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Bakour Costa Brava

★★★★RosesPool view
7.3/ 10Good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
7.3/10FlyerKey composite · 2 sources

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Rooms & Views

Comfort Quadruple Room
2x Double 40 Up to 4

The unit has 2 beds.

Comfort Triple Room
1x Twin 36 Up to 3
Comfort Suite with Spa Bath
1x Super King 35 Up to 2
Pool view

Located in the country house, this spacious, air-conditioned suite features a king-size bed, pool views and a private ba…

Quadruple Room (2 Adults + 2 Children)
2x Double 24 Up to 4

This air-conditioned room features a 36 ft² private terrace. It comes with a private bathroom. Some rooms offer beautifu…

Triple Room (3 Adults)
3x Twin 22 Up to 3

This triple room has a balcony, air conditioning and tile/marble floor. Some rooms offer beautiful views over the mounta…

Triple Room (2 Adults + 1 Child)
3x Twin 22 Up to 3

This air-conditioned room features a 16 ft² private terrace. It comes a private bathroom. Some rooms offer beautiful vie…

Double or Twin Room
2x Twin 21 Up to 2

This air-conditioned room features a 30 ft² private terrace. It comes with a private bathroom. There is one room which i…

Double Room
1x Double 21 Up to 2

The unit offers 1 bed.

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • ROM Standing out for its location right on the seafront, the chef in charge of this restaurant, Moisés Vega, champions a creative cuisine with a large selection of appetisers, fish, meats... and several rice dishes (’Señoret’ (peeled seafood), Seco de gambas (dry rice with prawns), Marinero (seafood), and more). It offers wonderful views of the sea and the coastline, whether you eat on the terrace or inside in the dining room!2.1km
  • Sumac The culinary focus in this family-run restaurant, the name of which refers to a type of condiment commonly found in the Middle East, is on local, market-fresh ingredients. The chef, who developed his skills working alongside culinary maestros such as the late Santi Santamaría, offers a varied menu based on classic dishes with contemporary touches and even Wagyu beef from Empordà! Although there is no lack of fish dishes, there is a good selection of different meats among the main courses.2.8km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Ciutadella de Roses cultural property in Roses, Spain1.8km
  • Santa Maria de Roses Benedictine monastery in Roses, Spain1.8km
  • Rhode ancient Greek colony in Spain1.8km
  • Castell de Bufalaranya cultural property in Roses, Costa Brava,Spain2.6km
  • Serra de Rodes mountain in Spain2.5km
  • Sant Pere de Rodes benedictine monastery in el Port de la Selva, Costa Brava, Catalonia, Spain4.5km
  • Dolmen de la Creu d'en Cobertella dolmen in Roses, Spain3.9km
  • Castell de Verdera cultural property in el Port de la Selva, Costa Brava, Catalonia, Spain4.1km

Attraction data from Wikidata (CC0) — reference only.

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