Name: Chambres d´Hôtes Le Cèdre Bleu
Address: 455 rte de St Bonnet de Chavagne, Saint-Lattier, FR

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Room types · 4

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Duplex Quadruple Room

1 × Double bed(s) / 1 × Sofa bed(s)60 ㎡up to 5

The pool with a view is the standout feature of this apartment. The air-conditioned apartment has 2 bedrooms and 1 bathroom with a bath and a hairdryer. Boasting a terrace with garden views, this apartment also features a wardrobe and a flat-screen TV. The unit has 3 beds.

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Double Room with Two Double Beds - Non-Smoking

2 × Double bed(s)30 ㎡up to 4

The pool with a view is a top feature of this double room. The spacious double room features a wardrobe, an electric kettle, a terrace with mountain views as well as a private bathroom boasting a bath. The unit has 2 beds.

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Double or Twin Room

1 × Large bed(s) (King size) / 2 × Single bed(s)25 ㎡up to 2

This twin/double room features a pool with a view. The twin/double room offers a wardrobe, an electric kettle, a terrace with mountain views as well as a private bathroom featuring a bath.

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Double or Twin Room

1 × Large bed(s) (King size) / 2 × Single bed(s)25 ㎡up to 2

This twin/double room features a pool with a view. The twin/double room offers a wardrobe, an electric kettle, a terrace with mountain views as well as a private bathroom featuring a bath.

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Facilities · 48

All facilities & services listed by the hotel (aggregated across sources).

WiFi availableFree WiFiParkingFree ParkingNon-smoking roomsSwimming poolHeatingTerraceFamily roomsGardenHikingFishingFax/photocopyingTour deskHorse ridingChildren's playgroundPacked lunchesNon-smoking throughoutPrivate parkingOutdoor poolSun terraceAccessible parkingParking garageSpecial diet menus - on requestOutdoor pool - seasonalShared kitchenKids' outdoor play equipmentOutdoor furnitureSun loungers or beach chairsPicnic areaSun umbrellasCoffee Shop on siteShallow endBadminton equipmentStaff adhere to local safety protocolsLaundry washed per local authority guidelinesCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedSmoke alarmsPhysical distancing in dining areasKey accessFace masks for guests availableWalking tours

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Nearby & map

Dining

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Les Cèdres

Classic Cuisine · ★ Michelin

€€€€

Some establishments have chosen to shy away from media hype and les Cèdres is in that category. Betwixt Romans and Tain-l’Hermitage in Drôme, venture over the threshold of this restaurant, shaded by cedars and devoted to nature, and sample the work of the Bertrand brothers: Jacques in the kitchen and Jean-Paul in the dining room. Since 1988, they have lavished time, humility and talent on developing their enterprise. As Gallic as Gauloises and Jacques Tati, the menu focuses on flavour rather than fancy technique. The authentic warm welcome adds the final flourish to this hospitable establishme

17.0km

2

Mandibule

Modern Cuisine · ★ Michelin

€€€

Chef Maxime Szczepaniak, who switched from construction to cooking, taught himself the trade during lockdown and then went on to hone his skills in prestigious star establishments, clearly lives life to the full. He has set up shop in a listed stone house in the centre of the village, whose pared-down interior with exposed stone walls and polished concrete floors also hosts exhibitions by local artists. First and foremost, however, it is the setting for vibrant cuisine, whose surprise menu zooms in on local produce: stuffed courgette flowers, pike-perch and asparagus, lake trout with watercres

18.3km

3

L'Instant

Modern Cuisine

€€

Outside the centre, in a residential area near the train station, this lovely 1930s town house welcomes you in an attractive contemporary decor; you are served delicious market cuisine, made with lovely fresh ingredients. Dishes that you wolf down... in an Instant!

11.8km

4

Chartron

Modern Cuisine, Traditional Cuisine

€€€

Situated between the Drôme and Ardèche areas in southeastern France, this local family-run establishment dates back to 1946, when Paulette Chartron and her brother René bought the inn in this village famous for its Jean-Sébastien Bach Festival (held every summer). The key to their success? The cuisine, made from quality ingredients, reveals a definite savoir-faire: duck foie gras, sea bream, pike-perch fillet, Provençal lamb… plus there are dishes starring truffles in season. They have a handful of cosy guestrooms.

17.0km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.