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Berg Hotel Weingarten Garni

★★★RimstingLake viewMountain view
8.6/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.63/10FlyerKey composite

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Rooms & Views

Apartment with Mountain View
1x Sofa Bed 70 Up to 4
Lake view Mountain view

This spacious apartment consists of 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries.…

Junior Suite with Mountain View
1x Super King 45 Up to 2
Lake view Mountain view

This suite is consisted of of a flat-screen TV with satellite channels, a private bathroom as well as a terrace with lak…

Large Double Room
1x Super King 30 Up to 2

The spacious double room provides a wardrobe, heating, as well as a private bathroom featuring a shower and a hairdryer.…

Double or Twin Room with Mountain View
1x Super King 25 Up to 2
Mountain view

This twin/double room features a balcony, sofa and private entrance. These rooms vary in size from 16 to 25 square yards…

Double Room with Lake View
1x Super King 25 Up to 2
Lake view

This double room is consisted of of a flat-screen TV with satellite channels, a private bathroom as well as a terrace wi…

Single Room with Mountain View
1x Twin 15
Lake view Mountain view

This single room is consisted of of a flat-screen TV with satellite channels, a private bathroom as well as a balcony wi…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Wachter Foodbar★ Michelin In the former cookery school and bistro of his mentor Thomas Mühlberger, young Dominik Wachter has introduced a modern "counter concept". In the cool, chic and urban atmosphere, you sit comfortably at the large bar in the middle of the space or at one of the high tables, from which you can watch the action at the kitchen pass unfold. The set menu (choose between four- to six-course formats) uses mainly regional ingredients, and the owner also forages for mushrooms, wild herbs, nuts etc from the local forests. Time after time, Dominik Wachter successfully presents beautifully balanced contrasts3.8km
  • Michaels Leitenberg★ Michelin Who would expect to find a restaurant like this in the small town of Frasdorf? This place may be a little out of the way, but the talent and ambition of the young chef definitely make a visit worthwhile. Comprising five, six or eight courses, the set menu presents carefully considered dishes with their own unique flair, incorporating influences from all over the world, from France to Asia to New Zealand. The quality of the ingredients is beyond question. The seasonal Bavarian venison served with a pepper curry, for example, is delicious, not to mention the exquisite desserts. Fantastic wine li7.7km
  • Zum Fischer am SeeBib As the name suggests, the emphasis here is on fish dishes. The menu features, for example, house-made fish soup with rouille sauce and baguette, or perch fillet in a garlic and herb butter with parsley potatoes, but there are also meat and vegetarian options. The grappa and brandy selection is really impressive and might tempt you to stay for a nightcap. In fine weather, the best spot is the terrace overlooking the lake. Tip: Right next door, you can purchase fish specialities to take home. A stroll along the lakeside, which has a jetty for small boats, is also recommended. Good overnight acco5.6km
  • Restaurant Karner★ Michelin This quintessential Chiemgau country inn, which is over 600 years old, blends tradition and modernity to delightful effect. Warm, aged wood and premium contemporary design elements are juxtaposed to make for a tasteful and comfortable setting. Headed up by Hannes Fussel, who has worked in some of Austria's finest kitchens, the team serves up dishes packed with flavour and personality that are very much inspired by the Chiemsee region. The set menu (aptly named "A Stroll through Chiemgau") features, for example, tenderly glazed sturgeon on a ragout of artichokes, accompanied by sauerkraut beurr8.5km
  • Gocklwirt What is it that draws regulars and day trippers here in equal numbers? The richly decorated space is wonderfully rustic and the remarkable collection of farm machinery is well worth seeing. Classic international and regional dishes such as Böfflamott (beef in red wine), rooster burger and saddle of lamb in a herb crust are served, as well as a seasonal set menu. Three individually decorated double rooms can be booked for overnight stays in the building next door.7.8km
  • Westerndorfer Stube Housed in Landgasthof Karner, this cosy eatery makes for a lovely down-to-earth alternative to the adjacent fine dining restaurant. The outstanding chef, Hannes Fussel, proves that he is also a master of home-style cooking, turning seemingly simple dishes into a delight for the palate! Think lamb lights, Wiener schnitzel or the classic Tafelspitz (prime boiled beef) – diners are bowled over by the depth of flavour and presentation. Regional ingredients take centre stage, and the decor complements this perfectly: rustic charm and subtle modern elements make for a harmonious whole.8.5km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

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