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Hotel Seri Malaysia Kepala Batas

★★★Kepala BatasCity view
7.9/ 10Good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
7.91/10FlyerKey composite

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Rooms & Views

Superior Queen Room
1x Double Up to 3

1 Double Bed Internet - Free WiFi Food & Drink - Coffee/tea maker, minibar (fees may apply), electric kettle, an…

Superior Twin Room, 2 Twin Beds
2x Twin Up to 2
City view

2 Twin Beds Overlooking the city Internet - Free WiFi Food & Drink - Coffee/tea maker, minibar (fees may apply…

Family Room
1x Double Up to 3
City view

1 Double Bed and 1 Twin Bed Overlooking the city Internet - Free WiFi Food & Drink - Coffee/tea maker, minibar…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Auntie Gaik Lean's Old School Eatery★ Michelin Memorabilia in show windows and a 60s soundtrack exude the charm of a bygone era. Chef Gaik Lean has been guarding her secret recipes for decades and she makes no compromises in terms of food quality. Many items are made from scratch, including her heavenly pie tee and gulai tumis that uses over eight ingredients in the curry paste, such as fresh saffron. Also try nasi ulam, an old-time recipe.14.7km
  • Ghee LianBib They serve three noodle dishes: the signature green tom yum, noodle soup and fried noodles. The fresh green tom yum hits the right balance of sour and spicy. The fried fish topping has a crispy outer layer and a succulent centre; the large prawns have a moreish umami flavour.14.4km
  • Moh Teng Pheow Nyonya KoayBib This shop specialises in Nyonya kueh – an array of cakes, dumplings, puddings and pastries that can be sweet or savoury, and steamed, deep-fried or baked. All their treats are made just as they were back in 1933, when the owner's father opened a kueh factory. In addition to kueh lapis, kueh talam, ang koo and Nyonya chang, they also serve a few Nyonya dishes. Enjoy your meal beneath a glass roof and Penang-style umbrellas in the converted patio.15.1km
  • Rasa RasaBib Potted plants are set nicely against a background of exposed brick walls and industrial accents here. On top of the short à la carte menu, the Nyonya combo set built around pandan nasi lemak with your choice of toppings is especially popular. The rice is plated on a banana leaf and topped with mildly hot homemade sambal. Another speciality is Siam bihun – turmeric rice vermicelli with shredded omelette and sauces. Round out the meal with tub tim krob.15.1km
  • TeksenBib Chinese couplets on the wall and red tablecloths lend the clean, simple space a festive vibe. Open since 1965, this no-frills joint has won the hearts of foodies, with well-made traditional Cantonese fare and fusion creations with a local twist. The deep-fried house-made tofu with dried local anchovies is a must – it's simply seasoned with soy sauce, but the umami is irresistible. Ask about the double-boiled soup of the day, which never disappoints.15.2km
  • Bibik's KitchenBib “Bibik” is an honorific used to address older Peranakan women, and the room is aptly decorated with classic Nyonya motifs. Naturally, the menu showcases the owner’s heirloom Peranakan recipes that are slightly less spicy than their counterparts elsewhere. Dishes come in three sizes – try their jiu hu char (stir-fried yam bean with shredded cuttlefish), and loh bak (deep-fried five-spice pork rolls).15.2km
  • Ah Boy Koay Teow Th'ngBib This friendly family-run shop, now in the second generation, specialises in koay teow th'ng, served in soup or dry. The broth is made from chicken and pork bones. The springy tendon balls have a nice ginger flavour. A tasty option is the braised chicken with bean sprouts.15.3km
  • My Own CaféBib This charming family-run shop serves Penang asam laksa, Nyonya laksa and fried spring rolls. The light and refreshing red soup of the signature asam laksa strikes the right balance of sour and spicy and is nicely topped off with mint and pineapple. The spring rolls, stuffed with vegetable filling, taste equally good.15.3km
  • LaksaliciousBib With a caricature of the owner on its sign and a mural deconstructing its signature items, Laksalicious is a cheerful little gem bubbling with character. As its name suggests, laksa is the main event here – choose between Nyonya assam laksa with sour, spicy fish broth or Nyonya laksa lemak with rich, creamy coconut milk broth. Prawn crackers add texture and flavours. Crispy prawn fritters, nasi ulam and gula melacca cendol are also popular.15.5km
  • Bee Hwa CafeBib Using chicken and seafood instead of pork, this charming café serves halal Malaysian-Chinese fare. The owner started the business as a street stall back in 1992 and now runs it with her son and daughter. Her char kway teow is sautéed with minced garlic rather than lard, in a secret soy sauce blend that tastes spicy-sweet. Made fresh daily, the broth for her hae mee is bursting with seafood umami; the home-made curry paste adds a kick to the noodles.15.5km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Kapitan Keling Mosque Mosque in George Town, Penang, Malaysia15.2km
  • Penang Bridge road bridge connecting Penang Island with the Malay Peninsula20.0km
  • Sri Mahamariamman Temple, Penang Hindu temple in George Town, Penang, Malaysia15.0km
  • Fort Cornwallis bastion fort in George Town, Penang, Malaysia14.4km
  • Penang State Mosque mosque in Malaysia18.8km
  • Merdeka Bridge, Malaysia bridge in Penang, Malaysia5.4km
  • Wat Chayamangkalaram a Malaysian siamese temple in Malaysia16.1km
  • Penang Islamic Museum museum in Penang, Malaysia15.3km

Attraction data from Wikidata (CC0) — reference only.

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