Based on public data
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Rooms & Views
This spacious villa is consisted of of 1 living room, 5 separate bedrooms and 3 bathrooms with a bath and a shower. Gues…
The spacious double room provides air conditioning, a mini-bar, a balcony with sea views as well as a private bathroom f…
The spacious double room features air conditioning, a minibar, a balcony with sea views as well as a private bathroom bo…
This room features a balcony with a sea view, a flat-screen TV, a mini-bar and a bathroom with a bathtub and free toilet…
The double room provides air conditioning, a mini-bar, a balcony with sea views as well as a private bathroom featuring…
This air-conditioned room has a sea-inspired wooden and stone décor. It features a terrace with sun beds and a sea view…
With a private balcony offering a sea view, this air-conditioned room includes a desk, a mini-bar, a safety deposit box…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- MaThy'S Picture a red façade preceded by a delightful patio shaded by a mulberry tree. On a street corner of Saint Florent, this eatery aims for a friendly village restaurant vibe and serves Mediterranean and Corsican cuisine (carpaccio of langoustines, olive oil and dried caviar, tartare of red tuna or grilled squid with chorizo), without forgetting a few more exotic Asian notes (yuzu-flavoured gyoza or crunchy king prawns, nori and wasabi). Simpler lunchtime menu and a highly tempting wine list add the final touch to this inviting portrait.670m
- La Gaffe Chef Yann Le Scavarec, who hails from Morbihan, is at the helm of this restaurant, which boasts an ideal location on the Saint-Florent harbour front. His well-crafted contemporary cooking showcases local produce, eg lamb and veal from Oletta, fish sourced directly from a local fisherman, barbecued crayfish. Try the bluefin tuna, puffed rice crust, served as a tartare with nori, miso-cooked aubergine and a sesame and lime condiment. The elegant modern interior reflects the philosophy behind the food.720m
- La Table de La Roya Bang on Roya Beach with a matchless view of the bay of Saint Florent, this hotel-restaurant rolls out a huge terrace lined in gardens that stretches down to the seafront. At the helm are César and Fanny Combe whose globetrotting careers took them to luxury hotels in Polynesia and Vietnam. This cosmopolitan background adds a subtle edge to a modern Mediterranean score rich in vibrant, colourful flavours and dotted with exotic notes, illustrated by Tahitian-style tuna or the ginger, coconut or bok choy ingredients that jazz up some of the dishes. An idyllic setting against a backdrop of waves ge1.4km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
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