8.8/ 10Very good
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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Rooms & Views
King Room with Spa Bath
Garden view
Guests will have a special experience as this double room provides a hot tub. Offering free toiletries, this double room…
Classic Double or Twin Room
1 Queen Bed OR 2 Twin Beds 215 sq feet Internet - Free WiFi Entertainment - Flat-screen TV Food & Drink -…
Royal Double Room, Jetted Tub
1 King Bed 215 sq feet Internet - Free WiFi Entertainment - Flat-screen TV Food & Drink - Minibar (fees m…
Classic Double Room
1 Queen Bed 215 sq feet Internet - Free WiFi Entertainment - Flat-screen TV Food & Drink - Minibar (fees…
Twin Room with Private Bathroom
Garden view
Offering free toiletries, this twin room includes a private bathroom with a shower, a bidet and a hairdryer. The air-con…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Osteria la FefaBib A beautiful farmhouse not far from the town, with a friendly, welcoming and colourful feel, where the menu features Italian dishes alongside a few local specialities, such as an excellent "bagna caoda". Special mention goes to the superb selection of beers chosen by owner Moreno, which ranges from local craft beers to labels from across the globe. There’s even a beer-themed dessert, the Birramisù. Offering excellent value for money, it is extremely popular, so booking ahead is recommended.6.3km
- Iacobucci★ Michelin Housed in Villa Zarri, a historic family residence where one of the most famous brandies in Italy was created, this restaurant is home to chef Agostino Iacobucci, who creates a culinary bridge between his native Campania and the Bologna region. His dishes include a delicious rabbit alla genovese, a type of Neapolitan stew, served with a scamorza cheese and herb cream and topped with shavings of local black truffle. The impressive wine list boasts a selection of vertical labels including prestigious wines such as Sassicaia and Tignanello, with over ten different vintages available. The villa al30.4km
- Ca' d'FraraBib In a quiet corner of the center, a small, discreet door opens onto two interconnected dining rooms: modern yet simply elegant. The air is fragrant with Romagna: hand-rolled fresh pasta, tender Swiss chard and ricotta tortelli cloaked in melted butter and Parmigiano, golden oven-baked lasagne, rustic tagliatelle bathed in a richly flavored prosciutto ragù. The main courses are a triumph of taste: tender tongue and succulent cotechino paired with velvety purée and creamy sauces. The finale is sweet and enveloping, with the moist-hearted tenerina accompanied by a small glass brimming with soft, f19.5km
- L'800Bib Period furniture, regional cuisine and a cheerful ambience are some of the characteristics of this old farmhouse which is named after the 1800s when it was built. Some of the ingredients used, such as snails and frogs’ legs, may come as a surprise: the restaurant specialises in these unusual delicacies, even offering a tasting menu totally dedicated to snails.21.4km
- Osteria Francescana★★★ MichelinTre Forchette On arriving in Via Stella, one immediately senses how naturally this restaurant frees itself from frills and accolades, embracing instead a sober elegance, enhanced by major works of contemporary art that reflect Massimo Bottura’s personal passion. The same measured language returns in the kitchen, where greatness is expressed through control, balance and vision: a narrative that begins in Modena and Emilia before reaching towards the great international classics, reinterpreted by the chef with that playful lightness which reminds us that food should first and foremost be pleasure, memory and 41.6km
- Trattoria LanzagalloBib The spaces have been refreshed – simple yet more contemporary – without losing the venue’s authentic soul. The kitchen remains faithful to seafood traditions, offering a sound quality-to-price ratio, now elevated by a more polished presentation. Not to be missed are the raw scampi, delicately marinated with fine shavings of lemon zest, and the turbot baked in a potato crust, an enduring house classic. To finish, fragrant puff-pastry biscuits, served warm with confectioner’s custard. Long a fixture, and still today, a true reference point in the Ferrara area.23.8km
- I Portici★ Michelin Occupying the atmospheric setting of the Eden theatre, a former late-19C musical café, this restaurant adorned with beautiful Liberty-style frescoes is the perfect backdrop for elegant, well-balanced Mediterranean-inspired dishes. Young, talented chef Nicola Annunziata offers three tasting menus of five (L’Ora Precisa), seven (La Spudorata) and nine (La Luce) courses with wine pairings recommended by the knowledgeable sommelier. If you’re looking for a quieter and more romantic ambience, book a table in the 14C icehouse, with its glass floor providing glimpses of the well-stocked wine cellar b36.9km
- Trattoria la Rosa 1908 On the outskirts of Ferrara, this classic-style restaurant, run reliably by the same family for five generations, serves cuisine based mainly around local ingredients. Highlights include homemade fresh pasta (their tortellini in broth or served with a delicious creamy Parmigiano Reggiano sauce are excellent) and truffles, served mainly on fresh-egg pasta and risottos but also on some main courses such as foil-baked guinea fowl with fried cream and roast potatoes.4.8km
- Al Gatto Verde★ Michelin Inside Maria Luigia, the welcoming country house envisioned by Massimo Bottura and Lara Gilmore to host a cosmopolitan clientele, the cuisine of Jessica Rosval revolves around fire, presenting dishes that are both visually striking and deeply appetizing. Her philosophy celebrates the finest local produce and the estate’s own farm, with cooking techniques that find their signature expression over live embers. Exemplary is the smoked meat selection, alternating various cuts and culminating in a wood-grilled beef rib, intense and succulent. Service is warm and attentive, while the knowledgeable a39.9km
- L'Erba del Re★ Michelin Situated in a period palazzo near one of Modena’s oldest churches (the façade of Santa Maria della Pomposa dates from the medieval period and the church was rebuilt in 1717), this recently restored, modern and minimalist restaurant has just nine tables and is adorned with contemporary paintings on its walls. There are numerous options here: a tasting menu which focuses on historic Emilian recipes (tortellini in capon broth, tagliatelle in a Modena-style ragù etc); a second menu featuring the chef’s latest dishes; a vegetarian option; and an à la carte which includes many of the restaurant’s ho41.2km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Ferrara Cathedral cathedral in Ferrara, Italy19.3km
- Castello Estense Castle in Ferrara (FE)19.3km
- Stadio Paolo Mazza multi-use stadium in Ferrara, Italy18.3km
- Palazzo Schifanoia palace and museum in Ferrara, Italy20.0km
- Stadio Renato Dall'Ara multi-purpose stadium in Bologna, Italy38.3km
- Modena Cathedral cathedral of Modena, Emilia-Romagna, Italy41.2km
- Teatro Comunale theater in Ferrara19.3km
- Basilica of St. Francis of Assisi church building in Ferrara, Italy19.7km
Attraction data from Wikidata (CC0) — reference only.
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