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Casette rosse nel borgo medievale di Fossanova

8.8/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.76/10FlyerKey composite

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Rooms & Views

Apartment with Balcony
1x Sofa Bed 60 Up to 5
Garden view

Featuring a private entrance, this air-conditioned apartment is consisted of of 1 living room, 1 separate bedroom and 1…

One-Bedroom Apartment
1x Sofa Bed 55 Up to 4
Garden view

Boasting a private entrance, this air-conditioned apartment features 1 living room, 1 separate bedroom and 1 bathroom wi…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Mater1apr1ma★ Michelin This restaurant in the heart of the small town is run by a brilliant couple: Sara, who is extremely knowledgeable about her own wine list, offers guests an interesting selection of wines while also overseeing the precise and friendly service front of house; and Fabio, at the helm in the kitchen, prepares original cuisine that showcases the ingredients of the Agro Pontino. The chef shows real sensitivity in his lamb dish, which combines local ingredients with Indian influences, as if to encourage integration with the many Indian immigrants who have settled in this area. The “non-sweet desserts”13.1km
  • Colline Ciociare★ Michelin About sixty kilometers from the capital, along a road that winds through numerous curves in its final stretch, to arrive here you must have truly heard about the delicacies that Salvatore Tassa brings to the table. The tasting menu offers a choice between 5 or 7 courses, with infinite creativity: from tradition balanced between Lazio and great Italian classics, to the most daring pairings. Just a few dishes are enough to reveal the universe of this cook-poet, far from any trend or definition, who favors vegetables and employs interesting cold extraction techniques, as in the celeriac reduction39.4km
  • Marco Bottega Ristorante★ Michelin Surrounded by hills planted with olive trees and agricultural crops, and situated on a beautiful road leading from the border of the Ciociaria region to the Arcinazzo plateau, this 19C farmhouse is home to Marco Bottega, one of the most interesting young chefs working in the Roman countryside. As well as offering comfortable guestrooms, Aminta Resort also produces its own fruit, vegetables and meat from its 50ha estate, all grown and reared without the use of pesticides. From farm to fork, the ingredients produced here are used to create cuisine with a focus on the traditions of Lazio yet also45.6km
  • Antonello Colonna Labico★ Michelin Situated in a scenically impressive setting nestling in the Vallefredda countryside and housed in an original, avant-garde building, this sophisticated restaurant serves carefully balanced and elegant dishes that underline its proximity to Rome and its close connection with Lazio’s rural traditions. Here, nature and modernity go hand in hand: the restaurant is home to large, almost museum-like rooms adorned with works of art and surrounded by parkland. The dishes, on the other hand, are classic in style, in deliberate contrast to the striking, contemporary backdrop in which they are served, an46.7km
  • Locanda Altobelli A pleasant little restaurant that differs from the many fish options in town with its traditional regional meat-based cuisine. There’s a real alchemy here between the young owner who is passionate about wine and the talented chef who boasts an impressive CV. Carefully chosen ingredients sourced directly from small local producers are the basis for its exciting, delicious dishes, while the wine list features some interesting organic wines. Small outdoor space for alfresco dining.17.2km
  • Da Fausto Situated in these premises since 2015, Fausto has become a local favourite thanks to the quality and style of its cuisine which combines classic flavours and regional influences. Two of the chef’s great passions (chocolate and ice cream) always feature on the dessert menu, while the cool outdoor space near the entrance adds to the appeal.20.9km
  • Il Funghetto Fish and seafood take pride of place on the menu at this restaurant just a few minutes’ drive from the beach. The owner-chef (the second generation since 1973) is happy to advise guests on food and wine choices alike, offering a wide choice of wines from all over Italy and around the world. Welcoming dining room and shady arbour. Gluten-free options available.21.4km
  • Riso Amaro Inspired by the famous film Bitter Rice, directed by Giuseppe De Santis, who was born in Fondi, this restaurant welcomes guests into elegant dining rooms and a lush courtyard which is perfect for summer evenings. The cuisine looks to the present with a well-balanced creative flair that is evident in dishes such as the cuttlefish lasagnetta, served with an intense creamy sauce made from cuttlefish ink and offal, or the intriguing sweet “pinzimonio”, a fresh and light dessert that combines sweet-and-sour vegetables with softer notes. The concise but thoughtfully curated wine list features labels21.5km
  • MingoneBib In addition to the usual dishes from Lazio, this restaurant which has been renowned for its local cuisine for over a century also serves a few seafood and freshwater fish specialities, as well as its famous meat and fish dishes cooked over the barbecue grill. The many rooms include a classic-style dining room decorated with frescoes, while the wine list includes some rare labels and interesting vertical options.44.1km
  • Elementi In this intimate, pared-back venue, with wooden tables and soft lighting, warmth and fine cookery reign supreme. Gentle chamber music sets the tone for a journey through the cuisine of Valentina and Saverio, whose cooking bears a distinctly personal stamp. The menu alternates between land and sea: house-marinated anchovies, caserecci from Abruzzo prepared in the classic cacio e pepe style with pink prawns, and an impeccably rendered duck breast among the main courses. A venue that will satisfy even the most discerning of palates: a truly gourmand experience.24.2km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Villa of Tiberius a coastal villa connected with the Roman emperor Tiberius29.8km
  • Santissima Annunziata church in Gaeta, Italy41.0km
  • Gaeta cathedral cathedral in Gaeta, Italy41.6km
  • San Giovanni a Mare church building in Gaeta, Italy41.6km
  • Grotta dei Moscerini32.5km
  • Riviera di Ulisse regional park40.7km
  • Parco regionale urbano Monte Orlando protected area in Italy (EUAP0441)41.1km
  • Castello di Gaeta building in Gaeta, Italy41.5km

Attraction data from Wikidata (CC0) — reference only.

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