Guest-guided hotel insights

Boutique hotel Villa Trompenberg

★★★HilversumGarden view
9.2/ 10Excellent

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

Contribute a stay report
06External scores · reference only, not verified
9.2/10FlyerKey composite

External aggregates never count as verified, and this page never shows a price.

Rooms & Views

Studio Apartment
1x Queen 55 Up to 2
Garden view

Guests will have a special experience as this apartment features a fireplace. This apartment is consisted of of 1 living…

Superior Suite
1x Super King 55 Up to 2
Garden view

This spacious suite features 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. The air…

Suite
1x Super King 45 Up to 2
Garden view

The air-conditioned suite features 1 bedroom and 1 bathroom with a bath and a shower. The suite provides a tea and coffe…

Roomy
1x Queen 25 Up to 2
Garden view

Providing free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The air-condition…

Cozy
1x Queen 20
Garden view

Offering free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The air-conditione…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • SpandershoeveBib Spandershoeve has been showcasing traditional Indonesian cuisine since 1972. Anita Boerenkamp was the first chef in the Netherlands to put a sophisticated spin on the famous rijsttafel. Her confident take on the fiery and intricate blend of spices was remarkable. The kitchen team honours her legacy. They know, for example, how to roast goat until it is succulent, how to employ soy sauce to powerful effect, and how to add texture with raw and fried onions. This welcoming neighbourhood restaurant is the perfect introduction to Indonesian generosity and hospitality.490m
  • Chef aan de WerfBib Charly de Wijs welcomes his guests in a former factory warehouse that has been converted into a lively bistro with industrial charm. The atmosphere is informal, and the interior is robust and warmly decorated with vintage details. The à la carte menu features dishes in intermediate portions that you can share as you wish. The scallop ceviche with citrus-marinated beetroot, bisque cream and chilli, for example, surprises with its freshness and depth. And how about a creamy espresso parfait with a coffee espuma in which caramel provides sweet power? This story is international and versatile, wit2.9km
  • Dudockx Bar & Kitchen Architect Dudok is the designer behind this trendy 1930s pavilion. Each table overlooks the Hilversum Canal, which really is something to behold as you sit on the gorgeous terrace. The resolutely modern cuisine shows a preference for organic and local produce, yet remains down-to-earth. For a variety of fish dishes with Asian nuances or a perfectly cooked piece of meat with an exquisite sauce, this is the place to come. The daily specials never disappoint. The restaurant also rents out boats!2.0km
  • De Nederlanden★ Michelin De Nederlanden bears its name well. The decor, the charming service and the culinary style lend this former country hotel a quintessentially Dutch atmosphere. Combining historical charm with contemporary sleekness, this building has plenty of character. It feels like time is standing still as you enjoy an aperitif on a bench with views over the Vecht River and the drawbridge. Pure bliss! It is clear from the menu that chef Wilco Berends loves his terroir: When it comes to produce such as lamb, eel and cheese, rest assured that he will serve you the very best the region has to offer. Be sure to8.8km
  • Bistrôt ChapeauBib Bistrôt Chapeau exudes French elegance: white tablecloths, warm tones, typical chansons playing in the background and a terrace where you can relax. Chef Nicky Quarz cooks here with classic precision and a penchant for dishes that are too often forgotten. No frills and full of flavour. Think homemade wild boar pâté with lively garnishes that provide a nice counterbalance, or juicy guinea fowl stuffed with tartufata and served with soft pommes fondantes and a creamy mushroom sauce, among other things. This cuisine remains true to its roots. And more good news: the full menu is also available fo7.0km
  • Tante Koosje★ Michelin This restaurant is named after Koosje Edema, once a prominent figure in this lovely village. Her former home is now a magnet for foodies. The old-world interior is cosy and charming, with soft ambient lighting and antique furnishings creating an intimate atmosphere. As for the terrace by the church… In fine weather, you could feel yourself transported to the Mediterranean! Drawing on a wealth of experience, versatile chef Roland Veldhuijzen is making his mark on this magnificent location with good old-fashioned culinary expertise, showcasing his wonderful vinaigrettes and flavoured olive oils.9.8km
  • 't Amsterdammertje★ Michelin This revamped farmhouse is the place to come for a lively dining experience in a vibrant and trendy setting. Upbeat music plays in the background, large chandeliers hang from the ceiling, modern art adorns the walls… This restaurant is brimming with atmosphere, yet also has a romantic side thanks to the subdued lighting and dark colour scheme. Working in an attractive open kitchen, André Gerrits's vibrant creativity befits the setting. His cuisine has verve and knows no boundaries. In his diverse creations, he gives pride of place to vegetables from his own garden, along with other gems of Dut9.9km
  • Zilt & ZoetBib Zilt & Zoet's appealing menu with flexible options has secured a Bib Gourmand every year since 2014. Thoughtful flavour combinations and fine produce are always at the fore. The chef is just as deft at preparing Aberdeen Angus tataki with Asian accents as he is at frying fillet of plaice meunière and giving it extra punch with a mousseline espuma. Partly covered, the flower-decked terrace is the best spot in which to soak up the restaurant's convivial atmosphere. And you can purchase a bottle from the wine shop on your way out. A firm favourite, where professionalism and warm hospitality are g8.6km
  • Soigné At Soigné, which might be described as cosy and charming, you are in the right place to discover the contemporary culinary aspirations of Dennis Jong. He makes an impression by complementing familiar flavours with exotic ingredients and rich sauces. The adjoining room can be booked for private dinners.4.4km
  • De Goede Gooier The thatched roof and trendy yet welcoming interior are a draw in their own right. However, it's the pergola and the gorgeous terrace overlooking the heathland that steals the show. The kitchen is run by a highly skilled chef who produces French cuisine with the utmost respect. The sole meunière and pan-fried foie gras do not disappoint with their robust flavours, but the chef also has some surprises up his sleeve, such as a swordfish carpaccio finished with a spicy harissa vinaigrette. There is an appealing lunch menu, an extensive dinner menu, and they are open every day for both lunch and d5.8km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Drakesteijn castle in Baarn, Netherlands7.6km
  • Ewijckshoeve9.5km

Attraction data from Wikidata (CC0) — reference only.

Related community discussion

Start a discussion

Community posts are member discussion. They are not used as verified records until separately reviewed.

No related posts yet

Start the first public discussion for this hotel or its program.

Want to know?

Ask about Boutique hotel Villa Trompenberg's benefits, facilities or check-in — guests who stayed will answer.
This page carries no prices or booking. Ranking is not for sale. Guest content and money are separated by design — this page never holds a price, commission, or booking rank.
Book on FlyerTrip →