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Boutiquehotel Myn Utspann

★★★★Husum
8.9/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.89/10FlyerKey composite · 2 sources

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Rooms & Views

Family Suite „För Veer“
2x Queen 40 Up to 4

This suite has 2 separate bedrooms, a small living room and a bathroom. It faces the garden and pond. The large balcony…

Junior Suite „Unse Grötste“
1x Super King 31 Up to 3

Spacious room featuring heated floors, a mini-bar, a flat-screen TV, and a private bathroom with toiletries and a hairdr…

Superior Double Room „Unse Groote“
1x Queen 28 Up to 2

Bright room featuring a flat-screen TV, and a private bathroom with toiletries and a hairdryer. This room faces away fr…

Superior Double Room „Unse Groote“ For Single Use
1x Super King 28

Bright room featuring a flat-screen TV, and a private bathroom with toiletries and a hairdryer. This room faces away fr…

Double Room „Unse“ For Single Use
1x Queen 20

Bright room featuring a flat-screen TV, and a private bathroom with toiletries and a hairdryer. Please note that no ext…

Double Room „Unse“
1x Queen 20 Up to 2

Bright room featuring a flat-screen TV, and a private bathroom with toiletries and a hairdryer. These rooms face south…

Single Room „Myn“
1x Twin 18

Bright room featuring a flat-screen TV, and a private bathroom with toiletries and a hairdryer. These rooms are south-fa…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Ursprung This smart restaurant is set in the family-run Hotel Aquarium, which is located in the heart of the beautiful city centre. With Jan Boddenberg, the third generation is now at the helm. As head chef, he curates a modern set menu and delivers classic, regional dishes, attaching importance to good produce and seasonality. Friendly service.11.9km
  • Lindenhof 1887 This North German family-run establishment is pretty as a picture! After being welcomed into the attractive inn built in 1887 with a lively local greeting ("moin"), you can expect good, attentive service in a modern and thoroughly chic ambience. Chef Tjark-Peter Maaß cooks tasty dishes of a regional bent. For example, the fried North Sea plaice, fried potatoes, cucumber salad, Tönning shrimps is a tasty and fresh option – one of the classics. There are also some appealing and cosy guestrooms for an overnight stay.17.6km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

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