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Logis Hotel Le Petit Casset

★★★La BoisseGarden view
8.3/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.34/10FlyerKey composite · 2 sources

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Rooms & Views

Executive Suite
70 Up to 6

1 Queen Bed, 3 Twin Beds and 1 Queen Sofa Bed 753 sq feet Layout - 2 bedrooms and sitting area Internet - Free…

Suite
1x Sofa Bed 70 Up to 6

This 2-bedroom suite was renovated in December 2019 and features air conditioning, a seating area with a sofa bed and a…

Ground Floor Apartment
2x Twin 60 Up to 4

This ground-floor apartment is located 98 feet from the hotel. It features a spacious seating area with a flat-screen TV…

Family Room with Shower
1x Sofa Bed 32 Up to 5

Providing free toiletries and bathrobes, this family room includes a private bathroom with a walk-in shower and a hairdr…

Family Room with Shower
1x Sofa Bed 28 Up to 4
Garden view

Featuring free toiletries and bathrobes, this family room includes a private bathroom with a walk-in shower and a hairdr…

Quadruple Room
1x Sofa Bed 23 Up to 4

Renovated in December 2020 this air-conditioned room has a flat-screen TV with Canal+ a channels (French and English), f…

Executive Triple Room
1x Twin 22 Up to 3

Renovated in January 2019, this Executive triple room has a bathroom with a rain shower, air-conditioning and a flat-scr…

Executive Triple Room, Terrace
1x Queen 22 Up to 3

1 Queen Bed 237-sq-foot individually decorated room with a deck/patio Internet - Free WiFi Entertainment - 28…

Superior Triple Room
1x Twin 18 Up to 3

Renovated in 2021, this triple room with terrace has a flat-screen TV with Canal + channels (French and English) and fre…

Comfort Double Room with Bath
1x Queen 18 Up to 2

Renovated in November 2021, this room features a modern decor and a flat-screen TV with Canal + channels (French and Eng…

