Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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Rooms & Views
This heated room offers an LCD TV and a private bathroom with free toiletries and a hairdryer.
The chalet features 2 bedrooms and 1 bathroom with a bath or a shower and free toiletries. Featuring a terrace with gard…
The chalet features 1 bedroom and 1 bathroom with a bath or a shower and free toiletries. Featuring a terrace with garde…
Free Wi-Fi and a flat-screen TV with video games and a DVD player feature in this en suite room.
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- L'ÉdenBib On a side street of an iconic picturesque village of the Côte Fleurie, the establishment of the Tougard couple, open since the early 2000s, is fronted by a discreet facade. In a snug stylish interior, the chef crafts a score that cleverly slaloms between tradition and modernity. If we were to cite a single example, it would be his talented new take on calf’s head. Flavours and aromas that hit the spot every time. Not to be missed!1.8km
- Symbiose★ Michelin The name of this restaurant may refer to the close bond between the chef and the sommelière (who are partners in life), or the association of food and wine – the couple’s respective passions, or to the two set menus served in two separate dining spaces. The first is a “tasting bar”, which rolls out dishes to share that tap into influences from far and wide (ceviche of croaker, ceviche juice and guacamole); the second is dedicated to fine dining with two tasting menus (and a third more concise score at lunchtime). The chef, who finds his inspiration in Normandy’s first-class fare and culinary h4.7km
- Les Passantes When strolling down the main street of Houlgate, you will pass this spruce, slate-roofed villa. In a contemporary, cheerful interior depicted by wood and stone, local lad Maxime Lehoucq has grown into a talented chef. He works with seasonal Normandy ingredients (veal, free-range eggs and cream) together with fish supplied by his fisherman brother from Trouville. Maxime’s bistronomic signature and the occasional exotic note do the rest: flame grilled mackerel, beetroot and seaweed mayonnaise; Prieuré leg of poultry, gnocchi, creamy mushrooms, Comté cheese and hazelnuts. The menu, which changes 1.7km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Falaises des Vaches Noires protected area in France1.2km
- Mont Canisy battery artillery Battery7.8km
- Tourgeville Military Cemetery cemetery in France9.7km
Attraction data from Wikidata (CC0) — reference only.
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