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Hotel Castell Blanc
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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Rooms & Views
This air-conditioned quadruple room includes a flat-screen TV with cable channels, a private bathroom as well as a terra…
This air-conditioned triple room is consisted of of a flat-screen TV with cable channels, a private bathroom as well as…
Featuring free toiletries, this triple room includes a private bathroom with a bath, a bidet and a hairdryer. The triple…
This air-conditioned room features a TV and a private bathroom.
This smaller, air-conditioned room features a TV and a private bathroom with a bath and a hairdryer.
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Empòrium★ Michelin Named after the archaeological ruins at Empúries, this restaurant has declared its strong commitment to the gastronomy of the Alt Empordà by extolling the virtues of the sea and mountains that define the region.Located within the walls of the hotel of the same name, this eatery run by the same family since 1965 now has twins Màrius and Joan Jordà (the fourth generation) at the helm in the kitchen. In the impeccable dining room, they serve updated traditional cuisine that is not shy of creativity and which accentuates the flavours of the Alt Empordà through its use of locally sourced ingredient2.6km
- Bistrot 1965Bib There are some places, such as this restaurant occupying the former bar of the Hotel Empòrium, that can pass almost unnoticed compared with their more famous siblings (the award-winning and elegant Empòrium is also located here) due to the fact that they are simpler in style and more affordable to the public. Despite this, Bistrot 1965 is definitely a spot with its own personality. Its cuisine, which is also overseen by brothers Màrius and Joan Jordà (they alternate the cooking between them every week), is centred around a single fixed-price menu, to which you can also add more dishes from a l2.6km
- ROM Standing out for its location right on the seafront, the chef in charge of this restaurant, Moisés Vega, champions a creative cuisine with a large selection of appetisers, fish, meats... and several rice dishes (’Señoret’ (peeled seafood), Seco de gambas (dry rice with prawns), Marinero (seafood), and more). It offers wonderful views of the sea and the coastline, whether you eat on the terrace or inside in the dining room!4.6km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Basilica de Santa Maria church in Castelló d'Empúries2.5km
- Farinera de Castelló d'Empúries museum in Castelló d'Empúries2.4km
- Aiguamolls de l'Empordà Natural Park Protected area in Costa Brava, Girona, Catalonia, Spain4.5km
Attraction data from Wikidata (CC0) — reference only.
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