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Baimanchuan hotel

★★★Deyang
Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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Rooms & Views

Deluxe Quadruple Room, Hill View
2x King 120 Up to 4
hill view

2 King Beds 1291.7-sq-foot room, balcony/patio with hill views Layout - Separate sitting area Internet - Free…

Family Triple Room, Hill View
1x King 90 Up to 3
hill view

1 King Bed and 1 Large Twin Bed 968.8-sq-foot room, balcony/patio with hill views Layout - Separate sitting area…

Deluxe Double Room, Courtyard View
1x King 80 Up to 2
Courtyard view

1 King Bed 861.1-sq-foot room, balcony/patio with courtyard views Relax - Private hot tub Internet - Free WiFi…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Yu Zhi Lan★★ MichelinBlack Pearl 2◆ This low-key private dining concept can dispense with signage. The owner-chef Lan Guijun is a local legend who raised Sichuanese cooking to the level of haute cuisine, so foodies always find their way here. The quaint rustic room is dotted with ceramic art and pottery made by the chef himself. The dishes of the elaborate, multi-course set menus depend on market availability, but you can specify food allergies when booking.44.5km
  • Fang Xiang Jing★ Michelin Set in a delicate stone garden, this restaurant in a quaint building offers private dining rooms only. The kitchen team painstakingly and faithfully revives nostalgic Sichuanese recipes. For example, the cabbage in chicken consommé takes hours to prepare and boasts a rich, crystal clear broth with exceptional depth. Contrasting textures and a tingling sensation depict the mapo tofu with diced beef and fish snout. Delicate service adds to the experience.42.9km
  • The Hall★ Michelin The first Louis Vuitton restaurant in China stars Italian chef Leonardo Zambrino at the helm. Stints in prestigious kitchens in Asia and Europe have helped shape his vision – sophisticated European cuisine paired with Sichuanese flavour profiles. The tasting menus are seasonal, alongside a few à la carte dishes. The room nestles in a circa 1730s heritage building, complete with original brick walls, perforated wood windows and a courtyard.45.5km
  • Mi Xun Teahouse★ Michelin Nestled in a quiet hotel next to Daci Temple, this restaurant is an oasis of calm. The courtyard house exudes historical charm, with the open kitchen lending an airy feel. Hand-picked local produce is used to create light, refined and inspired vegetarian dishes, such as vegan mapo tofu with chanterelles. There is also a set menu that supports small local farms near panda habitats, featuring ingredients like Mianyang porcini and Ya'an radish.45.5km
  • Ma's Kitchen (Jinjiang)★ Michelin This popular eatery in the bustling Taikoo Li area started out as a stall in Weishan in 1923. Light years from its humble beginnings, this outpost of the chain in Chengdu features a vintage hipster interior and Sichuan classics on the menu. Besides their signature duck blood curd with pork offal and sliced eel, also try the crispy fen zheng rou – pork coated in seasoned rice flour, steamed and then deep-fried. Expect to see a queue from the moment it opens.45.6km
  • Fu Rong Huang★ Michelin Privacy is a priority here and the tables are separated by wooden slatted partitions - private rooms also available. The veteran kitchen team specialises in traditional Sichuanese dishes, many of which require painstaking execution. The sautéed pork liver with chilli is perfectly cooked with just the right amount of numbing heat. The classic cold appetiser, fu qi fei pian or sliced beef offal in chili oil, is springy, flavourful and addictive.46.2km
  • Xu's Cuisine★ Michelin This is the chain’s first outpost and it’s been in business for over a decade. A tank of live fish by the entrance reminds you that river and sea fish are the name of the game here. The menu revolves around novel Sichuan dishes, with a few regional offerings. For an overview of Sichuan cuisine, try the 24-flavour-profile set menu. We also recommend the preserved meat prepared in-house, or the pond loach seared with green Sichuan pepper, depicted by crisp textures and a numbing sensation.47.0km
  • Gan Ji Fei Chang Fen (Jinniu)Bib With over 30 years of history, this tiny gem is no secret to locals in search of a bowl of hearty glass noodle soup with braised pork intestines. The toothsome, springy noodles are made in-house. Choose between mala spicy soup and rich white broth. Optionally, order intestine knots on top for an extra layer of texture. And don't miss the piping hot guokui – crispy flatbread with pork and Sichuan pepper filling.42.8km
  • Rongrong Beida PugaimianBib Famous for its flat noodle soup, this eatery inevitably attracts long queues. Diners can see four chefs pulling a piece of dough to make the signature noodles – thin, soft, but with a lovely chew. The choice of toppings is relatively concise, but spicy and mild versions are available. Try the spicy beef with a hint of sweetness, or for a milder option, order the stewed free-range chicken loaded with shiitake aromas.43.0km
  • MosnackBib This simple shop is clean and bright, with a picture frame window looking into the kitchen. The menu has three sections: dumplings, wontons, and noodles, all handmade in-house. The pork and chive dumplings in sour soup stand out in particular – the soup imparts deep flavours of laver, dried shrimp and sesame. Try also the wontons in a flavourful pork bone broth that takes six hours to make. Ask for a table on the terrace on a fine day.43.4km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Sanxingdui archaeological site in modern Guanghan, Sichuan, China7.0km
  • Sanxingdui Museum public heritage museum in Guanghan, Sichuan, China6.7km
  • Chengdu Research Base of Giant Panda Breeding A zoo operated by the Chengdu Municipal Government to protect and breed giant pandas, red pandas, and other endangered wild animals unique to China.35.4km
  • Baoguang Temple building in Chengdu, China24.7km
  • Sichuan University university in Chengdu, Sichuan, China47.6km
  • West Pearl Tower communications, Broadcasting, Observation, Restaurant, and Commercial in Sichuan Province, China44.3km
  • Jinsha site archaeological site in Sichuan44.4km
  • Chengdu Sports Centre stadium44.7km

Attraction data from Wikidata (CC0) — reference only.

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