Based on public data
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Rooms & Views
Providing free toiletries, this family room includes a private bathroom with a walk-in shower, a bath and a hairdryer. T…
Offering free toiletries, this family room includes a private bathroom with a walk-in shower and a hairdryer. The air-co…
Free WiFi via fiber Apple TV with canal plus myCANAL / 100 TV channels and free films on demand Eco-responsible shower
Free WiFi via fiber Apple TV with canal plus myCANAL / 100 TV channels and free films on demand Eco-responsible shower
The triple room offers air conditioning, a tea and coffee maker, as well as a private bathroom boasting a walk-in shower…
Free WiFi via fiber Apple TV with canal plus myCANAL / 100 TV channels and free films on demand Eco-responsible shower
Featuring free toiletries, this double room includes a private bathroom with a walk-in shower, a bath and a hairdryer. T…
Offering free toiletries, this double room includes a private bathroom with a walk-in shower and a hairdryer. The air-co…
1 Double Bed 97 sq feet Internet - Free WiFi Entertainment - Flat-screen TV with premium channels Food & Dr…
Offering free toiletries, this double room includes a private bathroom with a walk-in shower and a hairdryer. The air-co…
1 King Bed Internet - Free WiFi Entertainment - Flat-screen TV with premium channels Food & Drink - Coffee/te…
1 Queen Bed and 1 Twin Bed Internet - Free WiFi Entertainment - Flat-screen TV with premium channels Food & Dr…
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Restaurants nearby
- Le Saint Placide★ Michelin Sheltered from St-Malo’s tourist hordes in a district popular with the locals, this handsome contemporary fine dining establishment is the HQ of chef Luc Mobihan, a wizard when it comes to fish, seafood and regional veggies. He finetunes an enticing repertory in the zeitgeist, such as seared scallops with leeks and truffles, or abalone with a garlic foam. Meanwhile, his wife Isabelle gives free rein to her love of table arts and her passion for fine wines (Champagne, Loire, Burgundy, etc.). Suitably slick service.1.8km
- Pourquoi Pas★ Michelin The restaurant of Hotel Castelbrac is named after the boat of Commander Charcot, a famous polar explorer. Born in Dinan, chef Julien Hennote has also explored other culinary universes, from the French Riviera to Polynesia. His cooking is testament to his fondness for produce of the local terroir and for sustainable coastal fishing (such as hand-dived scallops and abalone, lobster and seaweed) – demonstrating his respect for resources. His ambitious and elegant dishes abound with flavour; the desserts are wickedly decadent. Cosy dining area and panoramic terrace overlooking the sea, with Saint 4.6km
- Le Comptoir Breizh CaféBib Breizh Café is the result of a stroke of genius: the idea of mixing Breton traditions with the Japanese flair for presentation. Inviting modern decor with a counter facing the open kitchen, as in Japan. Local ingredients (100% organic buckwheat, oysters from Cancale, butter from Bordier) and a few contemporary touches, such as buckwheat pancakes rolled up like maki. Good choice of ciders.3.8km
- DomaBib Within the city walls, a handful of tables set up on the pavement; inside, a compact, contemporary space with a corrugated iron wall section and the menu featuring on enamelled tiles: this house (doma in Slavonic) catches the eye and whets the appetite! Colourful dishes that showcase the season.3.9km
- La Fourchette à DroiteBib Welcome to Caroline and Étienne Corson's eminently hospitable eatery! She is in charge of proceedings front of house and extends a warm welcome; the chef's cooking is a masterclass in showcasing Brittany's fine, seasonal ingredients, which are spotlighted in dishes such as slow-cooked egg, Jerusalem artichoke cream and foie gras royale; lamb confit, seasonal vegetables and a reduced jus... Booking is recommended, as seating is limited in the inviting little dining room.3.9km
- FidelisBib In the heart of Saint Malo, a professional couple whips up wholesome traditional cuisine crafted sincerely and at sensible prices: tacos of spider crab; scallops, parsley butter and Jerusalem artichoke; rice pudding, grapefruit and pistachios. A pleasant location, a cheerful bistro spirit and invariably packed to the seams!3.9km
- Le Coquillage★★★ Michelin A not-too-imposing and rather romantic manor house, a magical view of the bay of Mont-Saint-Michel... and a true culinary epic. After a first life in the merchant navy, Hugo Roellinger refined his kitchen craft with modesty; today, his menu "At the whim of the wind and the moon" is a poetic voyage which holds you breathless from start to finish and offers a particularly personal vision of Brittany. Here, seafood is magnified with fluidity, delicacy and a naturalness that is stunning, like this lobster in two ways, with its sauces of rare complexity. This is a cuisine that speaks with directnes8.8km
- Le Cambusier Welcome to this cheerful wine bar in the heart of the illustrious historic walled city. The owner-sommelier, proud to be a “born and bred” Breton, scours France to unearth excellent tipples. In the kitchen, her husband celebrates local produce: mackerel, leeks and ginger; loin of cod with a seaweed butter and artichoke cream.3.8km
- Le Bistrot du Rocher Slightly removed from the tourist hustle and bustle, but still inside the ramparts, this simple, friendly eatery is housed in a two-storey building typical of Saint-Malo. It is run by an enthusiastic chef, who called on Rennes-based artist MioSHe to paint frescoes on the walls. His cooking is inspired by the market, the bread is home-made and the wines are natural. The weekday lunch set menu is a steal; more extensive lineup in the evening and at weekends.3.8km
- Crêperie Grain Noir Opposite the Halle au Blé in Saint-Malo, this little crêperie is not to be missed. It serves classic galettes (buckwheat pancakes), as well as more original recipes: the "langouille" galette is with pork tongue; the "Grain Noir" with Breton trout, fresh goat's cheese, crunchy vegetables and lemon; the "Ty Nevez" with andouille from Dinan, egg, Emmental and mustard. They also serve hors d'oeuvre, such as chilli butter and raw cocoa nibs, and salted butter and seaweed tartar. Most of the ingredients are organic; the ciders and wines are natural.3.8km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Great Aquarium Saint-Malo aquarium in Saint-Malo, France707m
- Saint-Malo Cathedral cathedral located in Ille-et-Vilaine, in France3.9km
- Solidor Tower tower in Saint Malo, Britanny, France3.0km
- Aleth Cathedral cathedral located in Ille-et-Vilaine, in France3.1km
- Saint Malo Castle castle in Saint-Malo, France4.0km
- Fort National fort in Ille-et-Vilaine, France4.3km
- Pont roulant de Saint-Malo à Saint-Servan former bridge in Saint-Malo, France3.3km
- Petit Bé island in Ille-et-Vilaine, France4.9km
Attraction data from Wikidata (CC0) — reference only.
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