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Doubletree By Hilton Suzhou Wujiang
Based on public data
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Member Tier Benefits
Hilton Honors · Official published benefits
Awarded with 15 stays, 25 nights, or $6,000 USD Eligible Spend during any calendar year. Members must re-qualify each calendar year; earned Elite Tier Status is kept for the rest of the calendar year in which it was earned and the subsequent calendar year.
Official published benefits. Actual delivery varies by property. Community data from FlyerTea reports. · Official source
06External scores · reference only, not verified
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Rooms & Views
1 King Bed 2713-sq-foot room with city views Layout - Bedroom Food & Drink - Room service Sleep - Bed shee…
1 King Bed 1238-sq-foot room with city views Layout - Bedroom Food & Drink - Room service Sleep - Bed shee…
The suite provides a tea and coffee maker and a seating area. The unit offers 2 beds.
The suite provides a tea and coffee maker and a seating area. The unit offers 2 beds.
The suite features a tea and coffee maker and a seating area. The unit has 2 beds.
1 King Bed 861-sq-foot room with city views Layout - Bedroom Food & Drink - Room service Sleep - Bed sheet…
The unit has 2 beds.
The hot tub is the standout feature of this triple room. The spacious triple room features air conditioning, a tea and c…
1 King Bed 700-sq-foot room with city views Layout - Bedroom Food & Drink - Room service Sleep - Bed sheet…
The triple room features a tea and coffee maker and a seating area. The unit has 1 bed.
The double room features a tea and coffee maker and a seating area. The unit has 2 beds.
The triple room provides a tea and coffee maker and a seating area. The unit offers 2 beds.
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Bai Sheng Ren Jia (Wuzhong)Bib Situated right on the Grand Canal, this restaurant, furnished in traditional Chinese style, specialises in authentic Suzhou cuisine at sensible prices. The chef’s team excels in no-frills dishes that require solid skills. Suzhou style deep-fried eel is crispy in texture, coated in a sweet and sour sauce and sprinkled with sesame. Claypot rice with Suzhou braised pork, bamboo shoot, potato and extra chopped leeks is buttery and satisfying.13.9km
- Pingjiangsong★ Michelin Tucked away in the Pingjiang historic quarter, this restaurant was remodelled from an ancient mansion encompassing the quintessence of classical Suzhou garden and architecture. Similarly, the season-driven menu is based heavily on Suzhou culinary traditions, enlivened by modern twists. Mantis shrimps with soft roe are dressed in fermented rice lees marinade and topped with caviar. The duck soup with ham and fox nuts presents rich flavours and deep umami.18.8km
- Liu Jia You Meng MeiBib This wonton shop doubles as a cultural hub for Kunqu opera lovers – the owner is a Kunqu singer and named the shop after a character he plays in The Peony Pavillion. The room is dotted with opera photos, memorabilia and sheet music written in ancient Chinese notation. As for the score, the wontons are generously stuffed with an array of fillings, such as the signature abalone and pork variety, and served in a flavourful broth drizzled in scallion oil.17.4km
- Gusu FusionBib This Cantonese chef champions a fusion menu that melds Suzhou and Cantonese influences, ranging from timeless classics to painstaking heritage recipes. Nanjing-style braised goose is steeped in an aromatic marinade with over 30 types of herbs for hours. The mandarin fillet golden chrysanthemum fish is meticulously sliced and deep-fried. Everything is made to order so expect to wait. A limited number of private rooms require booking well in advance.17.5km
- A ChengBib With a red façade and a cheeky sculpture of a ‘squirrel’ mandarin fish by its door, you cannot fail but notice A Cheng. Since 1999, it has been famous not only for fish, but also Suzhou classics like sweet and sour pork ribs – tender pork in a tangy sauce with spot-on acidity. The sautéed white assortment delivers varied textures with pork tripe, chicken, bamboo shoot and shrimps, while the peppery kick brings out the umami.17.5km
- Wan Tai XingBib A whitewashed two-storey building with a tiled roof is home to this reincarnation of a noodle stall founded in 1931. The delightfully ornate interior pays homage to traditional Chinese decor. Suzhou noodles are either served in a soy-based or clear broth, or tossed in sauces. There are tens of toppings to choose from – if in doubt, go for any of the popular combinations. The shrimp trio with shrimps, their roe and tomalley is too good to be missed.17.6km
- Yangzhou Yan · Qu YuanBib Most of the kitchen team hails from Yangzhou, so it is no surprise that the elegantly appointed restaurant specialises in Yangzhou cuisine. Handmade dim sum is the must-try. Served piping hot, the soup dumpling with crabmeat and crab roe filling is wrapped in wafer-thin dough and meticulously pleated by hand. Enjoy the soup with a straw before biting into the plump dumpling. Other traditional Yangzhou dishes are also worth checking out. Bookings recommended.17.9km
- Su Cheng Jia Yan (Ligongdi Road)Bib Perched on the shore of Jinji Lake, this restaurant champions a modern take on Suzhou cuisine that shows restraint in the use of oil and seasoning. Prices are reasonable considering the scenic setting and remarkable food quality. The signature lion's head meatball soup is made with Berkshire pork, longsnout catfish and water chestnuts, delivering a bouncy texture and crunch. Reservations are only accepted for private rooms and the lakeside terrace.18.5km
- Tong De Xing (Jiayu Fang)Bib Red columns, tiled roofs and lanterns evoke the quintessence of Chinese architecture. On the menu, Suzhou noodles take centre stage, with Fengzhen-style pork noodles being a highlight (available May-Oct only). The white broth is loaded with umami and homemade wine lees impart depth and sweetness. In winter, try the braised pork noodles in a soy-based broth, and sautéed matsutake mushroom. Round off your meal with osmanthus fox nut sweet soup.18.5km
- Oriental ChaoBib This restaurant in a conveniently located shopping mall serves modern Chaozhou dishes alongside live seafood from Guangdong and Cantonese barbecue dishes grilled in-house. The angled luffa with Chaozhou beef balls, fish balls and pork sausage has a bouncy texture and the sweetness of cucumber. The sachima with olive kernels is an exclusive sweet with fluffy egg-fried batter bits. The set menus are great value. Booking recommended at peak times.18.8km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Precious Belt Bridge stone arch bridge near Suzhou, Jiangsu Province, China12.4km
- Master of the Nets Garden part of the Classical Gardens of Suzhou, China17.2km
- Lion Grove Garden Chinese garden in Suzhou19.8km
- Pan Gate It is a water-and-land city gate on the southern city wall of Suzhou, slightly to the west, and the only surviving ancient city gate ruin in Suzhou.16.4km
- Dushu Lake fresh water lake in Suzhou14.3km
- Shihu Lake fresh water lake in Suzhou12.8km
- Canglang Pavilion part of the Classical Gardens of Suzhou, China17.0km
- Jinji Lake fresh water lake in Suzhou18.6km
Attraction data from Wikidata (CC0) — reference only.
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