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TownePlace Suites Los Angeles LAX Manhattan Beach

★★★·83.0/ 10Excellent
·Hotels
Check-in 04:00 PM / out 12:00 PM
Review
Official

Enjoy recreational amenities such as an outdoor pool and a 24-hour fitness center. This hotel also offers complimentary Wi-Fi, gift shops/newsstands, and a TV in a common area. Start your day with a complimentary on-the-go breakfast, served daily from 7:00 AM to 10:30 AM. Featured amenities include a 24-hour business center, dry cleaning/laundry services, and a 24-hour front desk. Self-parking is available onsite (subject to charges). Make yourself at home in one of the 143 guestrooms, featuring kitchens with full-sized refrigerators/freezers and ovens. LCD TVs with cable programming provide entertainment, while wireless internet access is available (surcharge). Conveniences include phones, desks, and separate sitting areas. Located in Hawthorne's business district, TownePlace Suites Los Angeles LAX/Manhattan Beach is within a 10-minute drive of Kia Forum and SoFi Stadium. This hotel is also 13 miles from The Grove and 13. 1 miles from Venice Beach. Nearby attractions include Manhattan Village (1. 2 mi), Manhattan Beach (2. 8 mi), and Hermosa Beach (3. 7 mi). The nearest airports are Hawthorne Municipal Airport (5. 5 mi), LAX (6. 2 mi), and Long Beach Municipal Airport (17. 2 mi).

04

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service9.3
Cleanliness9.1
Surroundings8.8
Facilities8.7
Value8.5
Location7.8
05

Nearby & transit

DiningSights
1
Vin Folk
Californian, Contemporary · Bib
$$$
Vin Folk is the kind of place you want to come again and again. The staff is friendly and welcoming; the ambience is just right—both indoors and out—and the offerings are widely appealing. Chefs Kevin De Los Santos and Katya Shastova bring a breath of fresh air to Hermosa Beach with their menu of shareable, globally minded dishes. Whether it's the mussels tart, a riff on a pot pie with flaky pastry and seafood in a warm fennel cream or the chili crab prepared with a warm risotto, there's something delicious to be had. End with goat cheese fromage blanc with pear and orange blossom honey granit
4.5km
2
Sushi Inaba
Japanese, Sushi · ★ Michelin
$$$$
Chef Yasuhiro Hirano turns out some of the most exciting sushi in town at a counter in a private room tucked within sister restaurant, I-naba. His particular magic lies in weaving together a few key components, including exotic fish that he ages before blending with a host of ingredients. He’s mastered dishes that more established pros haven't—and to such precise and polished effect.With just a handful of seats at the counter and one seating nightly, reservations are a must (and go quickly). Chef Hirano enjoys sharing his craft, but you may opt for silence to savor such delicacies as soba with
7.1km
3
Fishing with Dynamite
Seafood
$$$
This tight and warm seafood spot is located just down the block from the ocean. Inside, it has a decidedly beachy vibe, flooded with sunlight and colors that make it feel cozy even when it's loud and busy. Raw bar dishes comprise half the menu, and if the list of first-class oysters, clams, and lobsters seems overwhelming, the friendly staff will help make sense of it all. Dishes such as wild New Caledonian prawns with garlic butter and fragrant lemon jasmine rice or seared diver scallops with Japanese curry sweet potato coulis are indicative of the delicious, decidedly uncomplicated cooking a
3.5km
4
Manhattan Beach Post
International
$$
Just a stone's throw from Manhattan Beach Pier, this restaurant is big and buzzing. It's almost always packed, especially with plenty of young families, and they're all here for a taste of Chef/co-owner David LeFevre’s globally minded creations with a clear California point of view. Head-on Caledonian blue prawns ajillo atop diced potatoes with saffron mayonnaise. Beeler's Farm pork porterhouse is grilled and accompanied by Asian pear kimchi and a black mustard sauce. Everything revolves around gathering, conversing and sharing, and portions lean small, so plan your ordering as a group to expl
3.5km
5
RYLA
Contemporary, Japanese
$$$
Ryla, from husband-and-wife chefs Ray Hayashi and Cynthia Hetlinger, remains one of Hermosa Beach’s splashier dining destinations, pairing a lively coastal atmosphere with contemporary cooking rooted in Japanese technique and broader Asian influences. The menu encourages sharing across a wide range of small plates, sushi, noodles and larger mains. Dishes like Japanese yellowtail hiramasa sashimi with mizuna, nori crema and ponzu, or blistered green beans with crispy tofu and black bean sauce showcase the kitchen’s bold flavors and layered textures. Larger plates range from “3 Cup” wild black c
4.7km
6
Coni'Seafood
Mexican
$$
This local treasure has been earning accolades since it first opened in 1987. It continues to flourish as a family affair, as the founder’s daughter now runs the show. The front dining room is welcoming, but the enclosed back patio is really the place to be. It's the perfect setting for relishing the kitchen’s Nayarit-style cooking that showcases shrimp and fish imported from Sinaloa. Shrimp appear again and again, perhaps breaded and fried in tacos, or sautéed head-on in a bright red sauce of roasted chilies and beer. Enjoy their fish fried, cooked whole or even inside heaping bowls of cevich
5.2km
7
Ayara Thai
Thai
$
Vanda Asapahu has taken on the role of chef in this family-owned and operated restaurant started by her parents. Wood tables and chairs decorate the interior, and a patio also welcomes diners.The menu is packed with everything from tried-and-true pleasures to more inventive items, and the kitchen caters to your spice preferences. Start with their classic papaya salad with a bold and flavorful kick and make sure to get a curry, perhaps the green curry that's made with a fresh chili curry paste and coconut and your choice of protein. Don't ignore their pastries, which incorporate a bit of French
6.6km
8
Tomat
Californian
$$$
Working with local farmers and suppliers to highlight seasonality along with California's bounty, Tomat features all-day dining, but it's in the evenings when the cooking turns more serious. The design feels as farm fresh as the ingredients, with red-orange leather seat cushions set against a pale green backsplash. Kick things off with their barbari bread with roasted tomato powder-dusted butter before savoring appetizers like charred seasonal vegetables over a smooth ajo blanco. Main dishes are meant for sharing, and the half Liberty Farms duck is a perfect choice. Deftly cooked with crispy s
6.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

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