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Hotel Restaurant Schwartz
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
Contribute a stay report06External scores · reference only, not verified
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Rooms & Views
This air-conditioned family room includes a flat-screen TV with satellite channels and a private bathroom. The unit offe…
The quadruple room features air conditioning, a minibar, as well as a private bathroom boasting a bath and a shower. Thi…
This air-conditioned quadruple room is consisted of of a flat-screen TV with satellite channels and a private bathroom.…
This air-conditioned triple room is consisted of of a flat-screen TV with satellite channels and a private bathroom. The…
This air-conditioned triple room is consisted of of a flat-screen TV with satellite channels and a private bathroom. The…
These rooms have a flat-screen satellite TV, a mini-bar, and a bathroom.
This air-conditioned triple room includes a flat-screen TV with satellite channels and a private bathroom. The unit offe…
This air-conditioned twin room is consisted of of a flat-screen TV with satellite channels and a private bathroom. The u…
This air-conditioned double room includes a flat-screen TV with satellite channels and a private bathroom. The unit offe…
This air-conditioned twin room includes a flat-screen TV with satellite channels and a private bathroom. The unit offers…
These rooms have a flat-screen satellite TV, a mini-bar, and a bathroom.
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Puchegger-WirtBib The Puchegger family's country inn, well-loved by its many regular patrons, features a rustic yet elegant restaurant and a charming wine cellar. Regional cuisine.6.4km
- GÖRG The third generation to run this family business, Martin and Stefan Görg are fully committed to upholding their grandparents' and parents' legacy. The brothers share the helm in the kitchen, taking turns at the stove. Their seasonal dishes are traditional with modern influences and served as a set menu (vegetarian or conventional) or à la carte. Tempting examples include "char, beetroot, pears, buttermilk" or "venison Stroganoff, mushrooms, grapes, shallots". And for dessert, perhaps a "Kaiserschmarren parfait" with plum compote? The inviting contemporary space is defined by clean shapes and w9.7km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
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