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Nearby & transit
DiningSights
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AUGUST
Creative · ★★ Michelin
€€€€
A place that lives, sleeps and breathes art! Not only is there the special cachet of the listed Haag Villa (1877), there is also Christian Grünwald's cooking, the likes of which you would be hard pressed to find anywhere else. We are in the company of an extremely creative chef who stands out for having his own distinctive signature. This he showcases in a seasonal set menu – the various appetisers are a fantastic introduction! He draws inspiration from nature and uses ingredients of excellent quality. For example, the "local venison, Butter von 4 Hölzern, spruce needle powder, roasted macaron
18.7km
2
Sartory
international · ★ Michelin
€€€€
The compact fine dining restaurant of this venerable establishment – today Hotel Maximilian's – exudes an air of modernity, thanks to its sleek, fresh design and classically inspired cuisine. In Simon Lang's kitchen, the food is made with top-notch seasonal ingredients, for example "grilled black cod & green apple, veal sweetbread cuts, fermented shallots, leek oil". Choose between the "Menu du Chef" and a vegetarian set menu, with optional wine pairings. Alternatively, there is a five-course tasting menu including wine pairings. This is complemented by attentive service and on-point wine reco
19.9km
3
Nose & Belly
Innovative, Regional Cuisine · ★ Michelin
€€€
"Follow your nose – listen to your belly" – that's the idea behind the name of this small restaurant. Located in the centre of Augsburg, it is well worth a visit, primarily on account of the cleverly thought-out seasonal cuisine, for which Hendrik Ketter and his team use regional produce wherever possible. On Wednesdays and Thursdays, there is the à la carte offering "NO.BEL LEGER" as well as the "Chef's Choice Menu", which comprises five or seven courses. On Fridays and Saturdays, a set menu with four to seven courses is available – also in a vegetarian version. In addition, you can expect pr
19.9km
4
Gasthaus Goldener Stern
Country cooking, Farm to table · Bib
€€
Run with great dedication by the same family for three generations, this place operates as a traditional Gasthaus at lunchtime and as a casual-fine dining restaurant in the evening. The inviting interior is modern yet cosy, and the cuisine, inspired by contemporary trends, emphasises seasonal, regional ingredients. Local producers are proudly showcased, supplying the restaurant with meat, fish, eggs, cheese and more. A fine example of the meticulously crafted dishes is Böfflamot (Bavarian bœuf à la mode – slow‑braised beef in wine sauce) made with Wittelsbach ox from Hofmetzger Ottillinger, co
15.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.
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Large Single Room
1x Twin24 ㎡up to 2
This single room features a private bathroom and a wardrobe. The single room's kitchenette, which has a refrigerator and…
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Standard Double Room
1x Queen20 ㎡up to 3
The double room features a wardrobe, as well as a private bathroom boasting a hairdryer. The unit has 1 bed.
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Double Room
2x Twin20 ㎡up to 3
This double room has a private bathroom and a wardrobe. The double room's kitchenette, which features a refrigerator and…
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Single Room
1x Twin16 ㎡up to 1
This single room has a private bathroom and a wardrobe. The single room's kitchenette, which features a refrigerator and…
Rates / book on FlyerTrip →RoomStandard Single Room
Standard Single Room
1x Twin15 ㎡up to 1
The single room features a wardrobe, as well as a private bathroom boasting a hairdryer. This single room provides a fla…
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