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Centre Familial de Vacances Les Sylvageois

Les SauvagesGarden view
8.3/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.27/10FlyerKey composite

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Rooms & Views

Family Room with Shower
4x Single 20 Up to 6

The unit offers 5 beds.

Standard Family Room
2x Single 16 Up to 4

This family room has a shared bathroom, a wardrobe and city views. The unit has 4 beds.

Standard Family Room
2x Single 15 Up to 4

This family room has a shared bathroom, a wardrobe and city views. The unit has 4 beds.

Standard Family Room
2x Single 14 Up to 6

This family room features a shared bathroom, a wardrobe and city views. The unit offers 6 beds.

Family Room with Garden View
2x Single 14 Up to 4

This family room features a shared bathroom, a wardrobe and city views. The unit offers 4 beds.

Superior Family Room
2x Single 12 Up to 4

The unit offers 3 beds.

Family Room
2x Single 12 Up to 4

This family room has a shared bathroom, a wardrobe and garden views. The unit has 4 beds.

Double Room with Garden View
1x Double 12 Up to 2

This double room has a shared bathroom, a wardrobe and garden views. The unit has 1 bed.

Standard Twin Room with Garden View
2x Single 12 Up to 2

This twin room features a shared bathroom, a wardrobe and garden views. The unit offers 2 beds.

Duplex Quadruple Room
4x Single 12 Up to 4

This quadruple room has a private bathroom, a wardrobe and garden views. The unit has 4 beds.

Double Room with Private Bathroom
1x Double 10 Up to 2

This double room has a private bathroom, a wardrobe and garden views. The unit has 1 bed.

