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Rooms & Views
The well-equipped kitchenette has a stovetop, a refrigerator, a dishwasher and kitchenware. The double room features air…
Guests can make meals in the kitchenette that features a stovetop, a refrigerator, a dishwasher and kitchenware. The twi…
The well-fitted kitchenette has a stovetop, a refrigerator, a dishwasher and kitchenware. The twin/double room features…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Gellivs★ Michelin Gellivs boasts a unique and atmospheric setting within the Antica Opitergium museum, surrounded by archaeological remains that tell the story of the town from the beginning of the Roman period, although the contemporary-style furniture and decor here bring us right into the modern day. Here, chef Alessandro Breda creates cuisine that is reassuringly traditional in dishes such as potato mousse, cooked and raw cod, quince and puntarella greens, and more modern in specialities such as the Treviso-Tokyo lobster. An impressive wine list which includes Italian and international labels completes the 15.4km
- Forte del 48 This pleasant restaurant started life in 1848 as a bastion used by the Habsburg army and was later transformed into an inn. Recognised as a “Locale Storico Veneto”, it’s now run by the third generation of the De Faveri family who serve traditional meat and fish dishes here. Comfortable guestrooms are also available for guests wishing to extend their stay.10.0km
- Il Credenziere Situated in a small country hamlet, this restaurant is run by a chef from Puglia, whose origins can be glimpsed here and there in his dishes. The influence of the Veneto, where the chef has been working for some time, is also evident in the local dishes which appear alongside more creative options on the menu.10.6km
- Menegaldo Menegaldo is a long-established favourite for anyone who loves authentic fish dishes made from top-quality ingredients. Although it feels as though time has stood still in the pleasantly old-fashioned dining room, with its outmoded decor and furnishings, the service here is attentive and enthusiastic. The dishes are traditional and typical of the area, making this an excellent choice for delicious seafood cuisine that is elaborate without being overly fussy.14.6km
- Da Guido The story of this restaurant began in 1967, when Guido and Giovanna Fasan, both of whom still work front of house, met in Germany. They then moved back to Italy, where they opened Da Guido in the early 1990s. White dominates in the elegant, contemporary-style dining room, while the cuisine features delicious seafood dishes with a focus on grilled specialities. In summer, there’s a welcoming bar in the garden, which boasts a romantic atmosphere. Together with other restaurant-owners from Venice, the Fasan family also have a kitchen garden on the Venetian island of Sant’Erasmo, where they focus 17.6km
- Antica Trattoria Alla Fossetta Italian15.7km
- The Banacher Italian17.2km
- Trattoria Roma Italian18.2km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Lagune di Caorle19.1km
- Equilio17.5km
- Laguna del Mort body of water19.4km
Attraction data from Wikidata (CC0) — reference only.
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