Résidence Lagrange Vacances Domaine de Fayence

Restaurants nearby

• Faventia★ Michelin The luxurious Terre Blanche estate is home to this restaurant that boasts an exclusive, plush, almost timeless feel and a terrace overlooking the countryside that is exquisite at sunset. Chef Quentin André, former second chef, shines the spotlight on the Var region by way of delicately crafted cuisine embodied by outstanding ingredients: baby veg from Tourves, line-caught fish from St Raphaël, Vidauban poultry, cheese from the Var, without forgetting fresh herbs from the cottage garden. This mouth-watering score is embodied by swordfish jazzed up by vibrant jus of carrots, rum and Hyères curcu3.2km
• Le Castellaras Quentin and Hermance Joplet are at the helm of this family business in a refurbished house, whose open kitchen backs onto a splendid terrace, which, in turn, commands a knockout view over the valley and the walled village of Fayence. The food is steeped in the colours and flavours of Provence and inspired by the market and the seasons, with dishes such as fillet of Mediterranean meagre, panisse and seasonal vegetables, or fig tart, almond cream and red berry sorbet. The attentive service is tailored to each guest. A handful of guestrooms should you wish to stay overnight.3.6km
• Le Carré d'Ange This updated, airy Provençal inn outside town provides the perfect foil for generous, throbbingly good Mediterranean food. Examples include a mouthwatering breast of guinea fowl and truffles with girolles and a millefeuille of potatoes. Served on a pretty patio in fine weather.7.4km
• L'AmandierBib Tomato and mozzarella puff pastry tart, green tomato sorbet and basil vinaigrette; fillet of sea bream, vegetable tian and a warm caper vinaigrette; apricot compote with vanilla, semolina biscuit and pistachio ice cream… The delicious dishes served by this charming couple exude Mediterranean vibes. An excellent, wallet-friendly place!19.1km
• Hostellerie Les Gorges de Pennafort The restaurant has an elegant, contemporary decor and a terrace beneath the plane trees. The setting is enticing, and the food even more so. Flowers, spices, herbs and the chef's personal touches bring together tradition and generosity.12.4km
• La Bastide Saint-Antoine To celebrate the 20th anniversary of his Provençal haven, Jacques Chibois – a leading proponent of "cuisine du soleil" – has updated all of the restaurant's key posts (head sommelier, chief account manager etc). A dynamic team working to create dishes that fête pell mell citrus fruits, herbs, olive oil and other delicacies of the region... A real treat.19.2km
• Le Grill de la Mourachonne French19.0km
• Le Bistrot Provencal French19.1km
• Café Scène Restaurant19.2km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.