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Charming 2 Bedroom Bungalow in Silver Lake

★★★Los Angeles
Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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Rooms & Views

House (2 Bedrooms)
2x Double Up to 4

2 Double Beds Layout - 2 bedrooms Internet - Free WiFi Food & Drink - Kitchen with stovetop, microwave, dish…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Pine & CraneBib Find this laid-back little café opposite the pedestrian plaza, Sunset Triangle. The dining room is a rustic blend of exposed brick, concrete floors and varnished wood tables. As casual as the vibe may seem, this is a serious kitchen dedicated to carefully prepared Taiwanese cooking. Vegetarian variations on classics such as mapo tofu and dumplings impress, as well as sides like the lotus root or seaweed salad. The three-cup Jidori chicken is its own simmering feast in a clay pot rich with dark meat. Other highlights include basil eggplant and twice-cooked pork.1.2km
  • Little FishBib Once itinerant, Anna Sonenshein and Niki Vahle now welcome guests to their Echo Park location where they share space with a mini market. Come for breakfast or lunch—both are delicious. As their name suggests, the menu is seafood-focused, but steak and vegetarian offerings are also on offer. Mornings are met with items like fish tartines and fish and mushroom congee, while lunch features heartier sandwiches like their signature fried fish. The beer-battered Pacific striped bass is tender and sweet, then topped with American cheese, kewpie mayo and dill pickles on a potato bun for a midday meal 1.2km
  • Morihiro★ Michelin A longtime fixture in LA's sushi culture, Chef Morihiro Onodera now operates from a more expansive, contemporary space that reflects both his history and his ambitions. Along with an à la carte menu, the restaurant offers an omakase experience that blends traditional sushi counter dining with subtle references to cha-kaiseki, beginning with a sequence of composed dishes before moving into nigiri. Seafood is primarily sourced from Japan, and the rice is milled in-house, underscoring a focus on ingredient integrity and control. Handmade ceramics crafted by the chef himself remain part of the pre2.5km
  • Quarter SheetsBib Aaron Lindell and Hannah Ziskin's Quarter Sheets Pizza has nailed that haute hipster vibe with its casual styling and vinyl and cassette collection. The word is out on this Echo Park spot, so expect a wait, but one bite of their inch-thick, pan-style pizzas makes it all worth your while. Baked to order, they're prepared with flavorful sauce and quality ingredients. Pepperoni is a classic choice, or opt for the pimento grove, a vodka sauced pizza topped with olives, 'nduja and cheese. And, while you might not expect to get serious pastries at a pizza shop, don't leave without trying at least on1.5km
  • TsubakiBib This beloved, California-minded izakaya in Echo Park can do no wrong, offering a host of carefully prepared dishes that are short on fuss and high on taste. In a relaxed space fit with exposed red brick, find kanpachi crudo with ume ponzu, chawanmushi with dungeness crab, delicate tempura and grilled skewers ranging from chicken oysters to scallops. Everything is meant to be shared. The restaurant is serious about sake, too, so engage the servers and explore accordingly. A word to the wise: Plan accordingly when Dodger Stadium is in full swing, as reservations (and parking) might be particular1.9km
  • RasarumahBib Expect to be greeted with an array of sambals as well as Malaysian classics on Chef Johnny Lee's Chinese-Malaysian menu. Don't let the slightly higher price point steer you away, as these large plates are designed for sharing. Pork jowl or chicken satay skewers start things off right, as do ulam bendi with charred okra, and steamed eggplant with sambal and dried shrimp. There are plenty of main dishes to choose from, but beef rendang in a rich and creamy curry accompanied by a buttery roti is a sure thing. To finish, look no further than the cendol sundae with coconut and pandan ice cream with1.9km
  • GráBib There's a welcoming vibe at this hip spot where the focus is on natural fermentation with sourdough pizza, seasonal pickled vegetables, and fermented drinks such as tepache. Grá has indoor and covered patio seating, but all eyes will be on the cooks preparing pizzas in their wood-fired oven. It's all about the thin and crispy sourdough crust with high quality toppings. Classics like pepperoni will always rule, but hard hitters like stracciatella and prosciutto with basil and a drizzle of coffee-infused honey are worth noting. While pizza is certainly the scene stealer, don't ignore their salad2.0km
  • KismetBib This enduringly hip Los Feliz favorite is best experienced with friends, but we can’t help feeling a tiny bit selfish when the chicken and pine nut pies wrapped in flaky phyllo arrive or when oyster mushroom skewers with a creamy onion and cashew sauce land on the table. And the Persian crispy rice with egg yolks? Do we have to share this one too? Such is the enduring charm of this Middle Eastern hotspot that prioritizes seasonal vegetables and bright flavors. Nothing feels heavy, ever, and even the most familiar of ingredients can surprise. The staff is equally charming, as cool as the cucumb2.8km
  • Orsa & Winston★ Michelin Orsa & Winston pairs Japanese and Italian influences in a prix-fixe menu served from an open kitchen. Chef Josef Centeno's cooking leans exploratory instead of traditional: think peak-season ingredients infused with wide-ranging flavors. Dishes move between familiar and unconventional: crudos accented with fruit and herbs and seafood preparations that nod to both Mediterranean and Japanese sensibilities. The signature satsuki rice porridge, finished with parmesan cream and uni, remains one of the more distinctive expressions of the restaurant's approach.4.3km
  • Langer'sBib This beloved institution has been ladling matzoh ball soup since 1947 and started out as a humble operation with just a 12-seat counter. The restaurant today has grown considerably, now decked out with booths as well as a loyal fanbase that extends far beyond Los Angeles and across the entire country. Equally ample is the menu, with all the requisite standards such as latkes, blintzes and chopped liver. Breakfast is served all day. But if you’re here for the first time, there's only one way to go: the No. 19 hot pastrami sandwich with Swiss cheese, coleslaw and Russian dressing.3.2km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Dodger Stadium Baseball park in Los Angeles, US2.8km
  • Cathedral of Our Lady of the Angels Catholic cathedral in Los Angeles, California3.5km
  • Museum of Contemporary Art, Los Angeles art museum in Los Angeles, California3.8km
  • Dorothy Chandler Pavilion opera house in Los Angeles, California, part of the Los Angeles Music Center, used by LA Opera3.5km
  • Hollyhock House house in Los Angeles, California3.1km
  • Q7048038 music and theatre venue in downtown Los Angeles, California at L.A. Live4.4km
  • Angels Flight funicular4.0km
  • Hollywood Forever Cemetery cemetery in Los Angeles, California4.8km

Attraction data from Wikidata (CC0) — reference only.

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