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Le mas Normand

Ver-sur-MerGarden view
9.0/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.99/10FlyerKey composite

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Rooms & Views

Junior Suite
1x Twin 30 Up to 3

Located on the second floor, this spacious attic suite includes tea and coffee making facilities and a private bathroom.

Family Room
1x Queen 27 Up to 4

1 Queen Bed, 1 Twin Bed and 1 Twin Sofa Bed 291 sq feet Layout - Separate living room Internet - Free WiFi 100…

Family Room with Shared Bathroom (3 Adults 1 Child)
1x Twin 27 Up to 4

Set in an independent small house, this family room features a private entrance and views of the garden. A seating area…

Gypsy Cottage La Boheme
2x Bunk Bed 20 Up to 4

This wooden caravan built in a cottage style is set in the garden of the property. It is intended for up to 2 adults and…

Double Room
1x Double 17 Up to 2
Garden view

The double room provides a private entrance, a tea and coffee maker, as well as a private bathroom featuring a shower an…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Restaurant de L'Île Benoist Run by an oyster-farming family since 1955, this fashionable restaurant celebrates the sea and all its produce with flair. Spot-on, legible recipes showcase the quality of the local fish and a knockout cast of shellfish. Poached oysters are one of the house signatures. The artful plating is fully the equal of the delicious sauces, further enhanced by sensible prices. Premium, ultra-fresh local produce is the strong suit of this esteemed establishment. Meals are served in a room whose picture windows overlook a peaceful pond and mill.3.3km
  • L'As de Trèfle Slightly set back from the D-Day landing beaches on the Côte de Nacre, here we are in the very pleasant restaurant of Anthony Vallette, an energetic chef from Normandy, born in Condé-sur-Vire. Over the course of the seasons, he draws on the flavours of the local terroir – fish from the Channel, andouille de Vire, De Bayeux pork – and composes meticulous dishes with just the right amount of daring! His modern cuisine takes its cue from the market and follows his heart… and his personal favourites are reflected in the menu!5.9km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Château de Fontaine-Henry8.6km

Attraction data from Wikidata (CC0) — reference only.

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