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Holiday Inn Express Hong Kong Kowloon CBD2 by IHG
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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Member Tier Benefits
IHG One Rewards · Official published benefits
Earned with 20 Elite Qualifying Nights or 40,000 Elite Qualifying Points in a calendar year. Once earned, status is maintained through the end of the following calendar year.
Official published benefits. Actual delivery varies by property. Community data from FlyerTea reports. · Official source
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Rooms & Views
20 平方米房间,含早餐和 Wi-Fi,无烟房,不固定床型
Brand official data · Actual features may vary
Restaurants nearby
- Lucky IndonesiaBib For over 30 years, this tiny gem has been famous in the neighbourhood for its authentic Central Javanese cooking. The room feels cosy and youthful after a facelift and the food is as tasty as always. For chargrilled satay exuding an addictive smoky aroma, choose from lamb, pork and chicken varieties. Lontong capgome is sticky rice balls with several side dishes such as beef rendang, opor ayam and pindang egg. Pair with an iced longan drink.340m
- Wing Lai YuenBib Originally a run-down shop in a squatter village, this eatery moved here in 2000. But one thing has never changed – the food is as delicious and affordably priced as ever. The signature Dan Dan noodles come in two versions: one with ground pork and one without, and can be paired with a spicy or mild broth. Whole mandarin fish is prepared in Sichuan Shuizhu style or in a sweet and sour sauce. The portions are big enough for sharing.3.4km
- I M Teppanyaki & Wine★ Michelin The founder and head chef Mok moved his restaurant to this location in 2021. As always, top notch ingredients like sea urchin, abalone and blue lobsters are flown in daily from Japan and France. But the theatrical cooking now happens in a much bigger room, along with a private room that seats eight. The wine list also sees a lot more choices. Amadai with sea urchin cream sauce stands out in particular, with its crispy scales and juicy flesh.4.5km
- Fung Shing (North Point)Bib This long-standing champion of Shun Tak cuisine sports traditional fixtures and fittings. Locals and tourists come for dim sum in the morning, while painstakingly prepared Cantonese favourites and Shun Tak specialities are served at lunch and dinner. Besides signatures like crispy fried chicken and Daliang-style scrambled egg white with milk, don’t miss their sugar egg puff doughnuts available at weekend lunchtime only. Hearty portions to share.3.5km
- Chiuchow DelicaciesBib This shop may not be particularly spacious, but that doesn't stop customers coming here for authentic Chiu Chow cooking at wallet-friendly prices. The sliced goose steeped in the aged, spiced marinade boasts a fine texture and deep flavours – refer to the mural for the 10+ spices used. The variety of chilled steamed fish to be had is quite a spectacle, all oily and delicious. Some dishes need to be pre-ordered. Expect to share a table with others.3.5km
- TakeyaBib This intimate 15-seater yakitori shop is the brainchild of a Japanese engineer, now the chef, and his wife, now the maître d'. For over a decade, they’ve been feeding hungry diners in the neighbourhood with quality grilled food, with some ingredients flown in from Japan. Rare cuts such as chicken heart and hatsumoto (artery) are definitely worth a try. Pair them with their selection of sake or home-brewed umeshu. Reservations are accepted the day before.3.7km
- She Wong LeungBib In business for over 20 years, this shop is famous for its snake soup. While most people consume snake soup only in winter, the owner formulates a different herbal base for every season to make it a healthy tonic all year round. Set menus comprising of snake soup and home-style dishes offer exceptional value and cater for all tastes. Go for glutinous rice or lamb stew in winter. Double-boiled soups are popular but require pre-ordering.3.9km
- Yi JiaBib Contrasting colours, neon lights and vintage patterns lend the room an unorthodox but welcoming vibe. The menu features over 100 Shanghainese and Sichuanese classics, including a new take on sweet and sour pork short ribs with rounded, mellow flavours and a hint of dried tangerine peel. Novelty creations such as deep-fried soufflé meringue with mango custard filling are also worth trying. The creator’s sense of humour is visible in the tongue-in-cheek beverage menu.4.0km
- Fisholic (North Point)Bib Famous for snacks and noodles made with fish, this stall sells playful items like deep-fried minced fish in the guise of French fries, or fish skin nachos. Fishotto, where minced fish is shaped like rice grains, is also good.4.2km
- Shek Kee KitchenBib During the day, this cosy joint in the heart of the city serves light meals and fried noodles. At night, the menu specialises in home-style Cantonese dishes. The owner-chef Mr Shek sources the freshest ingredients from wet markets daily and regulars also call him directly to pre-order certain dishes, such as fried chicken with toasted garlic which needs a day’s notice. The pan-fried hand-minced cuttlefish patties are springy and flavourful.4.5km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Kowloon Peak mountain peak in Hong Kong3.2km
- Chi Lin Nunnery monastery in Hong Kong, China3.6km
- Wong Tai Sin Temple temple in Hong Kong4.5km
- Hong Kong Museum of History history museum4.9km
- Victoria Park park in Causeway Bay, Hong Kong5.0km
- Hong Kong Science Museum science museum4.9km
- Rosary Church church building in Hong Kong5.0km
Attraction data from Wikidata (CC0) — reference only.
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