Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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Rooms & Views
This chalet's standout features are the hot tub and fireplace. This spacious chalet includes 1 living room, 7 separate b…
The unit has 4 beds.
The unit offers 6 beds.
This studio provides a hot tub. Offering bathrobes, this studio includes a private bathroom with a shower and a hairdrye…
This twin/double room's special feature is the hot tub. Providing bathrobes, this twin/double room includes a private ba…
Guests will have a special experience as the triple room provides a hot tub. Providing bathrobes, this triple room inclu…
This triple room's standout feature is the hot tub. Offering bathrobes, this triple room includes a shared bathroom with…
Guests will have a special experience as the twin room provides a hot tub. Providing bathrobes, this twin room includes…
The hot tub is a top feature of this double room. Featuring bathrobes, this double room includes a private bathroom with…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Kern★ Michelin In this little village in the Vallée d'Aulps in the Chablais area, between Thonon and Morzine, what a surprise to find Breton chef Jean-Philippe Lemaire, who has worked abroad as well as in the region, notably at Le Clos des Sens, Le K2 and Le Farçon. Familiar with the Alps, of course, but also with Asia, he will win you over with his subtle, free-spirited cuisine. The dishes may give pride of place to the natural surroundings, but they also draw on the chef's memories of his travels, with nods to his native Brittany (eg churned butter with buckwheat or caramelised milk). Biscuit de brochet–sa9.3km
- La R'mize Located in the historic village, near the church, this eatery serves traditional toothsome nosh. A veteran chef regales diners with well-crafted dishes like cream of pumpkin soup served with shavings of Abondance cheese and whipped cream lightly flavoured with passion fruit or a carpaccio of scallops with a jus of lobster shells. His gourmet repertoire also includes timeless Savoyard specialities ranging from gratinée gourmande to fondue Savoyard made with champagne!4.1km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Pointe de Nantaux mountain in France4.0km
- Lac de Montriond lake in France2.8km
- Mont Chéry mountain4.8km
- Le Roc d'Enfer mountain in France7.0km
- Pointe de Chésery mountain8.0km
- Pointe de Nyon mountain in France5.1km
- Hauts-Forts mountain in France6.4km
- Tête du Géant mountain9.5km
Attraction data from Wikidata (CC0) — reference only.
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