8.1/ 10Very good
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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8.07/10FlyerKey composite
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Rooms & Views
Two-Bedroom Apartment
Garden view
This spacious apartment comes with 1 living room, 2 separate bedrooms and 1 bathroom with a shower and free toiletries.…
Apartment
This apartment features a bedroom, a living/dining room with a sofa bed for children, a shower, a kitchen and a bathroo…
One-Bedroom House
This holiday flat is for up to 4 people. It is 164 ft² in size, and features a bedroom, living room with a dining and li…
Comfort Quadruple Room
1 King Bed and 1 Large Twin Sofa Bed 538 sq feet Layout - Separate sitting area Internet - Free WiFi 25+ Mbps…
Triple Room
Garden view
Offering free toiletries, this triple room includes a private bathroom with a bath, a shower and a hairdryer. The triple…
Double Room
Garden view
Featuring free toiletries, this double room includes a private bathroom with a bath, a shower and a hairdryer. The doubl…
Single Room
The single rooms are from 46 ft² to 52 ft² in size.
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- RÖHMS DELIBib A pleasantly straightforward concept that goes down well with restaurant-goers. The seasonal and internationally influenced cuisine is served in a friendly, modern atmosphere. The à la carte menu is complemented by daily specials on the board. At lunchtime, there is an additional dish of the day. For those with a sweet tooth, the counter displaying fine home-made pastries is a highlight! Attentive service. The terrace – in a traffic-calmed area here in the middle of the city – is also pleasant. There is a pretty holiday apartment for overnight stays.44.5km
- The Table Kevin Fehling★★★ Michelin4 toques In his set menu (dubbed "Das Tor zur Welt" – "Gateway to the World"), Kevin Fehling draws on a wide range of influences, be they Asian, Middle Eastern or South American, and is also fond of combining them in a fusion with classically French-based cuisine. The dishes are characterised by a wealth of beautifully complementary flavours, as well as deftly integrated contrasts and impressive technical precision, not to mention top-notch ingredients. These qualities are exemplified in the outstanding, firm-fleshed scallop carpaccio served at a pleasant room temperature with delicate pieces of celery86.8km
- Restaurant Haerlin★★★ Michelin5 toques One of Hamburg's classic hotels, the legendary Hotel Vier Jahreszeiten, with its view of the Inner Alster Lake, is home to this stylish, chic restaurant. The top-notch cuisine is inextricably linked with Christoph Rüffer, who has been the chef here for over 20 years. His dishes adhere to a clear idea, retaining their identity despite considerable technicality. He incorporates meaningful contrasts with minimal fuss. Each elegant course of the perfectly composed menu is beautifully balanced. There are also several dishes to swap out or add on. The mainstay of the cuisine is top-notch ingredients88.5km
- 100/200 Kitchen★★ Michelin What an experience! Here on the third floor of an unassuming factory building, in a loft-style space with an industrial chic design, the open kitchen takes centre stage. Working at a fantastic Molteni stove, set to either 100°C or 200°C – hence the name – the chefs deliver a creative surprise menu that is aligned with the seasons. With a passion and style that is all his own, Thomas Imbusch brings out the seasonal flavours through fermentation and smoking, for example, and turns out honest dishes that remain close to nature. Respect for the produce is the ethos here, with the emphasis on mindf85.4km
- Lakeside★★ Michelin Come out of the lift on the seventh floor of the imposing The Fontenay hotel and you will find yourself in an airy, light-filled space. The bold interior design in elegant white is upscale and luxurious but still feels casual. The view over the city and the Outer Alster is simply sensational! Julian Stowasser's unique cooking style shines through in his modern seven-course set menu. He skilfully blends premium ingredients with an elegant restraint, as seen in the impeccably fresh, beautifully fragrant langoustine from the Faroe Islands, served with silky sour cream and a vibrant piel de sapo m89.1km
- Jante★★ Michelin Tony Hohlefeld and his talented kitchen team steer clear of showmanship and unnecessary frills in their bid to bring precise craftsmanship, technical finesse and original ideas to the table. For all the work, complexity and detail that goes into the food, it is marked by an appealing lightness of touch. A subtle personal flourish shines through in dishes such as delicately pan-seared pigeon, the natural flavour of which is enhanced by well-judged seasoning, complemented by subtle notes of elderberry as well as the contrasting flavour of marinated cucumber. No compromises are made when it comes91.4km
- Votum★★ Michelin Regional culinary star Benjamin Gallein wows diners with subtly creative cuisine in the form of flavoursome dishes that pack a punch. The restaurant is on Platz der Göttinger Sieben, close to the Leine River. It is housed in the modern extension of the historical Leineschloss, a palace that is also the seat of Lower Saxony's state parliament. The name "Votum" is a reference to the choices to be made by diners: the order of the courses, optional upgrades, and wine pairings (standard or "premium") or alcohol-free alternatives. Their original signature dish, "Lobster, shellfish hollandaise, tarra92.7km
- GLORIE★ Michelin Almost a restaurant within a restaurant. On a mezzanine with a limited number of tables and a bird's-eye view of the open kitchen – practically directly above 100/200 Kitchen – owner Thomas Alfons Imbusch presents his second culinary concept: "Old school, reimagined". From the menu, diners order dishes that are deeply rooted in regional cuisine, made from select ingredients. The reinterpreted classics include, for example, beef pâté en croûte, sauce gribiche and pickled vegetables, or lobster Thermidor. Thanks to the pure a la carte offer, you enjoy maximum freedom of choice. The interior desi85.4km
- THE LISBETH★ Michelin André Stolle's fine dining restaurant boasts a lovely location in one of the city's oldest streets, in a neighbourhood oozing Hanseatic charm. Inside, meanwhile, the compact space has a pleasingly laid-back and intimate feel to it. In his "Hamburg Renaissance" set menu, he puts a creative modern spin on traditional North German cuisine. For example, "Fischfrikadelle oder Bremer" is a crispy, wafer-thin potato tartlet filled with tender yellowtail mackerel and topped with a delicately spiced remoulade. The set menu is available in a five- or six-course format – and you can order a signature dis87.8km
- Atlantic Restaurant★ Michelin The elegant Atlantic Restaurant is entirely in keeping with the Hanseatic flair of the luxe Hotel Atlantic by the banks of the River Alster. Using excellent ingredients, chef Fokke Mick proposes the set menu, "Identité", alongside its vegetarian counterpart, "Flora" – in both cases, diners choose from four to seven courses. In addition, there is a three-course menu for two people with the restaurant's classics, such as lobster bisque and whole sole. The appealing classic decor provides a perfectly fitting setting. Last but not least, the front-of-house team is experienced, extremely cordial an88.1km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Volkswagen Arena football stadium in Wolfsburg, Germany53.7km
- Autostadt museum and park in Wolfsburg, Germany53.7km
- Ratzeburg town in Schleswig-Holstein, Germany87.7km
- Phaeno Science Center science museum in Wolfsburg, Germany54.0km
- Volksparkstadion football stadium in Hamburg, Germany95.0km
- Schwerin Castle castle in Germany90.0km
- Niedersachsenstadion football stadium in Hannover93.6km
- Hamburger Kunsthalle art museum in Hamburg, Germany88.0km
Attraction data from Wikidata (CC0) — reference only.
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