FlyerKeyThe guest's hotel playbook
Search
Me
Publish
Search cities, hotels, brands…

Hôtel Victoria

88.0/ 10Excellent
·Hotels
📍37 Rue Denis Papin, Valence, Drôme, 26000 · Valence ↗
📞+33428990160
Check-in 03:00 PM / out 11:00 AM
Review
Official

Take in the views from a terrace and make use of amenities such as complimentary wireless internet access and concierge services. Take advantage of the hotel's room service (during limited hours). Quench your thirst with your favorite drink at the bar/lounge. Buffet breakfasts are available daily from 7:30 AM to 10:00 AM for a fee. Featured amenities include a 24-hour front desk, luggage storage, and a library. Self parking (subject to charges) is available onsite. Make yourself at home in one of the 12 individually decorated guestrooms, featuring minibars and espresso makers. Flat-screen televisions with satellite programming provide entertainment, while complimentary wireless internet access keeps you connected. Private bathrooms with bathtubs or showers feature complimentary toiletries and hair dryers. Conveniences include phones, as well as safes and desks. Distances are displayed to the nearest 0. 1 mile and kilometer. Centre du Patrimoine Armenien - 0. 5 km / 0. 3 mi- Valence Museum - 0. 6 km / 0. 4 mi- Maison des Tetes - 0. 7 km / 0. 4 mi- Valence Cathedral - 0. 7 km / 0. 4 mi- Eglise de St-Jean - 1 km / 0. 6 mi- Valence Parc Expo - 1. 6 km / 1 mi- Ninja Land Amusement Center - 4. 7 km / 2. 9 mi- Château de Crussol - 5. 1 km / 3. 1 mi- Chapelle Notre Dame de la Mure Cornas - 6. 9 km / 4. 3 mi- Cave Dumien-Serrette - 7. 1 km / 4. 4 mi- Chanalets Golf Club - 8 km / 5 mi- Domaine du Tunnel - Stéphane Robert - 8. 5 km / 5. 3 mi- Ardeche Miniatures - 10 km / 6. 2 mi- Domaine Combier - 12. 9 km / 8 mi- Domaine Marsanne - 15. 5 km / 9. 6 mi. The nearest airports are: Grenoble (GNB-Grenoble - Isere) - 114. 1 km / 70. 9 mi Saint-Exupery Airport (LYS) - 121. 2 km / 75. 3 mi A stay at Hôtel Victoria places you in the heart of Valence, within a 10-minute walk of Centre du Patrimoine Armenien and Valence Museum. This hotel is 0. 8 mi (1. 3 km) from Valence Cathedral and 1. 4 mi (2. 2 km) from Valence Parc Expo.

05

Nearby & transit

Dining
1
Pic
Creative · ★★★ Michelin
€€€€
The first thing to mention about Maison Pic (in the Drôme département of southeast France) is its special atmosphere. An artfully lit room designed to cast light on the dishes, floral creations, a thick carpet that muffles the steps of a front-of-house team dressed in classic attire. Here, they serve food the old-fashioned way, on a porcelain plate under a cloche. The lofty culinary obsessions of a chef who has been dubbed "the tightrope walker of flavours" – adulation of Japan, original presentations – make themselves felt in the dishes. Anne-Sophie Pic now serves a single set menu with seven
1.3km
2
Épithèque
Modern Cuisine · ★ Michelin
€€€
In the heart of historic Valence, Flaveurs has become Épithèque. In a colourful setting, depicted by a carpeted floor and chestnut wood tables, Baptiste Poinot aims to create closer ties with his diners and can often be found in the dining room. Influenced by his delicatessen grandfather, Poinot studied at Vienne Hospitality School, before learning the ropes with Michel Chabran, Anne-Sophie Pic and Joël Robuchon. This sensitive chef, who seeks above all to convey an emotion, crafts food that bears witness to the careful thought, excellent produce and consummate skill behind each dish.
539m
3
La Cachette
Modern Cuisine, Creative · ★ Michelin
€€€
In the lower part of Valence, this hidden gem is the contemporary lair of Japanese chef Masashi Ijichi. He crafts a fine, delicate repertory, underscored by a succulent encounter between the Drôme region and inspired flashes of Asia. A few examples: pumpkin soup with sea urchin, avocado and prawn toast and an ethereal dessert of oranges, vanilla and walnuts. Outstanding wine list including a superb selection of northern Côtes du Rhône wines.
679m
4
Le Bac à Traille
Traditional Cuisine · Bib
€€
Masashi Ljichi, chef of La Cachette, has made his dream come true in this wholehearted, flavoursome bistro, whose name pays homage to a former shuttle (bac) that used to cross the Rhône by way of a cable (traille). The accent is on big-boned bistronomic flavours and deft craftsmanship. Market-fresh cuisine and crisp plating, packed in punchy, heroic flavours. Fine selection of regional vintages. Knockout value for money.
696m
5
Barr Avel
Modern Cuisine · Bib
€€
It is worth going out of your way to come to this restaurant with a simple, welcoming decor and a wine bar atmosphere. At the helm, Breton chef Maxime Le Maux serves up an affordable lunch formule, plus a few well-thought-out daily specials. In the evening, a more elaborate set menu is added, along with tapas and platters for sharing. Ingredients are local and seasonal: Ardèche trout, vegetables from the Rhône Valley, sheep's cheese. The modern cuisine shows flashes of inventiveness, as is the case with the chef's wonderful take on carbonara, featuring white and green asparagus – as original a
3.0km
6
Le Carré d'Alethius
Modern Cuisine · ★ Michelin
€€€
Between the départements of Drôme and Ardèche, this restaurant named after Roman senator Alethius has a distinctly Provençal air about it. The villa is arranged around a square courtyard, a gorgeous verdant patio where you can dine in fine weather. After working for Jean-Michel Lorain at La Côte Saint-Jacques, Olivier Samin occupied the post of sous-chef for Anne-Sophie Pic for a long time. He delivers fresh cuisine that reflects the seasons and market availability (eg regional fruit and vegetables, escargots from Helix Eyrieux, local cheeses), and he also has a tremendous sense of balance: pr
8.8km
7
Mandibule
Modern Cuisine · ★ Michelin
€€€
Chef Maxime Szczepaniak, who switched from construction to cooking, taught himself the trade during lockdown and then went on to hone his skills in prestigious star establishments, clearly lives life to the full. He has set up shop in a listed stone house in the centre of the village, whose pared-down interior with exposed stone walls and polished concrete floors also hosts exhibitions by local artists. First and foremost, however, it is the setting for vibrant cuisine, whose surprise menu zooms in on local produce: stuffed courgette flowers, pike-perch and asparagus, lake trout with watercres
11.7km
8
Almacita
Latin American
€€
This restaurant in Valence is the brainchild of Louis Chabran, who serves South American cuisine prepared by bona fide Latin-American chefs. The menu opens with a selection of tapas – from pimientos to tacos de pollo, croquetas de chorizo – to whet the appetite, followed by dishes with bold flavours, such as sea bream ceviche with leche de tigre or grilled swordfish served with a cream of sun-dried tomatoes, flaked almonds and smoked aubergine caviar. Spices and exotic flavours are introduced with a delicate touch. A selection of cocktails and mocktails completes the experience in a relaxed at
487m
1
2
3
4
5
6
7
8

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

No checkout or paid ranking here — commission never drives content.
Book on FlyerTrip →