Name: Hotel am Main
Address: Untere Maingasse 35, Veitshöchheim, DE

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Room types · 9

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Family Room

4 × Twin bed / 1 × Sofa bed30 ㎡up to 6

Large, modern room with wooden flooring and a bathroom with natural daylight.

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Double Room Comfort Plus

2 × Twin bed20 ㎡up to 2

Featuring free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The double room features a tea and coffee maker, a seating area, a wardrobe, a flat-screen TV with cable channels, as well as garden views. The unit has 2 beds.

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Superior Double Room

2 × Twin bed / 1 × Sofa bed18 ㎡up to 4

This room has cable TV and a private bathroom. Extra space is also offered.

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Comfort Double Room

2 × Twin bed16 ㎡up to 2

Modern room that features contemporary décor, a TV and private bathroom.

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Triple Room

1 × Sofa bed / 1 × Queen bed16 ㎡up to 4

Offering free toiletries, this triple room includes a private bathroom with a shower and a hairdryer. The triple room offers a flat-screen TV with cable channels, a seating area, a wardrobe, a sofa as well as garden views. The unit offers 2 beds.

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Budget Double Room

1 × Double bed15 ㎡up to 2

This spacious room faces the Main and features a small double bed, an private bathroom and dark wooden floors.

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Standard Double Room

2 × Twin bed14 ㎡up to 2

This room has cable TV and a private bathroom.

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Comfort Single Room

1 × Twin bed12 ㎡up to 1

Modern room that features contemporary décor, a TV and private bathroom.

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Standard Single Room

1 × Twin bed10 ㎡up to 1

This room has cable TV and a private bathroom.

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Facilities · 55

All facilities & services listed by the hotel (aggregated across sources).

Offsite parking discounted rates availableElectric bicycle charging stationParkingNon-smoking roomsTerraceFamily roomsPets allowedLift / ElevatorExpress check-in/check-outFax/photocopyingTour deskTable tennisNon-smoking throughoutShared lounge/TV areaConcierge serviceAllergy-free roomKids' outdoor play equipmentPublic transport ticketsOutdoor furnitureFruitsPet bowlsStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outGuests can opt-out any cleaning services during staySmoke alarmsPhysical distancing in dining areasKey accessFood delivered to guest roomScreens / Barriers between staff and guests for safetyFace masks for guests availableDelivered food - securely coveredSecurity alarmShopping on siteExpress check-inFree wired internetSnack bar/deliPlayground on siteSelf parking (surcharge)Pool sun loungersOffsite parking discounted rates availableInternet accessHousekeeping on requestWine release eventsJapanese gardenGolf cartElectric bicycle charging stationVegetarian menu options available

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Nearby & map

DiningSights

1

MiZAR

Creative, Seasonal Cuisine · ★ Michelin

€€€€

In April 2024, Konstantin Kuntzsch – formerly of the restaurant Speiseberg in Halle an der Saale – opened his own place here near the Main River and the old town. His business partner and co-founder Florian Mack is your sommelier and host, heading up the friendly front-of-house team. Ambitious chef Konstantin Kuntzsch conjures up a creative seasonal seven-course set menu. The perfectly pink roasted saddle of Bavarian fawn with a mild hazelnut crust, for example, makes an impression in terms of both technique and flavour. The meat pairs beautifully with the celery and apple flavours and the sil

5.8km

2

KUNO 1408

Creative, Modern Cuisine · ★ Michelin

€€€€

This really lovely restaurant in the centre of the Baroque city has a long tradition dating back to 1408. Kuno von Rebstock is said to have been one of the first owners of the Zum Rebstock estate at that time – hence the name. Today, diners can look forward to the ingredient-led cuisine of chef duo Robin Hofmann and Patrick Grieshaber. Creative modern dishes such as "pike-perch, tomato, spinach, black pearl caviar" or "carrot, cauliflower, ponzu, lion's mane mushroom" are served as part of a four- to six-course set menu by a professional yet friendly and relaxed front-of-house team, who give e

6.4km

3

Aifach Reisers

Seasonal Cuisine, Classic Cuisine

€€

On the site of the city's erstwhile covered market, Bernhard Reiser – inspired by that previous vocation – has brought to life a friendly, casual, seasonal restaurant concept. At lunchtime, a concise, reasonably priced menu including an enticing three-course set menu is served; in the evening, the cuisine is more ambitious and comes in à la carte or surprise menu form. Tables are laid out on the ground floor and in the gallery. From some seats you have a direct view of the action in the open kitchen on the lower level. In summer, head for the terrace overlooking the market square.

6.0km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.