7.9/ 10Good
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
Contribute a stay report06External scores · reference only, not verified
7.89/10FlyerKey composite · 2 sources
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Rooms & Views
Junior Suite, Sea View
Sea view
1 Queen Bed 323-sq-foot room with sea views Layout - Bedroom Internet - Free WiFi Entertainment - 22-inch…
Quadruple Room, Multiple Beds
2 Twin Beds and 1 Queen Bed 269 sq feet Internet - Free WiFi Entertainment - 22-inch plasma TV Food & Drink…
Triple Room
3 Twin Beds 269 sq feet Internet - Free WiFi Entertainment - 22-inch plasma TV Food & Drink - Room service…
Double or Twin Room
1 Double Bed OR 2 Twin Beds 237 sq feet Internet - Free WiFi Entertainment - 22-inch plasma TV Food & Drink…
Double or Twin Room, Sea View
Sea view
1 Double Bed 237-sq-foot room with sea views Internet - Free WiFi Entertainment - 22-inch plasma TV Food &…
Standard Single Room, 1 Queen Bed
1 Queen Bed 183 sq feet Internet - Free WiFi Entertainment - 22-inch plasma TV Food & Drink - Room service…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- O Me O Il Mare★ Michelin The name pays homage to the chef’s father, himself a cook, an ultimatum issued by his then-girlfriend to “force” him ashore from cruise ship work, which has since become something of a family mantra. The talented sommelier is his wife; together they worked in various gourmet restaurants along the Campanian coast before realizing their dream of ownership here, in Luigi Tramontano’s hometown.2.9km
- Piazzetta Milù★★ Michelin It would be impossible to describe this venue without beginning with the welcome, the authentic hallmark of the Izzo family: a warmth and attentiveness that transforms every visit into a memorable experience. Leading the gastronomic proposal is Maicol, who expresses his vision through a seasonal and surprise tasting menu in constant evolution: the number and sequence of dishes remain unknown, leaving space for a free narrative constructed in the moment.The experience unfolds across several different rooms in a dynamic itinerary that may vary throughout the year: it often begins in the kitchen,4.9km
- Zass★ Michelin The legendary San Pietro hotel is one of the world's most celebrated, the jewel of Positano and the Amalfi Coast. Within its illustrious walls lies this restaurant whose tremendous success (book considerably in advance is advised), aside from its undoubtedly enchanting location, owes much to the expertise of Belgian Chef Alois Vanlangenaeker, who has been here for over 20 years. His cuisine harmoniously and elegantly narrates the strength, fragrances, and flavours of the Mediterranean, primarily using the Campanian language that remains pure in tradition as the meal begins with a freshly baked4.9km
- Li Galli★ Michelin This restaurant housed within the elegant Villa Franca hotel in the upper part of Positano boasts a small, bright dining room with distinctive black marble tables (just seven of them!), a glass ceiling and floor-to-ceiling windows that open in summer to create an outdoor dining space. The beautiful view looks out to sea and Li Galli, the island after which the restaurant is named. Following the end of the restaurant’s partnership with Nino Di Costanzo, chef Savio Perna (originally from Torre del Greco) now steps into the spotlight on his own. He takes his inspiration mainly from the local regi5.0km
- La Corte degli Dei Relax amid the greenery on the patio terrace at this restaurant, which is housed in an old palazzo full of timeless charm and history. The interior is as charming as the exterior, boasting delightful dining rooms teeming with character. The cuisine skilfully encompasses traditional classic favourites alongside more innovative dishes, offering guests a culinary journey that combines past and present with elegance and flavour.3.7km
- La Taverna del Leone Situated three kilometres east of Positano, this family-run restaurant has been in business for almost 60 years and is one of the most popular in the region – and for good reason. The classic-style dining room with a striking open-view kitchen adorned with local blue-and-white ceramics provides the setting for meat and fish dishes (mainly local) prepared from top-quality ingredients with the occasional personal touch.4.6km
- La Sponda An elegant restaurant within Le Sirenuse, one of the most prestigious and glamorous hotels on the Amalfi coast, with an attractive outdoor terrace for summer dining with views of Positano’s colourful houses clinging to the cliff face. Whether you choose to eat inside or out, a romantic atmosphere is guaranteed thanks to the hundreds of candles lit every evening. At the helm, Neapolitan chef Gennaro Russo maintains the restaurant’s high standards with his Mediterranean dishes, often influenced by Campania and inspired by classic favourites. The flavours of southern Italy are showcased in delici4.8km
- Al Palazzo Al Palazzo is the renowned restaurant at the Palazzo Murat hotel which is run by the Attanasio family. Dine alfresco in the restaurant’s beautiful botanical garden with its tiny vegetable patch, apart from on rare days of bad weather, when guests are served indoors in its small, elegant dining rooms. The Mediterranean cuisine includes meat and fish dishes alike, with slightly different menus at lunchtime (simpler options) and in the evening. Le Petit Murat bar is still open, offering an interesting selection of cocktails to supplement its excellent wine list.4.8km
- Rada Rooftop An address that has become an institution in the resort, and not only because of its enchanting location on the Spiaggia Grande, with the blue sea in front and a breathtaking view of Positano. In the elegant and romantic dimly lit rooftop you can taste dishes where Mediterranean products are the main players, elaborated with a contemporary and imaginative touch and technique.4.8km
- Da Vincenzo It's never easy to find the right balance between quality and quantity, especially in a town that is very much on the tourist trail. However, Da Vincenzo has succeeded in doing just this for years, ever since it was first opened by the family’s grandfather Vincenzo in 1958. Today, the founder’s grandson (who shares his grandfather’s name) is at the helm here, creating dishes which focus mainly on fish. Pleasant atmosphere, with a few small tables on the pavement of the street that runs through the centre of Positano. A choice of cocktails supplements the wine selection from lunchtime onwards.5.0km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Monti Lattari mountain range in Italy2.2km
- Monte Faito mountain2.2km
- Stabiae ancient city, located near the current Castellammare di Stabia4.4km
- Stadio Romeo Menti building in Castellammare di Stabia, Italy4.9km
- Co-Cathedral of Saint Mary of the Assumption and Saint Catellus of Castellamare Catholic church in Italy4.4km
- San Bartolomeo, Castellammare di Stabia church building in Castellammare di Stabia, Italy4.4km
- El Gesù, Castellammare di Stabia church building in Castellammare di Stabia, Italy4.4km
- Grotta di San Biagio cemetery in Castellammare di Stabia, Italy4.3km
Attraction data from Wikidata (CC0) — reference only.
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