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Áurea Palacio de Sober by Eurostars Hotel Company

★★★★Sober
8.3/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.31/10FlyerKey composite

External aggregates never count as verified, and this page never shows a price.

Rooms & Views

Deluxe Suite
1x Queen 30

1 Queen Bed OR 2 Twin Beds 323-sq-foot room with a balcony Layout - Bedroom Food & Drink - Minibar (fees may…

Deluxe Suite
1x Queen 30 Up to 3

1 Queen Bed OR 2 Twin Beds 323-sq-foot room with a balcony Layout - Bedroom Food & Drink - Minibar (fees may…

Deluxe Double Room (Gala Dinner)
1x Double 20 Up to 3

1 Double Bed or 2 Twin Beds 215-sq-foot room with a balcony Food & Drink - 24-hour room service and minibar (fees…

Deluxe Double Room
1x Double 20 Up to 3

1 Double Bed OR 2 Twin Beds 215-sq-foot room with a balcony Food & Drink - Minibar (fees may apply) Sleep - Pr…

Deluxe Double Room Single Use
1x Double 20

1 Double Bed OR 2 Twin Beds 215-sq-foot room with a balcony Food & Drink - Minibar (fees may apply) Sleep - Pr…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Vértigo★ Michelin Perched on top of one of the hills that act as a balcony above the canyons of the Sil River and surrounded by stunning vineyards (the latter, planted on steep terraces, are truly worthy of the term “heroic viticulture”), this restaurant (part of the Regina Viarum wine estate) is a superb dining option, providing the icing on the cake for any visit to the spectacular Ribeira Sacra area. The cuisine here, under the direction of award-winning chef Rafa Centeno (from the renowned Maruja Limón restaurant in Vigo) and coordinated on a day-to-day basis by Claudia Pinto, is presented on two contempora10.4km
  • Berso Berso occupies a tastefully renovated house with a striking contemporary interior design, featuring walls embellished with colourful canvases and decorative details that relate to the town’s renowned music band. The chef at the helm, Martín Mantilla, has created an updated traditional menu that works with the seasons and ingredients that he sources locally. The pleasant patio-terrace is an added bonus.585m

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Mosteiro de San Pedro de Rocas cultural property in Esgos, Spain17.5km

Attraction data from Wikidata (CC0) — reference only.

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