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PACE HOTEL Suzhou Guanqian Branch

★★★★Suzhou
8.9/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.91/10FlyerKey composite · 2 sources

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Rooms & Views

Deluxe Double Room
1x Super King 25 Up to 3

Featuring free toiletries, this double room includes a private bathroom with a bath and a shower. This double room has a…

Standard Double Room
1x Super King 18 Up to 3

Offering free toiletries, this double room includes a private bathroom with a shower and a hairdryer. This double room f…

Exclusive Double Room
1x Queen 18 Up to 2

1 Queen Bed 193.75 sq feet Layout - Bedroom Internet - Free WiFi Entertainment - Flat-screen TV with cabl…

Exclusive Twin Room
2x Twin 18 Up to 2

2 Large Twin Beds 193.75 sq feet Internet - Free WiFi Entertainment - Flat-screen TV with cable channels Fo…

Superior Twin Room
2x Twin 18 Up to 3

Providing free toiletries, this twin room includes a private bathroom with a shower. This twin room features air conditi…

Superior Double Room
1x Super King 18 Up to 3

This double room is air-conditioned and features a private bathroom and an electric kettle. The unit offers 1 bed.

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Pingjiangsong★ Michelin Tucked away in the Pingjiang historic quarter, this restaurant was remodelled from an ancient mansion encompassing the quintessence of classical Suzhou garden and architecture. Similarly, the season-driven menu is based heavily on Suzhou culinary traditions, enlivened by modern twists. Mantis shrimps with soft roe are dressed in fermented rice lees marinade and topped with caviar. The duck soup with ham and fox nuts presents rich flavours and deep umami.1.3km
  • Tong De Xing (Jiayu Fang)Bib Red columns, tiled roofs and lanterns evoke the quintessence of Chinese architecture. On the menu, Suzhou noodles take centre stage, with Fengzhen-style pork noodles being a highlight (available May-Oct only). The white broth is loaded with umami and homemade wine lees impart depth and sweetness. In winter, try the braised pork noodles in a soy-based broth, and sautéed matsutake mushroom. Round off your meal with osmanthus fox nut sweet soup.513m
  • Gusu FusionBib This Cantonese chef champions a fusion menu that melds Suzhou and Cantonese influences, ranging from timeless classics to painstaking heritage recipes. Nanjing-style braised goose is steeped in an aromatic marinade with over 30 types of herbs for hours. The mandarin fillet golden chrysanthemum fish is meticulously sliced and deep-fried. Everything is made to order so expect to wait. A limited number of private rooms require booking well in advance.611m
  • Liu Jia You Meng MeiBib This wonton shop doubles as a cultural hub for Kunqu opera lovers – the owner is a Kunqu singer and named the shop after a character he plays in The Peony Pavillion. The room is dotted with opera photos, memorabilia and sheet music written in ancient Chinese notation. As for the score, the wontons are generously stuffed with an array of fillings, such as the signature abalone and pork variety, and served in a flavourful broth drizzled in scallion oil.641m
  • A ChengBib With a red façade and a cheeky sculpture of a ‘squirrel’ mandarin fish by its door, you cannot fail but notice A Cheng. Since 1999, it has been famous not only for fish, but also Suzhou classics like sweet and sour pork ribs – tender pork in a tangy sauce with spot-on acidity. The sautéed white assortment delivers varied textures with pork tripe, chicken, bamboo shoot and shrimps, while the peppery kick brings out the umami.877m
  • Ya Ba Sheng Jian (Wenjia An)Bib This shop has been selling pan-fried buns for over two decades. Now with a pair of branches in town, it is a household name beloved by locals. The queue may be off-putting, but rest assured that the buns – with fluffy dough, crispy bases and soupy fillings – are well worth the wait. The pork version may be hugely popular, but the vegan buns with Indian aster and dried tofu are incredibly aromatic. Try the taro balls in osmanthus sweet soup, too.1.3km
  • Wan Tai XingBib A whitewashed two-storey building with a tiled roof is home to this reincarnation of a noodle stall founded in 1931. The delightfully ornate interior pays homage to traditional Chinese decor. Suzhou noodles are either served in a soy-based or clear broth, or tossed in sauces. There are tens of toppings to choose from – if in doubt, go for any of the popular combinations. The shrimp trio with shrimps, their roe and tomalley is too good to be missed.1.6km
  • Lao Chen JiaBib The simple, cosy room focuses on straightforward, deftly crafted Jiangsu classics. With dad and son in the kitchen and mum in charge of the front of house, it has built a loyal fanbase over the past 30+ years thanks to warm service, good food and budget-friendly prices. The braised pork belly with vegetarian chicken in claypot is the must-try: the soy-based faux meat soaks up the drool-worthy juices of the melty pork.1.8km
  • Yu Mian Tang (Nanxin Road)Bib The brand, dating back to 1876, was reopened on the same spot in 2019 by a descendant of the founder. The traditional Chinese façade is chic and striking; the room decorated with lanterns boasts canal views. The custom-made noodles work well with broth jazzed up by dried scallops. In summer, the shrimp-trio noodles are the must-try – springy shrimps with shrimp roe and tomalley make for an umami extravaganza. In winter, try the crab roe version.2.0km
  • Liu Yi Lou (Nanxin Road)Bib While the majority of diners love the traditional décor of this famous restaurant, its authentic flavours and generous portions at sensible prices find favour with all. Suzhou classic sautéed river shrimps seduce with natural umami and springy texture. Pork belly steeped in wine lees marinade boasts intoxicating aromas and melt-in-the-mouth, silky flesh. Its location near waterside Shantang Street is a hit at weekends.2.1km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Classical Gardens of Suzhou garden2.3km
  • Humble Administrator's Garden Chinese garden in Suzhou2.2km
  • Master of the Nets Garden part of the Classical Gardens of Suzhou, China1.1km
  • Lion Grove Garden Chinese garden in Suzhou1.9km
  • Xuanmiao Temple building in Suzhou, China903m
  • Suzhou Museum museum2.1km
  • Canglang Pavilion part of the Classical Gardens of Suzhou, China1.1km
  • Beisi Pagoda pagoda in a temple in Suzhou2.1km

Attraction data from Wikidata (CC0) — reference only.

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