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Auberge de Clochemerle★ Michelin You are sure to feel right at home in this charming stone-built inn set in a picturesque little wine-growing village. In a chic and cosy setting, the surprise set menu (only the ingredients are listed) stars seasonal produce, which are presented in carefully crafted dishes. This skilfully prepared and delicious cuisine is classic at first glance, but often scattered with unorthodox notes (Japanese chilli condiment, Maury-chocolate sauce etc). There are a few comfortable guestrooms for overnight stays.21.4km
  • Troisgros - Le Bois sans Feuilles★★★ Michelin In this nature-inspired interior designed by architect Patrick Bouchain, the glass-paned dining areas are arranged around an imposing century-old oak tree. In this setting, César carries on the family tradition with aplomb, with cuisine that bears the Troisgros hallmark more indelibly than ever. The dishes are original, punctuated with flashes of vegetable-based ingenuity and subtle hints of acidity and bitterness. Beautifully elevated ingredients; refined and adventurous dishes; a permaculture kitchen garden and lake – an exceptional restaurant in a setting that will take your breath away.32.1km
  • Guy Lassausaie★ Michelin In 1984, Guy Lassausaie took over the kitchen at this family-run establishment, founded four generations earlier in 1906. In an elegantly refurbished interior done out in shades of grey, black and white, the chef (a Meilleur Ouvrier de France) has charted a remarkably assured course, enthusiastically celebrating local and, more generally, French tradition, with flashes of creativity. Think fillet of brill with vanilla beurre blanc, salsify and porcini, or Ain pigeon hay-roasted in a sealed cocotte, full-bodied jus and baby vegetables. Feelgood food that delivers the odd surprise.30.2km
  • Château d'Origny★ Michelin In this 16C château, where period terracotta floor tiles meet stone fireplaces, chef Julien Laval – who previously worked at Restaurant Serge Vieira in Chaudes-Aigues and was a finalist in the French Dessert Championship – is truly coming into his own. His indulgent modern dishes combine top-notch ingredients with a judicious use of international details, and are meticulously presented – take, for example, the foie gras terrine topped with a green tea and hibiscus jelly, served with lychee chutney in kumquat vinegar, or the Dombes duckling prepared two ways: cooked whole and pastilla, accompan30.7km
  • Château Blanchard★ Michelin Surrounded by parkland, this handsome 1920s property was inspired by the Italian Renaissance, hence the frieze under the eaves depicting mythological scenes, marble and mosaics. The elegant colonnaded dining room, meanwhile, is more contemporary in spirit with embedded lighting, comfy armchairs and refined tableware. Two brothers manage this family business: chef Sylvain Roux, whose heartwarming dishes showcase top-drawer ingredients: crab, ponzu gelée and sea urchin cream, and enthusiastic sommelier Frédéric Roux. The latter can be relied upon for insightful wine tips that never fail to deliv32.4km
  • Restaurant de la Loire★ Michelin Set on the banks of the Loire, this inn, refurbished in a tasteful modern vein, is the bolthole of Marie and Fabien Raux (born in northern France, the chef’s eclectic career has taken him to fine establishments from Morocco to Alsace). The chef crafts dishes in the zeitgeist, curated into a single set menu and starring seasonal produce. The vegetables come straight from the nearly 5 acres of garden and orchard that supply 90% of the restaurant’s needs, even in winter! The remainder is sourced from a handful of local producers: Loire zander, lamb, rabbit… Everything tastes of something in this 33.1km
  • Saisons★ Michelin This 19C château, which houses the Institut Lyfe (the international hotel management school formerly known as the Institut Paul Bocuse), serves the first-class cuisine of Florian Pansin, who is supported by a large team both in the kitchen and front of house. You will appreciate the finesse, precise presentation and well-balanced flavours: scallops with walnut, beurre monté with Rancio wine; beef tenderloin with Kampot pepper flambéed in rum, pommes soufflés... The cuissons are spot on, and there are flashes of creativity. Put simply, tasty seasonal cuisine at its best!33.8km
  • Paul Bocuse★★ Michelin Paul Bocuse’s legend is as vibrant as ever. The “cook of the century”, as gifted in the kitchen as in business and an example for so many of today’s international stars of gastronomy, was no doubt the first modern chef. Faithful to this spirit, the high-flying kitchen brigade (two chefs and a maitre d’, all MOFs, and a world champion of iced desserts) endeavours to uphold this legacy, whilst anchoring the establishment firmly in the present. The master’s recipes have thus been lovingly and painstakingly reworked with a focus on seasonal creations in an updated menu. The performance staged in t37.6km
  • Mère Brazier★★ Michelin Eugénie Brazier (1895-1977), an exceptional chef who inspired an entire branch of French cuisine, obtained three stars in two different establishments. It is in her Lyon restaurant, on rue Royale, that Mathieu Viannay gives his take on the Brazier "legend". In a magnificent hybrid decor, 1930s stained glass windows and mouldings are blended with Saarinen Tulip chairs (a bold design move!) and the chef pays a vibrant tribute to the iconic dishes once served on the premises (Bresse chicken with truffles, crispy pike bread, a stunning Grand Marnier soufflé), infusing them with his talent and nove38.8km
  • Takao Takano★★ Michelin One cannot help but be impressed by the trajectory of Takao Takano's career. Originally from Yamanashi Prefecture, Japan, he quickly dropped his law studies to devote himself body and soul to his real passion: cooking. Since 2013, he has been plying his trade in this elegant, pared-back restaurant located in the 6th district of Lyon. It has been a hit with diners since day one thanks to original, deftly crafted dishes, which delight and surprise at the same time. They certainly fulfil the chef’s pledge to himself: "Keep it simple – keep it good". Let's linger for a moment over the quickly sear39.3km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Lugdunum ancient Roman city on the site of modern Lyon, France38.2km
  • Museum of Fine Arts of Lyon art museum in Lyon, France38.8km
  • Lyon Cathedral Roman Catholic cathedral in Lyon, France, and the seat of the Archbishop of Lyon38.7km
  • Basilica of Notre-Dame de Fourvière building in Lyon, France (1872-)38.3km
  • La Croix-Rousse hill in the town of Lyon, France37.8km
  • Place Bellecour square in Lyon, Auvergne-Rhône-Alpes, France39.2km
  • parc de la Tête d'Or urban park in Lyon, France39.6km
  • amphitheater of Lyon Roman amphitheatre in France38.4km

Attraction data from Wikidata (CC0) — reference only.

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