8.3/ 10Very good
Based on public data
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Rooms & Views
Standard Triple Room
Garden view
1 Double Bed and 1 Twin Bed 269-sq-foot room with garden views Internet - Free WiFi Entertainment - Satellite…
Basic Studio
Sea view beach view
1 Double Bed OR 2 Twin Beds 151-sq-foot soundproofed room with beach and sea views Internet - Free WiFi Entert…
Standard Room
Garden view
1 Double Bed OR 2 Twin Beds 151-sq-foot room with garden views Internet - Free WiFi Entertainment - Satellite…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Vino Locale★★ Michelin Ozan and Seray Kumbasar make a formidable team who put their heart and soul into their restaurant. Seray wins hearts with her love for regional wines, presenting them with expertise and surprising us, for instance, with a Chamlija Riesling, 2024, from Baglari. Her digestif trolley is nothing short of outstanding. Her love of the local terroir is shared by her chef husband, and he sources whatever he does not grow himself from nearby producers whenever possible. Every six weeks his set menu changes to keep pace with the seasons. This also fuels his creativity and shapes the direction of his sen94.4km
- OD Urla★ Michelin A winding road takes you to the top of the hill, from where you get a first impression of Osman Sezener's world. Once you arrive at his family estate, you trade the view of olive trees and vines for his impressive vegetable garden. A visit to the garden is an absolute must, as is an overnight stay in one of the guestrooms. This trendy glasshouse restaurant is surrounded by breathtaking natural beauty, and the chefs' passion and energy are infectious. The restaurant grows about half of its ingredients independently and sources other produce from nearby suppliers. Chef Sezener works with a suppl89.0km
- Narımor★ Michelin Atilla Heilbronn serves up a distinctive take on Turkish cuisine. Having grown up in Germany and worked at several top-flight establishments, he has now set up shop at this stylish boutique hotel. The glass-paned restaurant can only accommodate a handful of tables, which makes for an intimate atmosphere. Hostess Buse adds to the vibe with her attentive service. Chef Heilbronn's meticulously crafted dishes are visually stunning and showcase the finest local ingredients. His German training is evident in the exceptional bread he bakes, including a dark sourdough and a pretzel-style baguette. His91.7km
- Partal Kardeşler Balık RestorantBib The tail fins of large fish hanging as centrepieces in this charming family-run establishment are a good indication of the kind of food to expect. The sea, which you can see shimmering nearby, is the main source of produce. The uncle goes out fishing, the father takes his place behind the grill, the mother creates sumptuous mezze dishes, and the son provides a warm reception. You might like to start your meal with yoghurt seasoned with red chilli marinated in oil, before moving on to crispy deep-fried calamari and succulent grilled sea bass. A heartwarming place, where you can savour authentic73.2km
- Teruar Urla★ Michelin Dining at Teruar Urla gives rise to a sense of natural serenity – and that goes for both the drive along the vineyards and the atmosphere of this luxurious restaurant housed in a building of local stone. On one side, you can see the kitchen team at work; the aperitif room and terrace offer stunning views of the valley below. An overnight stay in one of the guestrooms is a must, but first, take the time to savour Osman Serdaroğlu's intense cuisine. He is a chef who believes that less is more. His minimalist approach to local cooking is infused with Italian flair, a result of his previous work e96.9km
- Asma YaprağıBib With its bohemian-style garden where you can dine amid herbs and vegetables, the centrally positioned building draped in grapevines, and the authentic handmade porcelain, this restaurant has a distinct character. Inside, all kinds of fragrant delights are on display, ready for you to select. Freshly baked pumpkin pie with yoghurt, fried courgette flower with ricotta and fresh herbs, or traditional manti stuffed with yoghurt and chilli oil – these generous sharing dishes are simply irresistible! Grown on site, the produce is second to none. That, in combination with the female chefs' home-style83.9km
- Beğendik AbiBib There is a rustic charm about this place that is reflected in the food. At the counter, there is an impressive selection of mezze and hot dishes that you can also order straight away. Market-fresh Turkish cuisine is prepared with great passion and respect for tradition. Take, for example, the green beans cooked in a tomato sauce with onion and smoked aubergine, served with well-seasoned yoghurt, or the lamb stew with a light stock made from tomato, garlic and pepper, enhanced with cumin and coriander. At Beğendik Abi you are guaranteed a delicious and affordable dining experience. The queue th91.4km
- Aslında MeyhaneBib Hostess Aslıhan's friendly smile and warm welcome will make you feel right at home in this quintessentially Anatolian stone house. The restaurant's historical charm is complemented by the Mediterranean feel of the courtyard terrace. The extensive menu primarily features hot and cold appetisers with a traditional Turkish twist. Think fish soup with freshly caught sea bream, prawns and squid. Or perhaps a succulent kokoreç served with hummus, and a velvety fava bean purée seasoned with lemon and dill… These dishes brimming with flavour are perfect for sharing with friends in a casual setting.91.4km
- ÇARK balık Çeşme This family-run Turkish osteria is tucked away in one of Çeşme's charming side streets, making it the perfect stop after a day of shopping or relaxing on the beach. Super-fresh fish and seafood is served straight off the boat at lunchtime, in simple dishes that showcase the natural flavours of the produce in all their glory. Start with mezze such as artichoke hearts with spring onions and crushed raspberries, then move on to prawns grilled to that perfect point of translucency, with an exquisite jus just begging to be mopped up with every last piece of bread – no unnecessary frills, just the b77.7km
- Ritüel Head to GAIA BY THE SEA hotel, follow the path to the rear and immerse yourself in the romantic atmosphere of this outdoor restaurant. The view of the water is utterly captivating! You even make this a regular treat: Chef Tolga Kamiloğlu brings his experience to bear in a contemporary take on Turkish cuisine, which is detailed and elevated with the occasional Asian influence. Highlights include the charcoal-grilled baby calamari with cherry tomatoes in a jus of tomato, vinegar and mirin, and the orange-themed dessert with lime sorbet, yuzu sorbet and yuzu jelly – each plate delivers an experie78.7km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Chios Greek island in the Aegean Sea71.0km
- Assos ancient city of Troas in modern-day Turkey53.7km
- Yeni Mosque mosque in Greece31.6km
- Phocaea ancient city of Ionia, in modern-day Turkey61.4km
- Nea Moni of Chios 11th-century monastery on the island of Chios, Greece73.1km
- Castle of Mytilene castle on Lesvos, Greece32.0km
- Olympos mountain range on Lesbos island, Greece13.7km
- Valide Mosque, Mytilene mosque in Greece31.3km
Attraction data from Wikidata (CC0) — reference only.
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