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Hotel de Korenwolf

★★★Gulpen
8.2/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.23/10FlyerKey composite

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Rooms & Views

Deluxe Double Room
2x Twin 20 Up to 2

2 Twin Beds 215 sq feet Internet - Free WiFi Entertainment - 55-inch Smart TV with cable channels Food & Dr…

Comfort Quadruple Room
4x Twin 19 Up to 4

4 Twin Beds 205 sq feet Internet - Free WiFi Entertainment - 55-inch Smart TV with cable channels Food & Dr…

Comfort Double Room
2x Twin 12 Up to 2

2 Twin Beds 129 sq feet Internet - Free WiFi Entertainment - 55-inch Smart TV with cable channels Food & Dr…

Comfort Single Room
1x Twin 8

1 Large Twin Bed 86 sq feet Internet - Free WiFi Entertainment - 55-inch Smart TV with cable channels Food…

Small Double Room
2x Twin Up to 2

2 Twin Beds Soundproofed room Internet - Free WiFi Entertainment - 55-inch Smart TV with cable channels Food…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Restaurant Atelier★ Michelin At Atelier, you never know what to expect. Creative Hans Kinkartz knows how to link familiarity with excitement and every dish has a surprise in store. A prime example is his pan-seared red mullet, with its crispy skin and juicy flesh, which he pairs with wonderfully briny mussels with layers of lardo di Colonnata. A barigoule sauce and an espuma with baharat seasoning add that extra depth and a burst of freshness. The smoky notes of barbecued pineapple are offset by the subtle bite of ginger, umeboshi and a beautiful quenelle of chai ice cream. Chef Kinkartz is known for his love of Asian fla76m
  • Brut172★★ Michelin Hans van Wolde has set up shop in the heart of the quiet Limburg countryside, having transformed a farmstead into an architectural gem. Diners are led through the different spaces, from the aperitif lounge to the cosy salon to the kitchen itself. The place has the feel of a luxurious chalet; the upscale modern design is extraordinary. This is art rather than architecture! Hans van Wolde takes you into his world, where you momentarily lose track of time. It is certainly worth considering the wonderful accommodation options in the lodges and mansion. But back to the food, which is made with top-4.4km
  • Infini Modern art meets rustic elements such as the terracotta-colour tiles and exposed beams in the stylish interior of this elegant villa. The verdant terrace is one of the prettiest in South Limburg! Hostess Kirsten greets diners with a warm welcome while chef Michael lets his take on contemporary French cuisine do the talking. Each dish is meticulously crafted with an eye for detail and a commitment to local sourcing. His set menu might feature Livar pork belly with a sweet potato cream, smoked almond and Espelette pepper crumble, tabbouleh and a subtly fiery nduja sauce that adds a touch of live3.4km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Keutenberg hill and hamlet in Valkenburg aan de Geul, Netherlands3.2km

Attraction data from Wikidata (CC0) — reference only.

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