight the ever-changing faces of nature, with colourful vegetables that cool you in summer and warm you in winter. Appetiser platters arrayed with salad with mashed tofu dressing, seasoned boiled greens and vegetables dressed with sesame sauce calm the soul still further with their savoury flavour10.0km
  • サイゼリヤ Italian1.5km
  • サイゼリヤ Italian4.1km
  • 吉野家 Japanese6.9km
  • 吉野家 Japanese7.0km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Ghibli Museum art museum in Mitaka, Tokyo, Japan7.8km
  • Inokashira Park park in Musashino and Mitaka, Tokyo7.6km
  • Heirin-ji Temple Buddhist temple in Niiza, Saitama prefecture, Japan4.2km
  • Taki-no Castle building in Tokorozawa, Saitama Prefecture, Japan4.6km
  • Ōizumi-Chūō Park park in Japan6.1km
  • Sakitama Bridge bridge in Japan10.0km

Attraction data from Wikidata (CC0) — reference only.

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