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Eden Hotel by Maistra Collection

★★★★·88.0/ 10Excellent
·Hotels
📍Luja Adamovica 33, Rovinj, 52210 · Rovinj ↗
📞+38552800250·Official site ↗
Review
Official

This hotel is located on the edge of the 100-year-old Zlatni Rt-Punta Corrente Nature Park. It is situated 200 m from the sea and sport amenities and 1 km from the town centre of Rovinj. This beach hotel was built in 1970 and last renovated in 2006. It is set amongst several acres of parkland with surrounding pine trees providing spacious areas in which guests can sunbathe. In their spare time guests can also use the hotel's recreational facilities which include an indoor and outdoor swimming pool with children's area, tennis, volleyball and basketball courts and mini-golf. Water aerobics and a gym are available to those who wish to stay fit, while a hot tub, sauna and massage treatments are provided for guests who prefer a relaxing vacation. The hotel also has a kids' club and provides conference facilities for travellers on business.

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Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Rooms9.4
Location9.4
Cleanliness9.4
Service9.3
Wi-Fi9.1
Facilities9.1
Surroundings9.0
Value8.6
Breakfast 0Location 0Beach 0Room 0Pool 0Clean 0Dinner 0Parking 0Spa 0Bed 0
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Nearby & transit

DiningSights
1
Agli Amici Rovinj
Italian Contemporary, Modern Cuisine · ★★ Michelin
€€€€
The restaurant is situated in a stunning seafront location along the elegant promenade of the modern Marina. A charming corner, enhanced by a spacious terrace – where dinner begins with refined finger food – and breathtaking views of the blue sea dotted with lush green islets. As evening falls, the illuminated silhouette of the Church of St. Euphemia adds a touch of magic to the atmosphere. The kitchen is helmed by Simone De Lucca, under the supervision of Emanuele Scarello, chef of the renowned two-Michelin-starred Agli Amici in Udine. The menu offers two tasting journeys: Rovinj and Istria,
437m
2
Cap Aureo
croatian, fine_dining, fish, seafood · ★ Michelin
€€€€
Chef Jeffrey Vella’s cuisine stands out for its strong personality, deep attention to the local area, and the use of carefully selected ingredients sourced from within a 50-kilometer radius. His cooking harmoniously unites the flavors of Croatia’s coast with the intense aromas of the hinterland. The menu, which the chef describes as a true journey, guides guests through seasonal delicacies with tasting courses of different lengths, offering the freedom to customize a bespoke gastronomic experience. Standout dishes include Adriatic lobster with charcoal-roasted cabbage and an intense, nuanced m
425m
3
Tekka by Lone
Japanese, International
€€€
Whether you take a seat in its delightful summer garden or beautiful minimalist-style dining room, the Japanese restaurant at the extremely modern Lone hotel provides an interesting blend of Istrian and Japanese cuisine. The techniques and recipes are Japanese, while the ingredients and personalised reinterpretations are from the region. We particularly enjoyed the duck breast with chicory, which was cooked to perfection with crispy skin and accompanied by a creamy umeboshi plum and pomegranate sauce – the perfect balance of sweet and savoury flavours.
135m
4
Riva Lounge
Regional Cuisine, Contemporary
€€€€
Situated within the luxurious “adult only” Monte Mulini hotel, this restaurant with a beautiful terrace serves local cuisine prepared using regional produce alongside a few Asian ingredients – guests choose the number of courses they want from the menu. Careful attention is paid to wine pairing, with an impressive selection of local labels, including sparkling wines and a good choice of champagnes.
325m
5
Bistro Mala Maslina
Restaurant
Restaurant
137m
6
Restaurant Mediterraneo
Restaurant
Restaurant
348m
7
Il Faro
Restaurant
Italian
469m
8
Restaurant Pastrik
Restaurant
Restaurant
529m
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

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