B&B Zunderdorp

Restaurants nearby

• Choux★ Michelin Ninety per cent vegetables and fruit, 10% meat (mostly game) and shellfish – that is the foundation on which chef Merijn van Berlo and his team build their dazzling tasting menus. This ecologically responsible vision extends to the glass, with a stylish range of organic and natural wines. Most of all, though, it is the chefs' creativity that shines – they know how to capture the essence of each season with remarkable flair.A grilled green asparagus cream, for example, is topped with pieces of asparagus poached in lapsang souchong tea, a fine julienne of raw white asparagus, a subtly spicy almo4.9km
• Lazuur Lazuur is cosy and welcoming. It's the kind of neighbourhood restaurant everyone wants close by. Chef Sherif Khalil loves rich bistro flavours and likes to add Portuguese or global nuances to them. For example, he cooks red mullet juicily in crispy filo pastry and pairs it with marinated ginger, a deep curry sauce with umami, a touch of yuzu and textures of Jerusalem artichoke. This cuisine is powerful and at times playful. The menu is appealing, as is the chef's menu. And to accompany all these delicacies, Lazuur also has an impressive collection of port and Portuguese wines.2.4km
• ScheepskameelBib To clarify the name: Scheepskameel (literally "ship's camel") refers to the wooden floats once used to help ships navigate the shallow waters near the naval dockyard at low tide. Today, a repurposed warehouse on the site is home to a bright and bustling restaurant that seats over 100 diners in an informal setting. Working in a completely open kitchen, the chefs turn out unpretentious cuisine that emphasises vegetables and contemporary flavour combinations. Expect dishes such as ripe green tomato carpaccio with whipped cream, anchovies, puffed quinoa for crunch and parsley for a subtle herbal a4.8km
• De Mark Leave your car outside Durgerdam and embrace the charm of this dike village as you walk to De Mark. From the terrace, you have an exceptional view over the water – simply breathtaking! The attractive interior is done out in natural tones and makes the most of the character of the building. Dinner here is a cosy affair. Each dish revolves around three main ingredients, cooked over the wood fire. Think textures of onion – from crisp and crunchy to sweet and grilled – elevated with a Zaandam mustard ice cream. The experienced chefs offer a fresh perspective on natural flavours. If you really want4.4km
• KFC Fast food1.9km
• Domino's Pizza Pizza3.3km
• FEBO Gentiaanstraat Fast food3.6km
• Lowlander Botanical Bar & Restaurant Restaurant4.0km
• Yotel Bar4.1km
• IJver Amsterdam Restaurant4.2km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.