Le Marconnès
·Bed and breakfasts
Offsite parking discounted rates availableParkingNon-smoking roomsSwimming poolRestaurantTerraceAll 69 facilities +
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Room types · 6
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Family Studio
3 × Twin bed / 3 × Double bed140 ㎡up to 9
With a rustic decor, this spacious room features a private bathroom with bathtub or shower.
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Family Room for 4
2 × Twin bed / 1 × Extra-large double bed (Super-king size)30 ㎡up to 4
With a rustic decor, this spacious room features a private bathroom with bathtub or shower.
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Family room for 5
3 × Twin bed / 1 × Extra-large double bed (Super-king size)30 ㎡up to 5
With a rustic decor, this spacious room features a private bathroom with bathtub or shower.
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Triple Room
1 × Twin bed / 1 × Queen bed30 ㎡up to 3
With a rustic decor, this spacious room features a private bathroom with bathtub or shower.
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Double Room
1 × Extra-large double bed (Super-king size)25 ㎡up to 2
With a rustic decor, this spacious room features a private bathroom with bathtub or shower.
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Single Room
1 × Twin bed25 ㎡up to 1
With a rustic decor, this spacious room features a private bathroom with bathtub or shower.
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Facilities · 69
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableParkingNon-smoking roomsSwimming poolRestaurantTerraceFamily roomsPets allowedBBQ facilitiesLuggage storageExpress check-in/check-outSaunaPacked lunchesSki storageNon-smoking throughoutPrivate check-in/check-outShared lounge/TV areaBoard games/puzzlesShuttle service (additional charge)Kid mealsKids' outdoor play equipmentOutdoor furnitureCoffee Shop on siteFruitsFence around poolBadminton equipmentStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedSmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasKey accessFood delivered to guest roomFace masks for guests availableSecurity alarmSki storageExpress check-inFree wired internetAccess to nearby outdoor poolSki lessons on siteOffsite parking discounted rates availableSpa tub (surcharge)Internet accessGamesHousekeeping on requestPrivate picnicsWine release eventsReception hallExercise/lap poolJapanese gardenFishing nearbyHorse riding nearbySnow sports gearSwimming nearbyHosted evening meal (reserve)Charcoal grillPaddle boating nearbyAccessible shuttleNo accessible shuttle
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Nearby & map
Dining
1
Le Haut-Allier
Modern Cuisine · ★ Michelin
€€€
The Brun family's hotel-restaurant set in the Gorges de l'Allier looks out over the bridge and the river. With a close connection to their terroir, Clément, the son, in charge in the kitchen; Camille, his partner, who takes care of desserts, and the parents, Philippe and Michelle, elevate this rugged landscape. Through their cuisine, they celebrate the many ingredients to be found in nature in these parts: mushrooms, Auvergne meats and cheeses, salmon from a fish farm in the area, as well as wild plants and flowers. Tuck into a delicious ceviche of trout with Espelette pepper, avocado and tara
21.2km
2
Le Chamarlenc
Creative · ★ Michelin
€€€
This institution lives on under the stewardship of a young couple who came here from La Mirande (Avignon): chef Yoan Delorme and head waiter Cellia Baudelier. The chef dreams up tasty, precise and imaginative dishes, such as tartlet in the style of a pissaladière with its anchovy pieces, bacon and onion mousse, and a fresh salad of green beans, chard, chervil, tarragon and coriander, or pig's knuckle and a salad of grilled corn with lemon, fermented mustard seeds, preserved lemon paste and creamy polenta. This is of course a success story that goes hand in hand with respect for the seasons and
24.5km
3
L'Émotion
Modern Cuisine · Bib
€€
From one year to the next and from one location to another, local chef-owner Michaël Ruat has been regaling the lucky diners of Puy-en-Velay. The interior sports natural materials and designer details (glazed wine cellar). The food forges a culinary course between regional Haute Loire ingredients (green lentils, Fin Gras du Mézenc beef) and a very modern repertoire of dishes (bluefin tuna, grilled watermelon and feta, sauce vierge and chorizo Bellota).
24.3km
4
L'Ermitage
Traditional Cuisine · Bib
€€
This beautifully restored old barn has retained its homely rustic appeal. The chef, whose CV boasts establishments of the calibre of Jacques Maximin and La Grenouillère, conjures up delicate traditional fare. The organic local (Aurillac) beef is sometimes carved in front of diners, as are some fish. The menu includes home-made patés and saucisson and a splendid cheese trolley. Let’s not forget the open fire in winter and the inviting terrace in summertime. What’s not to like?
25.7km
5
Maison Vidal - Le Bistrot de Justin
Modern Cuisine, Traditional Cuisine · Bib
€€
Le Bistrot de Justin pays tribute to the grandfather of chef Aurélien Vidal (that's him in the mural). Justin and Odette Vidal opened a buvette (bar, café, restaurant all in one) on the village square in 1954, which has since morphed into this friendly, inviting bistro. Enjoy indulgent and hearty traditional cuisine that is reasonably priced and draws on the local terroir. Rest assured: the pâté en croûte, which can also be found on the fine dining menu, is still a mainstay on the menu!
26.1km
6
Brioude
Traditional Cuisine · Bib
€
This endearing family inn has been serving well-crafted food, in which local producers take pride of place, since 1887! The elegant dining room which overlooks the countryside of southern Ardèche provides the perfect foil to sample Claude Brioude’s “Discovery” menu: a new spin on the omelette with Ardèche watercress, gravlax of trout and leeks, trilogy of lamb with a veggie pie…
32.2km
7
Ferme de la Besse
Traditional Cuisine
€€
The poultry, calves and ewes that are reared on the family farm are the starting point for this pleasant, hard-working young chef, who has energy to spare. Fresh and appetising dishes served in an informal and friendly ambience. Quite delightful!
21.6km
8
L'Aubépine
Modern Cuisine · Bib
€€
L’Aubépine has been flourishing for a decade now in the capable hands of Manuel Raya Moreno, former research scientist turned chef. In his town centre HQ, he rolls out a modern, local, seasonal lineup with an eye on market availability and short supply chains. Concise appetising lunchtime menu; surprise menu in the evening. Distinctive, deftly crafted signature cuisine by a talented chef who believes in what he’s doing.
44.3km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.