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Cleveland Residences Russell Square
Based on public data
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Rooms & Views
The triple room offers a sofa, heating, as well as a private bathroom featuring a shower and a hairdryer. The fully equi…
This air-conditioned apartment features 1 living room, 1 separate bedroom and 1 bathroom with a walk-in shower. The full…
Meals can be prepared in the well-fitted kitchenette, which comes with a stovetop, a refrigerator, a microwave and a toa…
Meals can be prepared in the kitchenette, which is equipped with a stovetop, a refrigerator, a microwave and a toaster.…
This air-conditioned apartment includes 1 living room, 1 separate bedroom and 1 bathroom with a walk-in shower. The well…
The well-equipped kitchenette features a stovetop, a refrigerator, a microwave and a toaster. This air-conditioned studi…
Guests can make meals in the kitchenette that features a stovetop, a refrigerator, a microwave and a toaster. This air-c…
The well-fitted kitchenette has a stovetop, a refrigerator, a microwave and a toaster. This air-conditioned studio is co…
Meals can be prepared in the well-fitted kitchenette, which is fitted with a stovetop, a refrigerator, a microwave and a…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Kitchen Table★★ Michelin There are a lot of courses on James Knappett's creative surprise menu, but you'll be glad of it once you've tried such superb cooking. You’ll start in the lounge with drinks and accomplished canapés that set the tone for the evening, before being guided to your seat at the beautiful kitchen counter – where you can watch the chefs finish dishes close-up. Outstanding British produce is at the heart of the experience, with the seafood often proving a highlight, whether it's soft and smoky eel or fresh squid enhanced by a creamy lobster sauce.936m
- Humble Chicken★★ Michelin While Chef Angelo Sato's Japanese heritage provides the basis for this modern, upbeat izakaya, his creative streak ensures the captivating tasting menu takes on a style all its own. Clever flavour and temperature combinations feature throughout, as do the kitchen's immense precision and technical skill. The shokupan bread serving is a real event, packed with originality and showcasing a range of delicious accompaniments. The theatrical counter set-up adds to the great atmosphere, whilst sake 'journeys' are encouraged to add to the experience.1.1km
- Ikoyi★★ MichelinWorld's 50 Best #42 Top restaurants never stop developing – and that’s certainly the case with Ikoyi. Founder and chef Jeremy Chan’s surprise tasting menu uses high-quality organic produce from the British Isles, married with global spices, to create dishes that are as unique and creative as they are bold and beautiful to behold – and they now display even greater levels of depth and complexity. Dishes like aged turbot with egusi miso or suya with creamed peas are bound to enthral, while the theatrically presented smoked jollof rice will always be one of the highlights.1.3km
- The Ninth★ Michelin Jun Tanaka’s restaurant may be centrally located on Charlotte Street, with its plethora of dining options, but this feels very much like a neighbourhood spot. Two floors of closely set tables and a relaxed, informal atmosphere help to create the feel of a lively bistro de-luxe. The menu is designed for sharing, although it can easily be enjoyed solo too. There's a discernible Mediterranean influence to the cooking, with the likes of sea bream carpaccio and wild garlic risotto on the menu.902m
- Pied à Terre★ Michelin Over the decades, few parts of London have seen more restaurants come and go than Charlotte Street, but one constant over that period has been David Moore’s Pied à Terre. Reinventions have kept things fresh over time, be that a new colour scheme or the embracing of plant-based cooking with a serious vegan offering. The classically based dishes are seasonal and colourful, showing off top-notch ingredients in harmonious combinations, such as Welsh lamb with basil, anchovy, girolles and a top-drawer red wine reduction with red currants.907m
- 64 Goodge Street★ Michelin Sister restaurant to Portland and Clipstone, this small bistro deluxe delivers intimate, relaxed surroundings in which to enjoy a menu based around classical French cooking. British Racing Green walls blend with simple polished wood, candle-lit tables and wicker chairs, while the semi-open kitchen brings a livelier atmosphere to one end of the room. Fine ingredients are used to excellent effect in bold, gutsy combinations that deliver simply delicious results; ensure you save room to finish with the greengage Tatin or the textbook Paris-Brest. Wine connoisseurs should look out for the 'Cellar 1.0km
- Sketch, The Lecture Room and Library★★★ Michelin There’s a sense of theatre to every element of Mourad Mazouz and Pierre Gagnaire’s 18th-century house of fun. As you climb the stairs up to The Lecture Room and Library, the anticipation grows, then stepping into the gloriously colourful and lavishly decorated room both inspires and excites – there really is no restaurant in London quite like this. The multi-dish cooking is also unique in the city, where perfectly seared Cornish wild turbot comes with clams and mango, along with a mosaic of its skirt; and succulent roasted leg of Welsh lamb is accompanied by sweetbreads and kidney, with its fi1.7km
- Akoko★ Michelin “We aim to prove that West African cuisine deserves its place in fine dining by highlighting its unique flavours and culinary traditions on its own terms,” says founder Aji Akokomi. With the help of some talented chefs, he is achieving that goal and then some. The kitchen adds a creative spin to recipes from across the region – be it Ghanaian abunuabunu, Senegalese yassa or Nigerian jollof rice – whilst retaining their original flavours and showcasing prime ingredients of superb quality in total harmony. Ask for a spot at the kitchen counter for a ringside seat.1.1km
- Aulis★ Michelin In a narrow Soho alley sits this outpost of Simon Rogan’s celebrated L’Enclume restaurant in the Lake District. Before assembling on the 12-seater counter, diners are served drinks in the small bar, along with a variety of snacks, each of which is presented and described by a different chef. The set menu is then served to all at the same time and is made up of creative, detailed dishes like Cartmel Valley Fallow deer with fermented black garlic or Orkney scallops with smoked pike perch roe. The chefs also make great use of organic ingredients from Rogan’s own Cumbrian farm.1.2km
- SO|LA★ Michelin It’s all in the name: this bright, intimate restaurant in the streets of Soho celebrates the cuisine of LA and wider California, with its décor and lush plants evoking The Golden State. First-rate ingredients are used in well-balanced dishes characterised by deep, bold flavours and punchy sauces; eye-catching presentation and some playful touches add an extra element. The wine list is an all-American selection, including some choices that are exclusive to the restaurant.1.2km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- British Museum national museum in London, United Kingdom439m
- British Library national library of the United Kingdom780m
- Royal Opera House opera house and major performing arts venue in Covent Garden, central London (3rd theatre on the site, opened 1858)1.1km
- Covent Garden district in London, England1.1km
- National Gallery art museum in London, England, UK1.6km
- Trafalgar Square public space and tourist attraction in central London1.7km
- Piccadilly Circus road junction and public place in London, England, UK1.6km
- St Paul's Cathedral cathedral in the City of London, England, UK2.0km
Attraction data from Wikidata (CC0) — reference only.
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