Standard Double Room
1x Queen 18 Up to 3

1 Queen Bed 194 sq feet Internet - Free WiFi Entertainment - 28-inch LED TV with premium channels Food & Dr…

Executive Double Room, Balcony
1x Queen 18 Up to 2

1 Queen Bed 194-sq-foot individually decorated room with a balcony/patio Internet - Free WiFi Entertainment -…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Paul Bocuse★★ Michelin Paul Bocuse’s legend is as vibrant as ever. The “cook of the century”, as gifted in the kitchen as in business and an example for so many of today’s international stars of gastronomy, was no doubt the first modern chef. Faithful to this spirit, the high-flying kitchen brigade (two chefs and a maitre d’, all MOFs, and a world champion of iced desserts) endeavours to uphold this legacy, whilst anchoring the establishment firmly in the present. The master’s recipes have thus been lovingly and painstakingly reworked with a focus on seasonal creations in an updated menu. The performance staged in t15.3km
  • Le Neuvième Art★★ Michelin It was in the kitchens of Paul Bocuse and Régis Marcon, among others, that Christophe Roure learned the ropes. He holds three professional qualifications (in cookery, charcuterie and pastry-making, no less!) and was named Meilleur Ouvrier de France in 2007. Based in Lyon since 2014, he showcases his qualities as a chef day in, day out: subtle inventiveness, precision in his marriages of flavours, and of course an impeccable choice of ingredients. For example, his shellfish and miller mushroom ragoût is a marvel of balance and finesse, in which the lemongrass-scented hollandaise sauce teases ou16.8km
  • Takao Takano★★ Michelin One cannot help but be impressed by the trajectory of Takao Takano's career. Originally from Yamanashi Prefecture, Japan, he quickly dropped his law studies to devote himself body and soul to his real passion: cooking. Since 2013, he has been plying his trade in this elegant, pared-back restaurant located in the 6th district of Lyon. It has been a hit with diners since day one thanks to original, deftly crafted dishes, which delight and surprise at the same time. They certainly fulfil the chef’s pledge to himself: "Keep it simple – keep it good". Let's linger for a moment over the quickly sear17.5km
  • Mère Brazier★★ Michelin Eugénie Brazier (1895-1977), an exceptional chef who inspired an entire branch of French cuisine, obtained three stars in two different establishments. It is in her Lyon restaurant, on rue Royale, that Mathieu Viannay gives his take on the Brazier "legend". In a magnificent hybrid decor, 1930s stained glass windows and mouldings are blended with Saarinen Tulip chairs (a bold design move!) and the chef pays a vibrant tribute to the iconic dishes once served on the premises (Bresse chicken with truffles, crispy pike bread, a stunning Grand Marnier soufflé), infusing them with his talent and nove17.8km
  • Miraflores★ Michelin Chef Carlos Camino, a native of Peru, takes you on a cheerful tour of French-Peruvian cuisine in a lovely contemporary-style dining area complete with open kitchen. This chic and refined space is the setting for the sincere and personal cuisine of a chef whose maturity and commitment elevate top-notch produce. Striking flavours and interplays of textures: intelligent, poetic cuisine, such as the hierba luisa ceviche, tiger's milk with black cocoa, or the palo santo braised pota (giant squid), seafoam and nikkei sauce. A tasty and adventurous place.16.6km
  • Ombellule★ Michelin Tabata and Ludovic Mey’s restaurant is steeped in an atmosphere reminiscent of a 1930s Orient Express carriage: dark wainscoting, landscape frescoes and claret-coloured banquettes. Never wont to take the easy route, the couple harness their creativity and technical skills to roll out the red carpet for veggies, as is illustrated by the remarkable starter on the Roscoff onion theme, both crunchy and subtly sweet. Another dish, Arctic char flanked by a lemon-spiked marbled buttermilk sauce with tamari, is packed in umami notes, showcasing the couple’s high-flying culinary prowess.17.3km
  • L'Atelier des Augustins★ Michelin After stints in the kitchens of top establishments and the French embassies of London and Bamako, Nicolas Guilloton has turned his ‘workshop’ into a stylish, contemporary venue. The African masks decorating the spacious dining area are a nod to the chef's time in Mali. With Thomas Belval, his steadfast right-hand man, he delights diners with surprise menus that showcase his flair for balanced flavours and his commitment to locally sourced ingredients. The resulting repertory is original, high-flying, filled with flavour and demonstrates a savvy style when it comes to veggies. The lunchtime men18.5km
  • Circle★ Michelin The name of this restaurant pays homage to American rapper Mac Miller, as well as to the circle of friends and co-workers running the show here! Chef Bastian Ruga has perfected his concept. Playing out to a soundtrack of American rap music, his youthful, no-holds-barred cuisine charts a course between bold creativity, North African and Asian influences, and a healthy dose of affection for traditional cuisine – this is Lyon, after all! The original food-and-drink pairings are an integral part of the experience, encompassing beer, herbal teas and a natural wine list. A shining example would be t18.5km
  • Burgundy by Matthieu★ Michelin In this historic building on the banks of the Saône, Matthieu Girardon conjures up his own personal, uninhibited and highly accomplished take on modern cuisine. Examples include crisp green asparagus paired with wild garlic, strawberries, Timut pepper and a silky asparagus sabayon. Jus and sauces play a major role in many dishes, without forgetting delicate, spot-on desserts, illustrated by rhubarb, poached and sorbet, whipped vanilla Fontainebleau cream and crunchy yoghurt. The seasons and market availability dictate the contents of the blind tasting menu, which can be adjusted to suit your b18.7km
  • Les Loges★ Michelin After a prodigious makeover, Les Loges, located in a magnificent Renaissance edifice, has reopened in the heart of historic Lyon. The romantic vibe, depicted by a Florentine courtyard flanked by galleries, columns and spiral staircases and protected by a steel and glass roof, mingles a respect for heritage with subtle modern details. Ever faithful, Anthony Bonnet continues to enhance regional produce, in which veggies play a central role, courtesy of delicate craftsmanship. From the starter to the dessert, each dish is crisp and vibrant, enhanced by grassy, peppery or piquant notes. The tablew18.9km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Museum of Fine Arts of Lyon art museum in Lyon, France18.3km
  • Lugdunum ancient Roman city on the site of modern Lyon, France19.7km
  • Lyon Cathedral Roman Catholic cathedral in Lyon, France, and the seat of the Archbishop of Lyon19.1km
  • Basilica of Notre-Dame de Fourvière building in Lyon, France (1872-)19.3km
  • parc de la Tête d'Or urban park in Lyon, France16.2km
  • Uthman Mosque mosque in France13.9km
  • La Croix-Rousse hill in the town of Lyon, France18.1km
  • Place Bellecour square in Lyon, Auvergne-Rhône-Alpes, France19.0km

Attraction data from Wikidata (CC0) — reference only.

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